GRILLED APPLE AND SWISS CHEESE SANDWICH
My mother taught me this recipe, and it has become one of my favorite quick meals. I find that Granny Smith apples work best, as well as a crunchy seed bread.
Provided by Nikkiling
Categories Main Dish Recipes Sandwich Recipes Grilled Cheese
Time 15m
Yield 1
Number Of Ingredients 4
Steps:
- Preheat a skillet over medium heat. Lightly brush one side of each slice of bread with the olive oil. Place 1 slice of bread, olive oil side down into the skillet, and arrange the apple slices evenly over the top. Sprinkle the Swiss cheese over the apple, then top with the remaining slice of bread, olive oil-side up. Cook until the bread is golden brown, then flip the sandwich over, and cook until the other side is golden brown and the cheese has melted, 1 to 2 more minutes.
Nutrition Facts : Calories 370.5 calories, Carbohydrate 33.9 g, Cholesterol 33.1 mg, Fat 19 g, Fiber 5.2 g, Protein 17.3 g, SaturatedFat 7.8 g, Sodium 338 mg, Sugar 10.7 g
GRILLED CHEESE, APPLE, AND THYME SANDWICH
The cinnamon-raisin bread adds a touch of sweetness to the creamy Gruyere cheese, the apples add a little crunch and pop of tartness, and the thyme gives it freshness with just a tease of its flavor, just enough to make this sandwich special.
Provided by lutzflcat
Categories Main Dish Recipes Sandwich Recipes Grilled Cheese
Time 20m
Yield 2
Number Of Ingredients 5
Steps:
- Spread butter on 1 side of each slice of bread; flip, so that buttered sides are facing down. Top 2 slices of bread with apple slices, 1/3 cup Gruyere cheese, and a sprinkle of thyme leaves. Place the other 2 slices of bread on top, buttered sides facing up.
- Heat a large skillet over medium-low heat. Add sandwiches to the hot pan and cook until bread has toasted and cheese has slightly melted, 4 to 5 minutes. Flip carefully using a spatula, pressing down lightly. Cook sandwiches until golden brown and cheese has melted, 3 to 4 minutes more, watching and adjusting heat if necessary to keep bread from burning before cheese has melted.
- Transfer sandwiches to a plate, slice in 1/2 diagonally, and serve immediately.
Nutrition Facts : Calories 496.5 calories, Carbohydrate 53.2 g, Cholesterol 64.5 mg, Fat 24.7 g, Fiber 14.5 g, Protein 24 g, SaturatedFat 12.6 g, Sodium 409 mg, Sugar 15.7 g
GRILLED CHEESE, HAM AND APPLE SANDWICH
In this stepped-up version of a ham and cheese sandwich, melty cheeses, crispy apples and smoky ham are the ultimate combination. -Josh Rink, Taste of Home Food Stylist
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Spread 3 tablespoons butter on 1 side of bread slices. Toast bread, butter side down, in a large skillet or electric griddle over medium-low heat until golden brown, 2-3 minutes; remove. In a small bowl, mix together mayonnaise, Manchego cheese, onion powder and remaining 3 tablespoons butter. In another bowl, combine cheddar, Monterey Jack and Gruyere. , To assemble sandwiches, top toasted side of 4 bread slices with sliced Brie. Sprinkle cheddar cheese mixture evenly over Brie. Layer ham and apple slices over Brie; top with remaining bread slices, toasted side facing inward. Spread mayonnaise mixture on the outsides of each sandwich. Place in same skillet and cook until bread is golden brown and cheese is melted, 5-6 minutes on each side. Serve immediately.
Nutrition Facts : Calories 725 calories, Fat 50g fat (27g saturated fat), Cholesterol 141mg cholesterol, Sodium 1415mg sodium, Carbohydrate 37g carbohydrate (9g sugars, Fiber 2g fiber), Protein 32g protein.
GRILLED BLUE CHEESE AND APPLE SANDWICHES
Provided by Food Network
Yield Serves 6
Number Of Ingredients 4
Steps:
- Lightly butter one side of each slice of bread.
