HAM AND SWISS CHEESE POTATO BAKE
Make a quick, kid-pleasing meal with ingredients you have on hand!
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h14m
Yield 6
Number Of Ingredients 6
Steps:
- Heat oven to 400°F. Stir together Potatoes, Sauce Mix and boiling water in ungreased 2-quart casserole. Stir in milk, ham and cheese.
- Bake uncovered 50 minutes; sprinkle with bread crumbs. Bake 10 to 14 minutes longer or until top is golden brown.
Nutrition Facts : Calories 260, Carbohydrate 24 g, Cholesterol 40 mg, Fat 1, Fiber 1 g, Protein 15 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 1190 mg
HAM & SWISS POTATO CASSEROLE
No one will be able to resist the classic trio of ham, Swiss and potatoes in this comforting bake. It was the result of creative experimentation when I wanted to use up ingredients I had on hand. I sometimes replace the ham with turkey ham. -Sarah Wilham, Elkhart, Illinois
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 8 servings.
Number Of Ingredients 15
Steps:
- Preheat oven to 375°. Place potatoes in a large saucepan; add water to cover. Bring to a boil. Reduce heat; simmer, covered, 8-10 minutes or until crisp-tender. Meanwhile, in a large skillet, heat butter over medium-high heat. Add onion; cook and stir 6-8 minutes or until tender. Add garlic; cook and stir 1 minute. Stir in flour until blended; gradually whisk in milk. Bring to a boil, stirring constantly; cook and stir 1-2 minutes or until thickened. Stir in Alfredo sauce and seasonings; heat through., Drain potatoes; transfer to a greased 13x9-in. baking dish. Layer with ham, cheese and sauce. In a small bowl, combine bread crumbs and butter. Sprinkle over top. Bake, uncovered, 18-22 minutes or until topping is golden brown and cheese is melted. Let stand 5 minutes before serving. To Make Ahead: Can be made a day in advance. Prepare recipe as directed, layering ham, cheese and sauce in baking dish. Cover and refrigerate overnight. Remove from the refrigerator 30 minutes before baking. Prepare crumb topping; sprinkle over top. Bake as directed.
Nutrition Facts : Calories 456 calories, Fat 22g fat (13g saturated fat), Cholesterol 93mg cholesterol, Sodium 897mg sodium, Carbohydrate 45g carbohydrate (7g sugars, Fiber 3g fiber), Protein 22g protein.
LEFTOVER HAM -N- POTATO CASSEROLE
An easy cheesy dish that uses up that Christmas or Easter ham! My family looks forward to this one!
Provided by SweetT
Categories Main Dish Recipes Pork Ham
Time 1h15m
Yield 6
Number Of Ingredients 10
Steps:
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain.
- Preheat oven to 350 degrees F (175 degrees C).
- Grease a 1 1/2-quart baking dish.
- Melt 3 tablespoons butter in a skillet over medium heat. Stir in the ham and onion; cook and stir until the onion has softened and turned translucent, about 5 minutes.
- Stir potatoes into ham mixture; transfer to the prepared baking dish.
- Melt 1/4 cup butter in a saucepan over medium heat. Stir flour into melted butter until smooth.
- Gradually whisk milk into flour mixture; season with salt and black pepper. Continue cooking and stirring until thickened, about 2 minutes.
- Reduce heat to medium-low and stir Cheddar cheese into the white sauce until melted.
- Pour sauce over ham and potatoes.
- Sprinkle bread crumbs atop casserole.
- Bake in the preheated oven until sauce is bubbly and browned, 25 to 30 minutes.
Nutrition Facts : Calories 577.7 calories, Carbohydrate 40.3 g, Cholesterol 104.9 mg, Fat 35.8 g, Fiber 4.2 g, Protein 24.3 g, SaturatedFat 20.2 g, Sodium 973.7 mg, Sugar 5.2 g
CHEESY HAM AND SWEET POTATO CASSEROLE
Picked this up some years back at the state fair from the California Sweet Potato Council. This dish is very rich and filling and was the only way DS would eat sweet potatoes when he was young.
Provided by Debbwl
Categories One Dish Meal
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Wash sweet potatoes. Cook unpeeled sweet potatoes, covered, in small amount of boiling salt water untill tender, about 20 to 30 minutes. Cool. Peel and slice 1/4 inch thick; set aside.
- Melt butter in medium saucepan. Add onion, cook until tender. Remove from heat; stir in flour, salt, basil, mustard and pepper. Cook over low heat until bubbly, 2 to 3 minutes. Remove from heat; stir in milk all at once. Cook over medium heat, stirring constantly, until mixture comes to a boil. Boil and stir one minute. Remove from heat. Stir in 3/4 cup of cheese and the ham.
