Hairy Bikers Blackberry Sponge Pudding Food
More about "hairy bikers blackberry sponge pudding food"
CHARLOTTE RECIPES - BBC FOOD
Web Apple and blackberry charlotte by James Martin Desserts Sweet chestnut and chocolate charlotte by The Hairy Bikers Desserts Preparation Charlottes are made in a mould lined with sponge...
From bbc.co.uk
From bbc.co.uk
THE HAIRY BIKERS’ VICTORIA SPONGE WITH BLACKBERRIES AND …
Web Feb 13, 2017 Ingredients For the sponge cakes: 225g butter, softened 225g caster sugar 4 eggs 225g self-raising flour 2 tbsp lemon juice For the blackberries: A punnet of blackberries 1 tbsp caster sugar 1 tbsp crème …
From honestmum.com
From honestmum.com
RECIPES - HAIRY BIKERS
Web The Hairy Bikers traditional Christmas pudding Pudding & Desserts Christmas Fresh fruit trifles Pudding & Desserts Vegetarian Manchester Tart Flapjack Pudding & Desserts Dairy Free Brownies Pudding & …
From hairybikers.com
From hairybikers.com
STEAMED APPLE SPONGE PUDDING WITH BLACKBERRY SAUCE
From saturdaykitchenrecipes.com
Estimated Reading Time 2 mins
- Butter a 1.2litre/2 pint pudding basin. Line the base of the basin with a small piece of baking paper.
- Beat the butter, sugar and lemon zest in a mixing bowl until light and fluffy. Whisk half the beaten eggs into the butter mixture. Whisk in half the flour, then the remaining eggs and then the remaining flour.
- Cover the basin with the circle of baking parchment, with the pleat in the centre of the pudding. Cover the parchment with the circle of aluminium foil, again with the pleat in the centre.
- Put an upturned heatproof saucer or small trivet in a large, deep saucepan, and place the pudding basin on top. Add enough just-boiled water to the pan to come three-quarters of the way up the sides of the basin.
- The pudding is done when a skewer inserted into the centre of the pudding (through the aluminium foil and baking paper) comes out clean. If the pudding is still uncooked, cook for a further 30 minutes.
- Cut the string from the basin and discard the aluminium foil and paper. Run a table knife around the edge of the pudding to loosen the sides, carefully invert onto a deep plate and remove the basin.
- While the pudding is steaming, make the sauce. Heat the jam, remaining blackberries and lemon juice over a low heat for 6-8 minutes, until the jam has melted and the blackberries soften.
STEAMED APPLE SPONGE PUDDING WITH BLACKBERRY SAUCE
From bbc.co.uk
Servings 6Category Desserts
- Butter a 1.2litre/2 pint pudding basin. Line the base of the basin with a small piece of baking paper.
- Beat the butter, sugar and lemon zest in a mixing bowl until light and fluffy. Whisk half the beaten eggs into the butter mixture. Whisk in half the flour, then the remaining eggs and then the remaining flour.
- Cover the basin with the circle of baking parchment, with the pleat in the centre of the pudding. Cover the parchment with the circle of aluminium foil, again with the pleat in the centre.
- Put an upturned heatproof saucer or small trivet in a large, deep saucepan, and place the pudding basin on top. Add enough just-boiled water to the pan to come three-quarters of the way up the sides of the basin.
- The pudding is done when a skewer inserted into the centre of the pudding (through the aluminium foil and baking paper) comes out clean. If the pudding is still uncooked, cook for a further 30 minutes.
- Cut the string from the basin and discard the aluminium foil and paper. Run a table knife around the edge of the pudding to loosen the sides, carefully invert onto a deep plate and remove the basin.
- While the pudding is steaming, make the sauce. Heat the jam, remaining blackberries and lemon juice over a low heat for 6-8 minutes, until the jam has melted and the blackberries soften.
THE HAIRY BIKERS’ SYRUP SPONGE PUD | EVERY MEAL MATTERS
Web Dec 9, 2011 You basically just need to whisk together 50g golden syrup, 175g butter, 125g caster sugar, 3 eggs and 175g self raising flour. Then mix in the zest of a lemon, pour 50g golden syrup in the bottom of a 2 pint pudding basin, followed with the mixture and steam for 1 and 3/4 hours. Absolutely delicious – thanks Phil!
From everymealmatters.wordpress.com
Estimated Reading Time 2 mins
From everymealmatters.wordpress.com
Estimated Reading Time 2 mins
UPSIDE-DOWN CAKE RECIPES - BBC FOOD
Web Upside-down winter pudding by The Hairy Bikers Desserts Honey and grapefruit polenta cake by Tamal Ray Cakes and baking Rum-flavoured pineapple upside-down cake by Neneh Cherry and Andi...
From bbc.co.uk
From bbc.co.uk
HOME - HAIRY BIKERS
Web The Hairy Dieters 'Simple Healthy Food' order your's today! Featured Recipe. Sunblush Tomato Risotto. Featured News. Episode 50: Dishwasher Divorce, Diet Disaster Pt 2 & Money Mistakes! ... Hairy Bikers Si King and Dave Myers make a big announcement. Give the gift of The Hairy Bikers! from Si & Dave's kitchenware collection. The Bikers’ Shop ...
From hairybikers.com
From hairybikers.com
CHOCOLATE SPONGE PUDDING RECIPE - BBC FOOD
Web Generously butter the inside of two 1.2 litre/2 pint pudding basins. Spoon half the golden syrup into the base of each pudding basin and set aside. Beat the butter, sugar and cocoa powder...
