Green White Feta Ring Spinach Feta Food
SPINACH FETA AND GARLIC SPREAD
Make and share this spinach feta and garlic spread recipe from Food.com.
Provided by Meaghan Nana-Sinkam
Categories Spreads
Time 30m
Yield 48 serving(s)
Number Of Ingredients 5
Steps:
- Process garlic cloves Add cream cheese and milk When smooth add feta and fresh spinach Blend for about 5 min.
- mixture will be loose.
- Put in fridge until chilled, about 1 hour Taste great on almost anything.
- Pita,pretzels,veggies,sandwiches˜Á thins--.
Nutrition Facts : Calories 95.3, Fat 8.8, SaturatedFat 5.3, Cholesterol 30.4, Sodium 171.6, Carbohydrate 1.6, Sugar 1, Protein 2.7
GREEN & WHITE FETA RING (SPINACH & FETA)
This is a great Brunch dish. You can "do ahead" and then pop it into the oven 30 minutes before serving. Goes well as a side dish and is good for a pot luck too
Provided by Bergy
Categories Breakfast
Time 50m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Grease a 4 cup ring mould and line it with the 8-10 whole spinach leaves.
- Melt butter in a skillet and cook onion for 3 minutes or until softened, remove from heat.
- Mix together the onion, chopped spinach, milk, cheese, bread crumbs, dill, lemon rind, pepper and eggs.
- Mix well.
- Pour into the spinach lined mould.
- Bake in 350F degrees oven for 25-30 minutes or until set.
- Invert onto a serving platter and garnish with lemon wedges.
Nutrition Facts : Calories 223.1, Fat 12.3, SaturatedFat 6.6, Cholesterol 167.5, Sodium 444.7, Carbohydrate 16.5, Fiber 2, Sugar 5, Protein 12.2
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