- Melt 2 teaspoons of the remaining butter in a 10-inch nonstick skillet over medium-low heat. Place 2 slices of bread, buttered side down, in the skillet, top each slice with about 1/4 cup of blue cheese and several slices of apple, and place another slice of bread on top, buttered side up. Cook until the sandwiches are golden brown on the bottom, then carefully flip the sandwiches over and brown the other side. Transfer the sandwiches to a serving platter. Repeat the process with the remaining ingredients. Slice the sandwiches in half on the diagonal and serve.
GRILLED APPLE AND CHEESE SANDWICH
Make and share this Grilled Apple and Cheese Sandwich recipe from Food.com.
Provided by PalatablePastime
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Core apple and slice into rings.
- Split muffins.
- Spread mustard on muffins.
- Fill muffins with a slice of Canadian bacon, a slice of Swiss cheese, and 1-2 apple rings.
- Lightly butter outsides of muffins.
- Grill over low heat until golden and cheese is melted.
Nutrition Facts : Calories 328.9, Fat 13.9, SaturatedFat 7.9, Cholesterol 47.6, Sodium 802.4, Carbohydrate 32.5, Fiber 3.1, Sugar 6.2, Protein 18.9
GRILLED APPLE AND CHEESE SANDWICHES
Make and share this Grilled Apple and Cheese Sandwiches recipe from Food.com.
Provided by Codychop
Categories Lunch/Snacks
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine cheese, apple, olives and mayo in small bowl.
- Spread on half the bread slices to within 1/4" of edges.
- Top with remaining bread.
- Spread sandwiches with a little butter to grill them and cook until lightly browned on each side.
Nutrition Facts : Calories 320.4, Fat 16, SaturatedFat 7, Cholesterol 33.5, Sodium 620.7, Carbohydrate 33.5, Fiber 1.9, Sugar 6.5, Protein 11.1
CHEDDAR AND APPLE GRILLED CHEESE SANDWICHES
The classic combination of tart apples and savory Cheddar transform a basic grilled cheese into a sophisticated sandwich.
Provided by Food Network Kitchen
Time 15m
Yield 2
Number Of Ingredients 4
Steps:
- Put 2 slices of bread on a cutting board or work surface. Top each with two slices of cheese, the apple slices, a third slice of cheese and another piece of bread. Press down lightly.
- Heat 1 tablespoon butter in a large skillet over medium-low heat. Add the sandwiches and cook until the bread toasts and the cheese is slightly melted, 3 to 5 minutes. Flip with a spatula and add the remaining tablespoon of butter to the pan. Cook until the other side is toasted and the cheese is melted, about 3 minutes more, adjusting the heat as needed to keep the bread from burning before the cheese melts.?
CHEDDAR AND APPLE GRILLED CHEESE
Provided by Ree Drummond : Food Network
Categories main-dish
Time 25m
Yield 1 sandwich
Number Of Ingredients 9
Steps:
- In an 8-inch nonstick skillet over medium heat, cook the bacon until crisp, about 5 minutes. Tear in half and set aside.
- Into the same skillet, add the brown sugar, onions and 1 tablespoon of the butter. Cook, stirring as needed, until the onions are golden, about 5 minutes. Transfer to a plate and set aside.
- Build the grilled cheese by spreading one piece of bread with the mayonnaise. Sprinkle half of the grated cheese on top, followed by the onions. Place the apple slices and bacon on top of the onions, then add the rest of the cheese. Spread the other slice of bread with the mustard and put it mustard-side down on top of the cheese. Spread the outside of the top bread slice with 1 tablespoon butter.
- Transfer the sandwich to the skillet over medium-low heat, butter-side down. Spread the top of the sandwich with the remaining tablespoon butter. Toast each side of the sandwich until golden on the outside and the cheese is melted, 3 to 4 minutes per side. Cut in half and serve.
APPLE GRILLED CHEESE SANDWICH
This is another one of my creations. I love grilled cheese sandwichs and Im always trying to make new versions! I reallllllly liked this one! Please only use a tart apple like a granny smith; sweet apples may produce an undesireable result. I really loved this sandwich!!!
