Ham And Egg Salad With Crackers Food
HAM & EGG SALAD
This protein-packed breakfast requires no cooking, takes only minutes to make, and is an egg-cellent make-ahead morning meal. Store in the fridge and spread on whole wheat toast and scooped-out bagels or place in lettuce wraps. Sprinkle with everything bagel seasoning if you like.
Provided by Rachael Ray Every Day
Categories Trusted Brands: Recipes and Tips Smithfield®
Time 15m
Yield 6
Number Of Ingredients 8
Steps:
- Halve the hard-boiled eggs and remove the yolks to a bowl. Coarsely chop the egg whites and set aside.
- To the bowl with the egg yolks, add the mayonnaise, mustard, hot sauce, salt, and pepper. Using a fork, smash the mixture until smooth. Add the reserved chopped egg whites, ham, shallot, and celery. Toss to combine. If you like a creamier texture, add more mayonnaise.
Nutrition Facts : Calories 194.5 calories, Carbohydrate 4.4 g, Cholesterol 235.5 mg, Fat 13.7 g, Fiber 0.4 g, Protein 12.8 g, SaturatedFat 3.1 g, Sodium 631.9 mg, Sugar 1.3 g
HAM SALAD SPREAD
Whip up a quick and easy ham salad spread with hard-cooked eggs, mayonnaise, and pickle relish. Serve with assorted crackers.
Provided by smile_u_nut
Categories Salad Beef and Pork Salad Recipes Ham Salad Recipes
Time 15m
Yield 12
Number Of Ingredients 7
Steps:
- Mix ham, eggs, celery, pickle relish, and onion together in a bowl. Combine mayonnaise and mustard together in a separate bowl; pour over ham mixture. Stir to coat. Refrigerate until serving time.
Nutrition Facts : Calories 230.1 calories, Carbohydrate 1.4 g, Cholesterol 56.9 mg, Fat 21.7 g, Fiber 0.1 g, Protein 7.5 g, SaturatedFat 4.7 g, Sodium 578.7 mg, Sugar 0.8 g
HAM AND EGG SALAD CUCUMBER CUPS
Ham and egg salad cucumber cups are a delicious appetizer. They're so easy to make and a crowd favorite!
Provided by Aubrey Cota
Categories Appetizer
Time 10m
Number Of Ingredients 9
Steps:
- place the ham in a food processor and process until shredded
- put ham in a large bowl
- place in eggs in food processor and chop
- place eggs in bowl with the ham
- put the remaining ingredients in the bowl keeping some of the greens of the onions to garnish
- mix all the ingredients together
- scoop out some of the center of the cucumber slices making sure to leave the bottom of the cucumber slices, creating a cup
- fill the cucumber cups with the ham and egg salad and top with the greens of the onions
Nutrition Facts : Calories 103 kcal, Carbohydrate 4 g, Protein 8 g, Fat 5 g, SaturatedFat 1 g, Cholesterol 89 mg, Sodium 463 mg, Sugar 1 g, ServingSize 1 serving
HAM AND EGG SALAD
Great egg salad with a little something extra. Delicious for regular sandwiches and also finger sandwiches, or on large sturdy crackers (like the Swedish rye crisps). This recipe would be delicious using a great Southern U.S. ham.
Provided by PanNan
Categories Lunch/Snacks
Time 15m
Yield 2 cups
Number Of Ingredients 6
Steps:
- Combine all ingredients.
- Cover and chill.
HAM AND EGG SALAD WITH CRACKERS
Make and share this Ham and Egg Salad With Crackers recipe from Food.com.
Provided by katew
Categories Lunch/Snacks
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Mix together all ingredients except crackers.
- Spoon into a container.
- Pack into lunch box with chiller brick.
- Pack crackers seperately.
Nutrition Facts : Calories 229.6, Fat 16.6, SaturatedFat 3.6, Cholesterol 207.2, Sodium 651.6, Carbohydrate 7.7, Fiber 0.1, Sugar 2.5, Protein 12.2
HAM SALAD RECIPE
Easy to follow, step-by-step, photo illustrated recipe for making this old fashioned, Southern style Ham Salad. Great for sandwiches, on crackers, or chop it really fine and use as a dip with crackers and vegetables.
Provided by Steve Gordon
Categories Salad
Time 20m
Yield Varies
Number Of Ingredients 8
Steps:
- Chop the ham as finely as desired.
- Place boiled egg in a medium sized bowl and mash with a fork.
- Add the chopped ham.
- Add chopped celery.
- Add mayonnaise.
- Add pickle relish.
- Add yellow mustard.
- Add sugar.
- Add black pepper.
- Use a wooden spoon and mix together well.
- Add more mayo or pickle juice for a creamier ham salad.
- Taste and season with salt if needed.
- Refrigerate for an hour or two before serving.
- Enjoy!
