GRILLED CORN ON THE COB
Steps:
- Heat a grill pan or outdoor grill over high heat (about 450˚ to 500˚).
- For the grilled corn: Pull off all of the layers of the green husk, except for the two layers closest to the kernels. Pull those two layers back without detaching them. Remove all of the thin threads of silk from around the kernels of the corn. Fold the reserved pieces of husk back over the corn kernels, leaving a couple of gaps of open space.
- Place the corn on the grill over direct heat, cover and cook for 5 minutes. Rotate each ear with a ¼ turn, cover and continue to cook 5 more minutes. Repeat 1 to 2 more times to cook all sides of the corn, 15 to 20 minutes total. Corn will become bright yellow and caramelized in spots when cooked through. Remove from the heat.
- For the garlic-chive butter: In a small bowl, combine the butter, garlic, chives, paprika, and black pepper. Mash and stir with a fork to combine.
- Remove the charred husks from the corn. Spread all over with garlic-chive butter, sprinkle with salt, and serve immediately.
GRILLED PICNIC CORN
Make and share this Grilled Picnic Corn recipe from Food.com.
Provided by Food.com
Categories Corn
Time 30m
Yield 5 serving(s)
Number Of Ingredients 10
Steps:
- Preheat an outdoor grill to medium-high heat. Alternatively preheat the broiler to low, and line a baking sheet with parchment paper or aluminum foil.
- Brush the corn with melted butter or olive oil. Grill the corn until hot and lightly charred all over, 7 to 10 minutes, depending on the temperature of the grill. Alternatively, broil the corn ears 6-inches from the heat source until charred spots appear, about 10 minutes. Flip the corn and broil for an additional 10 minutes.
- While the corn is charred, mix the cilantro, garlic, chile powder, salt, mayonnaise, and lime juice.
- Spread the mayonnaise mixture evenly over the corn, and sprinkle with Romano cheese. If desired, return the corn to the grill or broiler for just a few minutes. Serve warm with lime wedges.
- Cook's Notes:.
- Grilled Corn Serving Variations:.
- Smaller Portions For A Party:.
- Cut each corn on the cob in half creating double the amount of servings.
- Elotes Corn Salad:.
- After charring the corn, cut it off the cob and toss with the mixed dressing, still serving with lime wedges and chopped cilantro. Easier.
- To Handle:.
- Make sure to provide your guests with plenty of napkins for eating. You can also stick a rounded skewer or popsicle stick in one end of the corn making it easier to pick up and eat.
Nutrition Facts : Calories 319.1, Fat 15.7, SaturatedFat 8.4, Cholesterol 37.7, Sodium 487, Carbohydrate 41.8, Fiber 5, Sugar 9, Protein 10.8
PERFECTLY GRILLED CORN ON THE COB
Find out the secret to Bobby Flay's Perfectly Grilled Corn on the Cob recipe from Food Network, a summer side served with homemade herb and barbecue butters.
Provided by Bobby Flay
Categories side-dish
Time 1h35m
Yield 4 to 6 servings
Number Of Ingredients 19
Steps:
- Heat the grill to medium.
- Pull the outer husks down the ear to the base. Strip away the silk from each ear of corn by hand. Fold husks back into place, and place the ears of corn in a large bowl of cold water with 1 tablespoon of salt for 10 minutes.
- Remove corn from water and shake off excess. Place the corn on the grill, close the cover and grill for 15 to 20 minutes, turning every 5 minutes, or until kernels are tender when pierced with a paring knife. Remove the husks and eat on the cob or remove the kernels. Serve with the BBQ Butter and/or Herb Butter. Spread over the corn while hot.
- Heat the oil in a medium saute pan over high heat until almost smoking. Add the onion and cook until soft, 2 to 3 minutes. Add the garlic and cook for 30 seconds. Add the paprika, cayenne, cumin and ancho powder and cook for 1 minute. Add 1/2 cup of water and cook until the mixture becomes thickened and the water reduces. Let cool slightly.