Provided by love4culinary
Categories Lunch/Snacks
Time 10m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- First core your apple, and cut it in half.
- Slice very thin slices from the end of one half, until you have enough to cover your bread (not overlapping. Now take your shallot, and shave paper thin slices, about 4 or 5- reserve rest of shallot for another use. Then take your garlic clove, and shave paper thin slices of garlic from the clove, about 4 or 5 slices, reserve rest of garlic for ).
- Heat 1/2 tablespoon butter and lightly fry the apple, shallot and garlic. Fry for about 2 minutes and then remove to a plate.
- Take one slice of bread, butter one side, and then salt it and place it in the pan, and continue by placing 1 slice of cheese on the bread, layer the apple slices evenly over the piece of bread and randomly place the garlic and shallot pieces, place other piece of cheese on top, and then take second piece of bread, butter and salt one side, and place it on top of the cheese slice, butter side up.
- Fry the sandwich over medium heat until browned on both sides, pressing down on the sandwich whiling cooking to slightly flatten it out; When browned nicely, cut in half and serve.
APPLE AND HAM GRILLED CHEESE SANDWICHES
This is a good combination. The tartness of the apples goes nicely with the cheese and ham, and the crunch of the walnuts make this a yummy sandwich.
Provided by Mimi in Maine
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine apples, mayonnaise, and walnuts.
- Place one slice of cheese on four slices of bread.
- Layer each with 1/3 cup of apple mixture; then a slice of ham and another of cheese.
- Put remaining bread on top.
- Butter the outside and cook in a large skillet over medium heat till both sides are golden brown and cheese is melted.
Nutrition Facts : Calories 515.6, Fat 30.3, SaturatedFat 12.2, Cholesterol 59.7, Sodium 1335.7, Carbohydrate 37.6, Fiber 2.8, Sugar 7.2, Protein 24.2
GRILLED SWISS CHEESE AND APPLES SANDWICHES
Make and share this Grilled Swiss Cheese and Apples Sandwiches recipe from Food.com.
Provided by Siava
Categories Lunch/Snacks
Time 13m
Yield 3 serving(s)
Number Of Ingredients 5
Steps:
- Heat a large skillet to medium-high.
- Spread butter on 6 slices of bread. Add 3 slices of bread to skillet, butter side down.
- If using apple butter, dollop a spoonful on the skillet bread and spread around. Add slices of apples to bread and top with a slice of cheese. Add remaining bread, butter side up.
- Fry until underside is dark, golden brown, then flip over and cook until cheese is melted.
GRILLED APPLE, CREAM CHEESE, AND BACON SANDWICHES
Adapted from the RSVP Junior League Cookbook, Portland, ME. Submitted by Jean Swan. This recipe makes enough for 2 sandwiches. I think this would be great on whole wheat, pumpernickel or rye bread.
Provided by Oolala
Categories Lunch/Snacks
Time 11m
Yield 2 sandwiches, 2 serving(s)
Number Of Ingredients 6
Steps:
- Mash cream cheese; add mayonnaise; beat until fluffy. Stir in apples and bacon.
- Spread between the bread slices.
- Brush both sides of sandwiches generously with melted butter.
- Grill in pan until golden brown.
APPLE GRILLED CHEESE SANDWICH
Try our Apple Grilled Cheese Sandwich for a crispy take on a classic. This bistro-style apple grilled cheese with walnuts is ready to enjoy in 10 minutes.
Provided by My Food and Family
Categories Hot Sandwiches
Time 10m
Yield 1 serving
Number Of Ingredients 6
Steps:
- Cover 1 bread slice with 1 Singles; top with arugula, nuts and apples. Cover with second Singles and remaining bread slice.
- Brush outside of sandwich with oil.
- Cook in skillet on medium heat 2 to 3 min. on each side or until Singles are melted and sandwich is golden brown on both sides. Cut into quarters.
Nutrition Facts : Calories 370, Fat 24 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 30 mg, Sodium 680 mg, Carbohydrate 0 g, Fiber 10 g, Sugar 0 g, Protein 11 g
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