Guam Fried Rice Food

GUAM FRIED RICE

Guam Fried Rice image

This economical main dish fried rice recipe uses bacon or SPAM®.

Provided by Christine M

Categories Main Dish Recipes Rice Fried Rice Recipes

Time 50m

Yield 6

Number Of Ingredients 7

Ingredients

1 pound bacon or SPAM™, chopped
4 cloves garlic, minced
6 green onions, chopped
2 carrots, sliced
½ pound snow peas
4 cups cooked white rice
¼ cup soy sauce

Steps:

Cook bacon in a skillet over medium-high heat until crisp. Stir in the garlic, green onions, and carrots; cook for 2 minutes. Add snow peas; cook for 2 more minutes.
Stir in the cooked rice, a cup at a time, coating well with the grease. Cook and stir until the rice is hot, then sprinkle with soy sauce.

Nutrition Facts : Calories 522.7 calories, Carbohydrate 37.9 g, Cholesterol 51.5 mg, Fat 34.6 g, Fiber 2.6 g, Protein 14 g, SaturatedFat 11.5 g, Sodium 1253.4 mg, Sugar 3.3 g

MICRONESIAN FRIED RICE(GUAM)

Micronesian Fried Rice(Guam) image

This Guamanian fried rice get it's rich flavor from crispy chicken flavored tofu(the original recipe used chicken, I veganized it) and mushrooms, vegetables and lots of soy sauce. Simple and incredibly delicious! From the island of Guam in Micronesia.

Provided by Sharon123

Categories Soy/Tofu

Time 40m

Yield 6 serving(s)

Number Of Ingredients 11

Ingredients

1 cup extra firm tofu, cubed (optional)
1 teaspoon poultry, seasonoing (for tofu) (optional)
1 -2 tablespoon olive oil, divided (or vegetable oil)
1 cup mushroom, quartered (button or baby portobellas)
1/2 lb snow peas
6 green onions, chopped
4 garlic cloves, minced
2 carrots, thinly sliced
4 cups cooked white rice (I use cooked brown rice)
1/4 cup soy sauce
salt and pepper

Steps:

If using the tofu, place cornstarch mixed with poultry seasoning in a shallow bowl(about 1/4 cup).Press tofu with a paper towel to remove moisture, then dredge in cornstarch to coat, shaking to remove excess.
Heat skillet to medium high. Place oil in pan, then add the tofu pieces and saute till golden brown, about 10 minutes. Remove from pan.
To the same pan add 1 teaspoons to 1 tbls. oil. Stir in mushrooms and saute till tender, about 8 minutes.
Stir in the garlic and cook for 2 minutes.
Add green onions, snow peas and carrots.
Cook for 2 more minutes or until crisp-tender.
Stir in the cooked rice.
Add soy sauce.
Cook and stir until the rice is heated thorough.
Transfer into a serving dish.

Nutrition Facts : Calories 222.9, Fat 2.7, SaturatedFat 0.4, Sodium 689.2, Carbohydrate 43.1, Fiber 2.6, Sugar 3.3, Protein 6.2

GUAM FRIED RICE

Guam Fried Rice image

This economical main dish fried rice recipe uses bacon or SPAM®.

Provided by Christine M

Categories Fried Rice

Time 50m

Yield 6

Number Of Ingredients 7

Ingredients

1 pound bacon or SPAM™, chopped
4 cloves garlic, minced
6 green onions, chopped
2 carrots, sliced
½ pound snow peas
4 cups cooked white rice
¼ cup soy sauce

Steps:

Cook bacon in a skillet over medium-high heat until crisp. Stir in the garlic, green onions, and carrots; cook for 2 minutes. Add snow peas; cook for 2 more minutes.
Stir in the cooked rice, a cup at a time, coating well with the grease. Cook and stir until the rice is hot, then sprinkle with soy sauce.

Nutrition Facts : Calories 522.7 calories, Carbohydrate 37.9 g, Cholesterol 51.5 mg, Fat 34.6 g, Fiber 2.6 g, Protein 14 g, SaturatedFat 11.5 g, Sodium 1253.4 mg, Sugar 3.3 g

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