- Place the butter in a food processor, add the spice mixture and Worcestershire sauce and process until smooth. Season with salt and pepper, scrape the mixture into a small bowl, cover and refrigerate for at least 30 minutes to allow the flavors to meld. Bring to room temperature before serving.
- Combine in a food processor and process until smooth.
More about "grilled picnic corn food"
GRILLED PICNIC CORN : RECIPES - COOKING CHANNEL
Web Dec 1, 2010 Directions Preheat an outdoor grill to medium-high heat. Alternatively preheat the broiler to low, and line a baking sheet with...
From cookingchanneltv.com
Servings 5Calories 533 per servingTotal Time 30 mins
From cookingchanneltv.com
Servings 5Calories 533 per servingTotal Time 30 mins
20+ GRILLED CORN RECIPES - EATINGWELL
Web May 23, 2020 01 of 22 Mexican Street Corn View Recipe Soaking the corn in its husk in water for up to two hours before grilling is definitely a …
From eatingwell.com
Author Alex Loh
From eatingwell.com
Author Alex Loh
EASY AND DELICIOUS CORN RECIPES FOR YOUR NEXT PICNIC
Web If you’re hosting a picnic or barbecue this summer, make sure to include some delicious recipes for grilled corn on the cob! This blog post covers everything from traditional to unique recipes to spice things up a bit.
From avirtuouswoman.org
From avirtuouswoman.org
CORN ON THE COB RECIPES IN 11 DIFFERENT WAYS
Web Grilled Picnic Corn Kelsey's salty, tangy, spicy corn recipe will become your summer staple. She offers preparation instructions for both grilling and broiling, so this corn works as well for a weeknight dinner as it does for a …
From cookingchanneltv.com
From cookingchanneltv.com
HOW TO GRILL CORN | RECIPETIN EATS
Web Jun 30, 2019 Instructions. Preheat BBQ (grill side) until very hot. Peel husk off the corn. Place corn on the BBQ (no oil required). Cook for 10 minutes, turning every couple of minutes, until there's little charred bits …
From recipetineats.com
From recipetineats.com
HOW TO GRILL CORN ON THE COB 3 WAYS - FOOD NETWORK
Web Apr 11, 2023 How to Grill Corn with a Husk 1. Preheat grill to high. 2. Place ears directly on the grates of the grill. 3. Cover and cook for 15 to 12 minutes. Turn the ears occasionally with tongs. The husks will blacken …
From foodnetwork.com
From foodnetwork.com
EVERYTHING TO KNOW ABOUT CORN | COOKING SCHOOL | FOOD NETWORK
Web Jun 30, 2023 From a nutrition standpoint, corn is higher in calories than other vegetables, explains Toby Amidor, MS, RD, CDN, FAND, award-winning nutrition expert and Wall …
From foodnetwork.com
From foodnetwork.com
CLASSIC GRILLED CORN ON THE COB - HOW TO GRILL CORN - SOUTHERN …
Web Jun 7, 2019 Arrange grilled corn on a platter, and sprinkle evenly with 1/4 cup finely chopped fresh chives. Smoky Barbecue Rub Total 15 min. Stir together 2 Tbsp. dark …
From southernliving.com
From southernliving.com
BBQ & PICNIC SIDE DISH RECIPES - COOKING CHANNEL
Web Slather freshly grilled corn with a mayo, sour cream and cilantro mixture and top with lime juice, Parmesan and chili powder for a popular summer side inspired by Mexican street …
From cookingchanneltv.com
From cookingchanneltv.com
15 BEST GRILLED CORN RECIPES - EASY GRILLED CORN TOPPINGS - DELISH
Web May 15, 2023 Barbecue sauce and crushed potato chips are an iconic topper for smoky grilled corn, because a little crunch is always a good thing. Get the BBQ Grilled Corn …