INSANELY DELICIOUS HAM SALAD
This amazing ham salad is filled with so much flavor! Super simple and easy to make, use some leftover ham and you can whip this up for lunch in under 10 minutes!
Provided by Alyssa Rivers
Categories Main Course
Time 15m
Number Of Ingredients 10
Steps:
- In a food processor add the ham and pulse until it is small and crumbly. You can also chop it into really small pieces.
- In a medium bowl add the ham, eggs, mayonnaise, celery, onion, relish, mustard, salt and pepper, parsley, and lemon juice. Stir all the ingredients together. Serve with crackers, or on bread as a sandwich.
Nutrition Facts : Calories 430 kcal, Carbohydrate 3 g, Protein 20 g, Fat 37 g, SaturatedFat 9 g, TransFat 1 g, Cholesterol 195 mg, Sodium 1188 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 26 g, ServingSize 1 serving
HAM AND EGG SALAD SPREAD
Make and share this Ham and Egg Salad Spread recipe from Food.com.
Provided by Parsley
Categories Lunch/Snacks
Time 10m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Place all ingredients except mayo into food processor and process to desired consistancy.
- Remove to a bowl and stir in the mayonnaise.
- Serve w/ crackers, veegies, etc, or spread on a sandwich.
Nutrition Facts : Calories 250.7, Fat 18.6, SaturatedFat 5.6, Cholesterol 182.2, Sodium 856.4, Carbohydrate 6.8, Fiber 0.4, Sugar 2.3, Protein 13.7
EGG AND HAM SALAD
Make and share this Egg and Ham Salad recipe from Food.com.
Provided by Shawn C
Categories < 60 Mins
Time 40m
Yield 1 cup
Number Of Ingredients 7
Steps:
- Mix all in bowl and refrigerate 30 minutes before use.
HAM AND EGG SALAD WITH CRACKERS
How to make Ham and Egg Salad With Crackers
Provided by @MakeItYours
Number Of Ingredients 9
Steps:
- Mix together all ingredients except crackers.
- Spoon into a container.
- Pack into lunch box with chiller brick.
- Pack crackers seperately.
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- Mix together the ingredients from the ham to the eggs and spoon into a container and pack into a lunchbox with a chiller brick.
HAM SALAD - WIKIPEDIA
Ham salad is a traditional Anglo-American salad. Ham salad resembles chicken salad, egg salad, and tuna salad (as well as starch-based salads like potato …
From en.wikipedia.org
Main ingredients Ham, mayonnaise or salad dressingRegion or state American South, American MidwestPlace of origin North America, Great BritainServing temperature Cold
From en.wikipedia.org
Main ingredients Ham, mayonnaise or salad dressingRegion or state American South, American MidwestPlace of origin North America, Great BritainServing temperature Cold
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Ratings 12Calories 213 per servingCategory Main Course
- In a food processor, pulse the ham, eggs, celery, and onion together until everything is chopped fine but before it is a paste. (I find it best to process it for about 10 seconds, check on it, then pulse it until it becomes like a large crumb texture. See photo in the post.)
- Stir together the mayonnaise mixture and ham mixture. Taste and add mor salt and pepper to taste. I used the full 1/2 teaspon salt and 1/4 teaspoon black pepper.
THE BEST HAM SALAD - 5 STAR RECIPE USING LEFTOVER HAM
Combine the finely diced ham, hard boiled eggs, mayonnaise, mustard, relish, carrot, red onion, celery and hot sauce in a large mixing bowl. Toss to combine, do not over …
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- Combine chopped the ham, hard boiled eggs, mayonnaise, mustard, relish, carrot, red onion, celery and hot sauce in a large mixing bowl. Toss to combine.
- Taste the mixture and then season with coarse salt and pepper, if desired. This will vary depending on the saltiness of the ham.
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Grind up ham and boiled eggs in a food processor. Mix up a simple dressing of mayonnaise, sweet pickle relish and pimentos. You’ve got a sandwich spread that you’ll love. …
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5/5 (2)Estimated Reading Time 2 mins
From syrupandbiscuits.com
5/5 (2)Estimated Reading Time 2 mins
- Add chopped ham and boiled eggs to a food processor. Pulse until the meat is to your desired consistency.
- Pour into a large bowl. Add remaining ingredients and sir well. Add more mayonnaise if mixture is too thick. Store in refrigerator.
HAM AND EGG SALAD - GOOD CHEAP EATS
Ham and egg salad is delicious as a sandwich filling as well as in lettuce wraps. It’s also good spread on crackers. I once served this salad on a baguette which was actually a …
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5/5 (1)Total Time 15 minsCategory Main CourseCalories 139 per serving
From goodcheapeats.com
5/5 (1)Total Time 15 minsCategory Main CourseCalories 139 per serving
- Chop the eggs with an egg slicer and place them in a medium bowl. Alternatively, you can mash the eggs with a potato masher until desired consistency.
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HAM AND EGG SALAD
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