- Pour half of mixture into greased 2 quart casserole. Arrange half of sweet potaotoes on top. Repeat layers. Bake at 350*F, 25 minutes. Sprinkle with remaining cheese and bake 3 to 4 minutes longer, or until cheese has melted.
HAM AND SWISS CASSEROLE
This is one of the only casseroles that my picky husband will eat.
Provided by Cynthia Miller
Categories Main Dish Recipes Pork Ham
Time 45m
Yield 4
Number Of Ingredients 11
Steps:
- Bring a large pot of lightly salted water to a boil. Add egg noodles and cook for 8 to 10 minutes or until al dente; drain.
- Preheat oven to 400 degrees F (200 degrees C).
- Toss drained noodles with 2 teaspoons of the oil. Heat remaining oil in a skillet and saute onion over medium heat until soft. Combine noodles, onion, mushrooms, ham, Swiss cheese, salt and pepper. Transfer to a greased 3 quart casserole dish. In a bowl mix together egg and milk; pour over noodle mixture. Sprinkle with parmesan cheese.
- Bake in a preheated oven for 30 minutes.
Nutrition Facts : Calories 432.5 calories, Carbohydrate 21 g, Cholesterol 162.8 mg, Fat 28 g, Fiber 2.2 g, Protein 24.7 g, SaturatedFat 11.4 g, Sodium 1491.5 mg, Sugar 4.3 g
HAM AND SCALLOPED POTATOES
This is what we call quick and easy comfort. This deliciously creamy ham and scalloped potato casserole recipe goes with almost every dinner and only requires 20 minutes of prep, followed by a slow bake in the oven-making this hearty side dish your perfect go-to recipe for potatoes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 2h5m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Spray 2-quart casserole with cooking spray.
- In 2-quart saucepan, melt 3 tablespoons of the butter over medium heat. Cook onion in butter about 2 minutes, stirring occasionally, until tender. Stir in flour, salt and pepper. Cook, stirring constantly, until smooth and bubbly; remove from heat. Stir in milk. Heat to boiling, stirring constantly. Boil and stir 1 minute.
- Mix potatoes and ham in casserole; gently press down so surface is even. Pour sauce over potato mixture. Cut remaining 1 tablespoon butter into small pieces; sprinkle over potatoes.
- Cover and bake 30 minutes. Uncover and bake 1 hour to 1 hour 10 minutes longer or until potatoes are tender. Let stand 5 to 10 minutes before serving (sauce thickens as it stands).
Nutrition Facts : Calories 300, Carbohydrate 33 g, Cholesterol 50 mg, Fat 1 1/2, Fiber 3 g, Protein 14 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1000 mg, Sugar 6 g, TransFat 1/2 g
HAM AND POTATO CASSEROLE
In 1981 I attended the year-long program at His Hill Bible School in Comfort, Texas. We were especially blessed because the cook, Brian Funk, was not only a graduate of the Culinary Institute of America, but also a French cooking school! Brian later married the nurse, Roanne Hiser, and they moved on to other ministries. While...
Provided by Elin Criswell
Categories Casseroles
Time 2h
Number Of Ingredients 8
Steps:
- 1. Cook the potatoes in the skins until done (do not overcook). Allow to cool. Slice into thin slices. Set aside.
- 2. Saute the onion in butter until tender. Add the grated cheese, stir until blended. Remove from heat, then add the salt, pepper and sour cream, mixing well.
- 3. Grease a 13" x 9" pan, add cubed ham and sliced potatoes. Pour sour cream mixture this, then stir with a spoon in order to thoroughly cover the ham and potatoes with the sour cream mixture. Bake, uncovered at 350 degrees for 30 - 40 minutes.
RED POTATO AND HAM CASSEROLE RECIPE
Cheesy potatoes and ham come together to make the perfect dinner casserole.
Provided by Camille Beckstrand
Categories Main Course
Time 1h
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees. Spray a 9 x 13 inch baking dish with non-stick cooking spray.
- Chop potatoes into large cubes and boil in a pot of water on the stove top until softened (about 10-15 minutes).
- Mix cooked potatoes with ham and put in a 9 x 13 dish.
- In a separate bowl, beat together soup, salad dressing mix, and cream cheese. Stir soup mixture into potatoes and ham and top with shredded Parmesan cheese.
- Cover pan with aluminum foil and bake for 30-35 minutes.
Nutrition Facts : Calories 460 kcal, Carbohydrate 54 g, Protein 18 g, Fat 19 g, SaturatedFat 10 g, Cholesterol 77 mg, Sodium 1399 mg, Fiber 5 g, Sugar 6 g, ServingSize 1 serving
HAM CASSEROLE
I think this originally came from "Best of Bridge". It is a great way to use leftover ham.
