Ground Beef Bacon Goulash Food
GROUND BEEF GOULASH
Easy and filling meal perfect for freezing. Goes great with salad and brownies.
Provided by jdblascyk
Categories Main Dish Recipes
Time 4h30m
Yield 4
Number Of Ingredients 12
Steps:
- Heat a large skillet over medium heat. Cook and stir beef, onion, and red bell pepper in the hot skillet until browned and crumbly, 7 to 10 minutes; drain and discard grease.
- Transfer beef mixture to a slow cooker; add beef broth, potatoes, carrots, ketchup, Worcestershire sauce, garlic, paprika, hot sauce, and salt. Stir the mixture, making sure the potatoes remain submerged in liquid.
- Cook on Low for 4 hours.
Nutrition Facts : Calories 687.4 calories, Carbohydrate 56.6 g, Cholesterol 148.7 mg, Fat 28.5 g, Fiber 8.1 g, Protein 50.7 g, SaturatedFat 11.1 g, Sodium 777.1 mg, Sugar 13.1 g
GROUND BEEF-BACON GOULASH
Really you may use as much bacon as desired, the more the better, the chili flakes are only optional you may reduce to desired heat level or omit completely, a seeded and finely chopped jalapeno pepper works well also for this --- the ground beef/tomato sauce mixture is thick, if you prefer a thinner sauce add a little more tomato sauce to thin --- you may use any favorite pasta, I find that penne is the favorite for my family --- this is *very* good and even better warmed up the next day, but you probably will finish it off before then lol! :)
Provided by Kittencalrecipezazz
Categories Meat
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- In a large skillet, cook the bacon pieces until crisp; remove and drain fat (I save the fat to use in recipes).
- Add in the ground beef, onion and bell pepper; cook over medium-high heat until no longer pink; drain the grease.
- To the skillet with the ground beef add in the garlic, chili flakes, seasoned salt, black pepper and return the bacon to the skillet; cook stirring with a wooden spoon until the beef is slightly browned (about 8 minutes).
- Add in the two cans of undiluted tomato soup, tomato sauce, 1 tablespoon brown sugar, water and sliced mushrooms; stir and simmer uncovered over low heat for about 50 minutes (the longer you simmer the thicker and richer it will be, you can simmer up to 1-1/2 hours if desired).
- If the mixture is too thick then add in more water and simmer for more time.
- At this point you may season with more salt and pepper to taste if desired.
- Meanwhile cook the pasta in boiling water until al dente; drain.
- When the sauce has finished cooking mix in the cooked pasta, then sprinkle the top with grated cheese and place under the broiler to melt, or if your mixture is very hot the cheese will melt by itself.
- Spoon out of the skillet onto plates.
Nutrition Facts : Calories 730.5, Fat 42.5, SaturatedFat 18.4, Cholesterol 116.7, Sodium 1325.9, Carbohydrate 54.5, Fiber 7.5, Sugar 15.1, Protein 35.1
GROUND BEEF/VENISON GOULASH
My mother always made this for us when we were kids and now I am making this for my own family. It's easy, cheap and is great for leftovers. This is delicious by itself, or may be served with grated cheese. Add a tossed salad and garlic bread for a great family meal.
Provided by tkclark624
Categories One Dish Meal
Time 30m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- In a large pot, heat water to a boil.
- While waiting for the water to boil, in a medium to large sized skillet, heat olive oil on medium high heat; add onion, green pepper, minced garlic, and crushed red pepper and cook until onion is transparent.
- Add ground beef, salt and pepper, and cook mixture on medium high heat until no pink is showing in the meat; drain.
- Return the mixture to the skillet, add tomato sauce, and simmer.
- Cook macaroni according to directions on box then drain and rinse.
- Add macaroni to ground beef mixture and serve.
Nutrition Facts : Calories 446.8, Fat 15.6, SaturatedFat 5.4, Cholesterol 57.8, Sodium 546.3, Carbohydrate 51.3, Fiber 3.5, Sugar 5.7, Protein 24.7
More about "ground beef bacon goulash food"
BEEF AND BACON GOULASH (FREEZER MEAL) - FREEZER MEALS …
From freezermeals101.com
Servings 6Estimated Reading Time 2 minsCategory Main CourseCalories 394 per serving
GROUND BEEF GOULASH RECIPE - THESE OLD COOKBOOKS
From theseoldcookbooks.com
4.8/5 (6)Total Time 35 minsCategory Entree, Main CourseCalories 362 per serving
- Brown ground beef and diced onions in a large skillet. Drain excess grease if needed and add back to skillet. Season beef with salt and pepper.
- Add garlic, uncooked elbow macaroni, water, stewed tomatoes, tomato sauce, sugar and Italian seasoning to the skillet with the ground beef. Stir until mixed.
- Cook over medium low heat at a low simmer until the elbow macoroni is cooked to desired texture, approximately 10 minutes. If the pasta soaks up all the liquid and isn't cooked through, add a little bit more water.
GOULASH SOUP RECIPE WITH GROUND BEEF RECIPES - STEVEHACKS
From stevehacks.com
GOULASH RECIPES WITH GROUND BEEF TOMATO SOUP
From recipe-list.net
GROUND BEEF-BACON GOULASH RECIPE - FOOD.COM
From pinterest.com
PAULA DEEN: GROUND BEEF GOULASH RECIPE - WITH VIDEO
From pauladeen.com
30 INSTANT POT GROUND BEEF RECIPES - EATING ON A DIME
From eatingonadime.com
BACON GOULASH RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
GROUND BEEF GOULASH RECIPE - FOOD.COM
From food.com
BACON GOULASH RECIPE | CDKITCHEN.COM
From cdkitchen.com
10 BEST GOULASH WITH GROUND BEEF RECIPES | YUMMLY
From yummly.com
GROUND BEEF GOULASH WITH ELBOW MACARONI RECIPES
From yummly.com
PIONEER WOMAN BACON CHEESEBURGER CASSEROLE RECIPES
From recipegoulash.cc
GROUND BEEF GOULASH - BEAR IN THE PANTRYBEAR IN THE PANTRY
From bearinthepantry.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love