Ham And Cheese Sandwiches With Coleslaw Food

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HAM & CHEESE COLESLAW



Ham & Cheese Coleslaw image

Coleslaw gets a delicious makeover when cabbage blend is tossed with shredded Swiss cheese, ham strips, dill pickles and mustard vinaigrette.

Provided by My Food and Family

Categories     Home

Time 3h15m

Yield 12 servings

Number Of Ingredients 12

2/3 cup olive oil
1/4 cup white wine vinegar
2 Tbsp. GREY POUPON Dijon Mustard
1 tsp. dill weed
1 tsp. dried thyme leaves
1/2 tsp. pepper
1 bag (16 oz.) coleslaw blend (cabbage slaw mix)
12 oz. baked or honey-baked ham, cut into thin strips
3 cups KRAFT Shredded Swiss Cheese
3 CLAUSSEN Kosher Dill Pickle Wholes, coarsely chopped
1/4 cup finely chopped onion s
1/4 cup chopped fresh parsley

Steps:

  • Beat oil, vinegar, mustard, dill weed, thyme and pepper in large bowl with wire whisk until well blended.
  • Add coleslaw blend, ham, cheese, pickles, onions and parsley; toss to coat. Cover.
  • Refrigerate several hours or until chilled. Store leftover coleslaw in refrigerator.

Nutrition Facts : Calories 280, Fat 23 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 45 mg, Sodium 690 mg, Carbohydrate 5 g, Fiber 1 g, Sugar 2 g, Protein 14 g

HAM AND COLESLAW SANDWICH



Ham and Coleslaw Sandwich image

Enjoy a fresh and crunchy dish with this Ham and Coleslaw Sandwich. Add horseradish-Dijon mayo to this Ham and Coleslaw Sandwich to make it feisty!

Provided by My Food and Family

Categories     Lunch

Time 10m

Yield 4 servings

Number Of Ingredients 6

1/4 cup KRAFT Light Mayo Reduced Fat Mayonnaise
1/4 cup chopped red onions
1-1/2 cups coleslaw blend (cabbage slaw mix)
8 slices whole wheat bread
4 lettuce leaves
1 pkg. (9 oz.) OSCAR MAYER Deli Fresh Honey Ham

Steps:

  • Combine mayo and onions in medium bowl.
  • Add coleslaw blend; mix lightly.
  • Fill bread slices with lettuce, ham and coleslaw to make 4 sandwiches.

Nutrition Facts : Calories 250, Fat 6 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 30 mg, Sodium 910 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 18 g

HAM AND COLESLAW SANDWICH



Ham and Coleslaw Sandwich image

Make and share this Ham and Coleslaw Sandwich recipe from Food.com.

Provided by evelynathens

Categories     Lunch/Snacks

Time 10m

Yield 4 serving(s)

Number Of Ingredients 9

1/2 cup mayonnaise (I use Hellman's)
2 tablespoons cider vinegar
2 teaspoons sugar
1/2 teaspoon salt
3 cups shredded cabbage or 3 cups coleslaw mix
8 slices pumpernickel bread
softened butter
3/4 lb sliced black forest ham (or other good-quality ham)
4 slices thin large dill pickles

Steps:

  • Combine mayonnaise with vinegar, salt and sugar.
  • Add cabbage and coat well.
  • Butter bread - this is important as the butter makes a 'lining' to prevent the bread from getting too soggy, and it tastes good too.
  • Layer ham and slaw on bread.
  • Top with a dill pickle slice.

HAM AND CHEESE SANDWICHES WITH COLESLAW



Ham and Cheese Sandwiches with Coleslaw image

35

Categories     Vegetables     Main Dish     Cheese     Bread     Coleslaw

Time 10m

Yield 4

Number Of Ingredients 14

margarine
prepared mustard
rye bread
ham
tomatoes
cheese
coleslaw
margarine
prepared mustard
rye bread
ham
tomatoes
cheese
coleslaw

Steps:

  • Microwave margarine uncovered in custard cup on high (100% or until softened, 15 to 30 seconds). Blend in mustard. Spread margarine on one side of each toast slice. Place slices buttered sides up on serving plate; top with ham tomato and cheese slices. Microwave uncovered until cheese begins to melt, 1½ to 2 minutes. Top each sandwich with a spoonful of coleslaw.

Nutrition Facts :

BAKED HAM AND CHEESE SANDWICHES



Baked Ham and Cheese Sandwiches image

Use good domestic Swiss cheese, and good ham, also making sure to remember to bake them long enough to melt the cheese and warm the ham.