From bbc.co.uk
From bbc.co.uk
A DELICIOUS BREAD AND BUTTER PUDDING FROM THE HAIRY BIKERS
Web Sprinkle over half the lime zest. Repeat these layers – bread, banana, chocolate chips and zest. Whisk the sugar and eggs together until smooth, then stir in the cream, milk and rum. Pour this mixture over the contents of the dish, pressing down the bread lightly. Leave to stand for half an hour. Preheat the oven to 180°C/Fan 160°C/Gas 4.
From greatbritishfoodawards.com
From greatbritishfoodawards.com
HAIRY BIKERS' YORKSHIRE PUDDING RECIPE | GOODTO
Web Nov 1, 2022 Method. Preheat the oven to 220°C/430°F/gas 7. Sieve the flour with the salt into a bowl and make a well in the centre. Gradually work in the beaten eggs, then whisk in the milk - the consistency should be like single cream. Leave the batter to …
From goodto.com
From goodto.com
HAIRY BIKERS' BEST OF BRITISH RECIPES - BBC FOOD
Web Hairy Bikers' Best of British recipes - BBC Food Food Home Recipes Budget Recipes Chefs Stories Diets Programmes Techniques Your Favourites Hairy Bikers' Best of British The...
From bbc.co.uk
From bbc.co.uk
BLACKBERRY CAKE RECIPE - BBC FOOD
Web Ingredients For the sponge cakes 225g/8oz butter, softened 225g/8oz caster sugar 4 free-range eggs 225g/8oz self-raising flour 2 tbsp lemon juice For the blackberries 1 punnet blackberries 1 tbsp...
From bbc.co.uk
From bbc.co.uk
VICTORIA SPONGE - RECIPES - HAIRY BIKERS
Web Method. Preheat the oven to 180C/360F/Gas 4. For the cake, grease two 23cm/9in spring-form cake tins and line with baking parchment. Whisk the butter and the sugar in a bowl, using an electric whisk, until light and creamy for about five minutes (the mixture should be almost white in colour). Add the eggs, one at a time, beating constantly ...
From hairybikers.com
From hairybikers.com
THE HAIRY BIKERS' VICTORIA SPONGE RECIPE - BBC FOOD
Web Method. Preheat the oven to 180C/360F/Gas 4. For the cake, grease two 23cm/9in spring-form cake tins and line with baking parchment. Whisk the butter and the sugar in a bowl, using an electric ...
From bbc.co.uk
From bbc.co.uk
THE HAIRY BIKERS' BLACK FOREST PUDDING RECIPE - SAGA
Web Preheat the oven to 180°C/Fan 160°C/Gas 4. Butter a 2-litre pudding dish, then tip in the cherries – no need to strain them. Give the dish a shake so they are evenly distributed. For the sponge, mix the self-raising flour with the light soft brown sugar, cocoa powder and a generous pinch of salt. Whisk the milk and vegetable oil together ...
From saga.co.uk
From saga.co.uk
HAIRY BIKERS' TOP 10 EATS AROUND THE WORLD | TRAVEL | THE GUARDIAN
Web Jun 19, 2007 grand-hoteldefrance.com. 2. Pho, Vietnam. This stuff is absolutely addictive. It's pronounced "fur" and it's a sort of broth made with fresh beef, noodles, chilli, lime, beanshoots and spices.
From theguardian.com
From theguardian.com
STEAMED APPLE SPONGE PUDDING WITH BLACKBERRY SAUCE, HAIRY …
Web Steamed Apple Sponge Pudding with Blackberry Sauce, Hairy Bikers on BBC Food Find this Pin and more on Hairy Bikers recipes Etcby gill tyson. Ingredients Produce 400 gBlackberries 300 gBramley apples 1Lemon, zest and juice Refrigerated 3Eggs, free-range Condiments 175 gBlackberry jam Baking & spices 150 gGolden caster sugar 175 gSelf …
From pinterest.co.uk
From pinterest.co.uk
HAIRY BIKERS RECIPES | GOODTO
Web Nov 2, 2022 Hairy Bikers Shropshire fidget pie. Hairy Bikers' Shropshire fidget pie is an absolutely classic traditional meat pie made with ham and cooking apples and featured on the Hairy Bikers' Food Tour of Britain. By Hairy Bikers • Published June 27, 2022.
From goodto.com
From goodto.com
HAIRY BIKERS' BEST OF BRITISH EPISODE 11 - FORAGING — HDCLUMP
Web Oct 11, 2020 Method Butter a 1.2litre/2 pint pudding basin. Line the base of the basin with a small piece of baking paper. Scatter 150g/5½oz of the blackberries into the bottom of the basin and set aside. Beat the butter, sugar and lemon zest in a mixing bowl until light and fluffy. Whisk half the beaten eggs into the butter mixture.
From hdclump.com
From hdclump.com
HAIRY BIKERS | MRS. JACKSON COOKS
Web The Hairy Bikers recipe didn’t require soaking but looked a little light on the booze. And the fruity one seemed the most interesting – although did require overnight soaking too. After consultation with my mum, who’s been making her own puds for years (she does them a year in advance), I decided not to soak the fruit, but basically go with the fruity one.
From mrsjacksoncooks.wordpress.com
From mrsjacksoncooks.wordpress.com
RECIPES - HAIRY BIKERS
Web The Hairy Bikers 'Brilliant Bakes' The Hairy Dieters 'Simple Healthy Food' The Hairy Bikers Everyday Winners Eat to Beat Type 2 Diabetes One Pot Wonders The Hairy Bikers' Veggie Feasts The Hairy Bikers' British Classics The Hairy Dieters Make It Easy The Hairy Bikers' Mediterranean Adventure The Hairy Dieters Go Veggie
From hairybikers.com
From hairybikers.com
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