Provided by cuisinebymae
Categories Ham
Time 1h
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F.
- Cook onion in butter.
- Blend in flour, salt, and pepper.
- Add milk slowly, stirring continuously, cook until thick.
- Remove from heat.
- Add cheese and stir until it melts and is well blended.
- Add ham and potatoes and mix together.
- Pour into a casserole dish, sprinkle with crumbs.
- Bake at 400 degrees F for 30 minutes.
More about "ham swiss potato casserole food"
CHEESY OVERNIGHT HASH BROWN EGG CASSEROLE | THE FOOD CHARLATAN
From thefoodcharlatan.com
POTATO, HAM, AND BROCCOLI CASSEROLE - PAULA DEEN MAGAZINE
From pauladeenmagazine.com
SLOW COOKER CROCK POT HAM AND SWISS CASSEROLE RECIPE ...
From tammileetips.com
HAM AND POTATO CASSEROLE WITH CREAM OF MUSHROOM SOUP RECIPES
From yummly.com
HAM, CHEESE, AND POTATO CASSEROLE RECIPE | LEITE'S CULINARIA
From leitesculinaria.com
LOADED HAM, POTATO, AND SWISS CASSEROLE | HY-VEE
From hy-vee.com
SWISS POTATO CASSEROLE RECIPE - PILLSBURY.COM
From pillsbury.com
TONIGHT’S DINNER: SWEET POTATO & HAM CASSEROLE RECIPE ...
From sheknows.com
HAM AND POTATO CASSEROLE WITH CHEESE: LEFTOVER HAM RECIPE ...
From westviamidwest.com
HAM & SWISS POTATO CASSEROLE | RECIPE | RECIPES, TURKEY ...
From pinterest.ca
LAYERED HAM AND POTATO CASSEROLE - TIPBUZZ
From tipbuzz.com
HAM & SWISS HASH BROWN BAKE - CARNATION®
From verybestbaking.com
AIR FRYER HAM AND POTATO CASSEROLE - AIR FRYING FOODIE
From airfryingfoodie.com
COUNTRY HAM AND CORN CASSEROLE - ALL INFORMATION ABOUT ...
From therecipes.info
CREAMY HAM, PEA, AND POTATO CASSEROLE - NORINE'S NEST
From norinesnest.com
HAM & SWISS POTATO CASSEROLE | RECIPE | RECIPES, TURKEY ...
From pinterest.com
SCHINKENNUDELN (GERMAN HAM AND CHEESE NOODLE CASSEROLE ...
From mission-food.com
SWISS CHEESE POTATO PIE RECIPE - RECIPES.NET
From recipes.net
SWISS POTATO CASSEROLE RECIPES
From tfrecipes.com
HAM & SWISS CASSEROLE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
HAM AND SWISS CHEESE POTATO BAKE RECIPE - FOOD NEWS
From foodnewsnews.com
GERMAN HAM AND EGG NOODLE CASSEROLE - CHEERFUL COOK
From cheerfulcook.com
HAM AND POTATO CASSEROLE WITH GRUYERE RECIPE - FOOD ...
From fooddrinkrecipes.com
LEFTOVER HAM AND CHEESE BROCCOLI CASSEROLE | FOOD AND ...
From foodrecipescafe.com
CHEESY HAM AND POTATO CASSEROLE - SPEND WITH PENNIES
From spendwithpennies.com
LAYERED HAM AND POTATO CASSEROLE - THE SEASONED MOM
From theseasonedmom.com
HAM AND SWISS SCALLOPED POTATOES - EAT AT HOME
From eatathomecooks.com
HAM AND POTATOE CASSEROLE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
HAM & SWISS POTATO CASSEROLE RECIPE | TASTE OF HOME
From staging2.tasteofhome.com
ROASTED POTATO AND HAM CASSEROLE - ALL INFORMATION ABOUT ...
From therecipes.info
HAM & SWISS POTATO CASSEROLE RECIPE: HOW TO MAKE IT
From preprod.tasteofhome.com
10 BEST HAM POTATO CHEESE CASSEROLE RECIPES | YUMMLY
From yummly.com
CREAMY HAM & SWISS CHEESE CASSEROLE - SIZZLING EATS
From sizzlingeats.com
HAM SWISS POTATO CASSEROLE RECIPES
From tfrecipes.com
HAM & SWISS POTATO CASSEROLE RECIPE: HOW TO MAKE IT
From nicetaste.netlify.app
HAM-AND-SWISS-LOADED POTATOES RECIPE | MYRECIPES
From myrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love