Provided by Tuck Burnette

Categories     < 30 Mins

Time 25m

Yield 8 sandwiches, 6-8 serving(s)

Number Of Ingredients 9

5 tablespoons butter, softened
4 tablespoons mayonnaise
3 tablespoons strong mustard or 3 tablespoons creole mustard
1/2 teaspoon onion powder
2 -4 teaspoons poppy seeds
8 best hamburger buns, split
2 1/2 lbs thinly sliced baked deli ham
8 thick slices deli swiss cheese, up to 12 ounces
aluminum foil

Steps:

  • Preheat oven to 350 degrees. Cut aluminum foil into pieces large enough to hold each sandwich.
  • Whisk or beat the butter with the mayonnaise, mustard, onion powder and poppy seeds.
  • Spread sauce on both sides of each bun, if desired, sauce quantity may be doubled, and more can be used, although not all of it will be required.
  • Place ham slices on the bottom side of each bun. Put cheese slices evenly on top of ham.
  • Replace bun tops, wrap in foil.
  • Bake sandwiches, on a sheet tray, for up to 25 minutes, unwrap and serve.
  • If desired, buns may be frozen thoroughly, and baked at 350 for 1 hour, up to 1 month later.

Nutrition Facts : Calories 563.8, Fat 29, SaturatedFat 12.3, Cholesterol 133.3, Sodium 2911.4, Carbohydrate 36.4, Fiber 4.1, Sugar 3.7, Protein 37.5

SASSY HAM & DIJON COLESLAW SANDWICH



Sassy Ham & Dijon Coleslaw Sandwich image

It's the coleslaw spiked with Dijon mustard that gives this ham sandwich its sass.

Provided by My Food and Family

Categories     Meal Recipes

Time 10m

Yield 4 servings

Number Of Ingredients 6

3 Tbsp. MIRACLE WHIP Dressing
1 Tbsp. GREY POUPON Dijon Mustard
2 cups coleslaw blend (cabbage slaw mix)
4 kaiser rolls, partially split
16 slices OSCAR MAYER Deli Fresh Smoked Ham
4 KRAFT Singles

Steps:

  • Mix dressing and mustard in medium bowl.
  • Add coleslaw blend; toss to coat.
  • Fill rolls with ham, Singles and coleslaw.

Nutrition Facts : Calories 320, Fat 11 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 35 mg, Sodium 1190 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 17 g

HAM AND CHEESE WITH COLESLAW



Ham and Cheese with Coleslaw image

Make and share this Ham and Cheese with Coleslaw recipe from Food.com.

Provided by Mysterygirl

Categories     Cheese

Time 2m

Yield 4 serving(s)

Number Of Ingredients 7

2 tablespoons margarine or 2 tablespoons butter
1/2 teaspoon prepared mustard
4 slices rye bread, Toasted
4 slices ham, Cooked
1 large tomatoes, Sliced
4 slices cheese
1 cup coleslaw mix

Steps:

  • Microwave margarine uncovered in custard cup on high (100%0 until softened, 15 to 30 seconds.
  • Blend in mustard.
  • Spread margarine on one side of each toast lsice.
  • Place slices buttered sides up on serving plate; top with ham tomato and cheese slices.
  • Microwave uncovered until cheese begins to melt, 1 1/2 to 2 minutes.
  • Top each sandwich with a spoonful of coleslaw.

Nutrition Facts : Calories 334.2, Fat 20.8, SaturatedFat 10.1, Cholesterol 36.4, Sodium 838.9, Carbohydrate 23.1, Fiber 2.9, Sugar 3, Protein 14.6

HAM, CHEESE & COLESLAW HERO



Ham, Cheese & Coleslaw Hero image

When you are tired of the same old lunch, try this. The coleslaw comes together easily because you can use coleslaw mix.

Provided by CookingONTheSide

Categories     Lunch/Snacks

Time 10m

Yield 4 serving(s)

Number Of Ingredients 11

1/2 cup plain low-fat yogurt
2 tablespoons light mayonnaise
1 tablespoon wine vinegar
2 teaspoons honey dijon mustard
1/4 teaspoon fresh ground black pepper
8 ounces coleslaw mix (about 4 cups)
1 loaf Italian bread (about 1 pound)
6 ounces black forest ham, thinly sliced
4 slices cheddar cheese, thinly sliced
1 (12 ounce) jar roasted red peppers, well-drained and cut in strips
3/4 cup red onion, thinly sliced

Steps:

  • For coleslaw, whisk yogurt, mayonnaise, vinegar, mustard and pepper in medium bowl.
  • Add coleslaw mix and toss to coat well.
  • Split Italian bread horizontally.
  • Arrange ham and cheese on bottom half, then peppers and onion.
  • Cover with coleslaw and bread top.
  • Cut loaf in four portions to serve.

Nutrition Facts : Calories 472.1, Fat 18.9, SaturatedFat 8.5, Cholesterol 58.3, Sodium 2427.5, Carbohydrate 51.9, Fiber 5.4, Sugar 6.5, Protein 24.1

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