From delish.com
From delish.com
24 BEST CORN SIDE DISH RECIPES - SOUTHERN LIVING
Web Jul 6, 2022 Our Best Corn Side Dish Recipes Whipped-Cream Corn Salad. If you've never had corn cooked in heavy cream with a little salt and pepper, we guarantee it... Classic …
From southernliving.com
From southernliving.com
RUSS PARSON'S GRILLED CORN WITH LIME BUTTER - RTÉ
Web 3 hours ago Soak the ears of corn in water to cover for at least 30 minutes before grilling. Grill the corn over a medium-hot fire until the kernels inside are golden and tender, 20 to …
From rte.ie
From rte.ie
GRILLED CORN ON THE COB RECIPE - LOVE AND LEMONS
Web Husked method. Shuck the corn and remove the silks. Preheat a grill or grill pan to medium-high heat. Place the corn on the grill and cook, turning every 3 to 5 minutes, …
From loveandlemons.com
From loveandlemons.com
GRILLED PICNIC CORN : RECIPES : COOKING CHANNEL RECIPE | KELSEY …
Web Cooking Channel serves up this Grilled Picnic Corn recipe from Kelsey Nixon plus many other recipes at CookingChannelTV.com
From cookingchanneltv.cel29.sni.foodnetwork.com
From cookingchanneltv.cel29.sni.foodnetwork.com
30 GRILLED CORN RECIPES YOU NEED THIS SUMMER | TASTE …
Web May 6, 2020 30 Grilled Corn Recipes You Need This Summer Jalapeno Popper Mexican Street Corn. One of the best things about summer is fresh sweet corn, and this recipe is …
From tasteofhome.com
From tasteofhome.com
OUR BEST GRILLED CORN RECIPES EVER - FOOD NETWORK …
Web Jun 26, 2023 5 / 10 Grilled Corn Casserole You only need four ingredients for this corn casserole that lets the sweet, grilled flavour of the summertime veg shine. The cobs are …
From foodnetwork.ca
From foodnetwork.ca
PICNIC PARTY FRESH CORN AND GRILLED VEGETABLE SALAD - FOOD52
Web Jun 18, 2011 8 Ears of fresh corn, cleaned and kernels cut off, blanch in salted water for 2-4 minutes, drain and cool; 4 Vidalia green onion tops and white part, ends trimmed, …
From food52.com
From food52.com
BEST GRILLED CORN ON THE COB RECIPE - COOKIE AND KATE
Web Aug 25, 2020 5 from 2 reviews. Learn how to grill the BEST corn on the cob! With this recipe, you’ll achieve perfectly tender and flavorful corn with just the right amount of …
From cookieandkate.com
From cookieandkate.com
GRILLED CORN – WELLPLATED.COM
Web May 31, 2023 The Directions. Prep the ears and submerge the corn in cold water for 10 minutes. Grill the corn for 15-20 minutes at 350-400 degrees F, turning it every 5 …
From wellplated.com
From wellplated.com
GRILLED PICNIC CORN | PUNCHFORK
Web 8 ears corn, shucked; 2/3 cup mayonnaise; 2 teaspoons chile powder; 1/4 cup fresh lime juice; 1/4 cup melted butter or olive oil; 3/4 cup grated Romano cheese; 1/2 teaspoon salt
From punchfork.com
From punchfork.com
GRILLED TOFU SALAD RECIPE - NYT COOKING
Web Preparation. Step 1. Heat grill to medium and grease grates with neutral oil. In a small bowl, combine the lemon juice, miso, garlic and 2 tablespoons of water and whisk, mashing the …
From cooking.nytimes.com
From cooking.nytimes.com
HOW TO GRILL CORN ON THE COB: WITH OR WITHOUT THE HUSK - TASTE …
Web Aug 2, 2021 Taste of Home. Place the ears directly over hot coals. Grill for 15-20 minutes, turning every 4-5 minutes, or until husks are completely charred black. Since the corn is …
From tasteofhome.com
From tasteofhome.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love