Greek Grilled Pizza From Reynolds Wrap Food

GRILLED GREEK PIZZA

Grilled Greek Pizza image

Feta, olives, tomatoes and garlic combine for a taste of Greece in your backyard!

Provided by Betty Crocker Kitchens

Categories Entree

Time 55m

Yield 4

Number Of Ingredients 11

Ingredients

3 tablespoons olive or vegetable oil
1/8 teaspoon salt
6 drops red pepper sauce
1 clove garlic, finely chopped
2 tablespoons chopped fresh or 2 teaspoons dried basil leaves
3 green onions, sliced (3 tablespoons)
2 medium tomatoes, seeded, coarsely chopped (1 1/2 cups)
1/3 package (48-oz size) frozen pizza dough & Italian bread (1 loaf), thawed
1 cup shredded mozzarella cheese (4 oz)
1/2 cup crumbled feta cheese (2 oz)
10 kalamata olives, cut in half, pitted

Steps:

In small bowl, mix oil, salt, pepper sauce and garlic; reserve 1 tablespoon. To remaining oil mixture, add basil, onions and tomatoes; toss. Cover; let stand at room temperature 30 minutes.
Heat gas or charcoal grill. Divide dough in half. On floured surface, roll each half into 8-inch round. Place dough rounds on grill over medium heat. Cover grill; cook 1 to 2 minutes or until bottoms of crusts begin to brown.
Remove crusts from grill, and place browned sides up on ungreased cookie sheet. Brush reserved oil mixture evenly over crusts. Top with tomato mixture, cheeses and olives.
Slide pizzas from cookie sheet onto grill. Cover grill; cook 2 to 4 minutes or until bottoms of crusts are brown and cheese is melted. (If crusts brown too quickly, place a piece of foil between crusts and grill.)

Nutrition Facts : Calories 560, Carbohydrate 63 g, Cholesterol 30 mg, Fat 3, Fiber 4 g, Protein 21 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 1200 mg, Sugar 4 g, TransFat 1 g

GREEK GRILLED PIZZA FROM REYNOLDS WRAP®

Greek Grilled Pizza from Reynolds Wrap® image

This Greek grilled pizza requires minimal prep and is loaded with healthy ingredients. A perfect pizza for a summer party. Brought to you by Reynolds Kitchens®.

Provided by Reynolds KitchensR

Categories Reynolds®

Time 25m

Yield 4

Number Of Ingredients 12

Ingredients

1 sheet Reynolds Wrap® Heavy Duty Aluminum Foil
1 (14 ounce) package pre-made pizza dough
2 tablespoons olive oil
1 tablespoon dried oregano
2 teaspoons lemon zest
½ green bell pepper, chopped
¼ red onion, chopped
8 cherry tomatoes, cut in half, or more to taste
8 kalamata olives, pitted and cut in half, or more to taste
½ cup crumbled feta cheese
½ cup shredded mozzarella cheese
Salt and pepper

Steps:

Preheat grill to 450 degrees F. Roll or pat pizza dough into a 14-inch circle on a sheet of Reynolds Wrap Heavy Duty Aluminum Foil. Brush dough with olive oil.
Sprinkle on oregano and lemon zest. Add green pepper, red onion, cherry tomatoes, olives, feta, and mozzarella. Season with salt and pepper to taste.
Grill 15 to 20 minutes in covered grill over indirect heat.

Nutrition Facts : Calories 444.1 calories, Carbohydrate 52.7 g, Cholesterol 25.7 mg, Fat 18.7 g, Fiber 2.7 g, Protein 15.6 g, SaturatedFat 5.5 g, Sodium 1123.5 mg, Sugar 6.9 g

GREEK GRILLED PIZZA FROM REYNOLDS WRAP®

Greek Grilled Pizza from Reynolds Wrap® image

This Greek grilled pizza requires minimal prep and is loaded with healthy ingredients. A perfect pizza for a summer party. Brought to you by Reynolds Kitchens®.

Provided by Reynolds KitchensR

Categories Reynolds®

Time 25m

Yield 4

Number Of Ingredients 12

Ingredients

1 sheet Reynolds Wrap® Heavy Duty Aluminum Foil
1 (14 ounce) package pre-made pizza dough
2 tablespoons olive oil
1 tablespoon dried oregano
2 teaspoons lemon zest
½ green bell pepper, chopped
¼ red onion, chopped
8 cherry tomatoes, cut in half, or more to taste
8 kalamata olives, pitted and cut in half, or more to taste
½ cup crumbled feta cheese
½ cup shredded mozzarella cheese
Salt and pepper

Steps:

Preheat grill to 450 degrees F. Roll or pat pizza dough into a 14-inch circle on a sheet of Reynolds Wrap Heavy Duty Aluminum Foil. Brush dough with olive oil.
Sprinkle on oregano and lemon zest. Add green pepper, red onion, cherry tomatoes, olives, feta, and mozzarella. Season with salt and pepper to taste.
Grill 15 to 20 minutes in covered grill over indirect heat.

Nutrition Facts : Calories 444.1 calories, Carbohydrate 52.7 g, Cholesterol 25.7 mg, Fat 18.7 g, Fiber 2.7 g, Protein 15.6 g, SaturatedFat 5.5 g, Sodium 1123.5 mg, Sugar 6.9 g

More about "greek grilled pizza from reynolds wrap food"

GRILLED GREEK PIZZA RECIPE | REYNOLDS BRANDS

Directions. Step 1. PREHEAT grill to 450°F. Roll or pat pizza dough into a 14-inch circle on a sheet of Reynolds Wrap ® Heavy Duty Foil. Brush dough with olive oil. Step 2. SPRINKLE on …
From reynoldsbrands.com

PREHEAT grill to 450°F. Roll or pat pizza dough into a 14-inch circle on a sheet of Reynolds Wrap® Heavy Duty Foil. Brush dough with olive oil.
SPRINKLE on oregano and lemon zest. Add green peppers, red onion, cherry tomatoes, olives, feta and mozzarella. Season with salt and pepper to taste.

Greek Grilled Pizza From Reynolds Wrap Food

GRILLED GREEK PIZZA

Feta, olives, tomatoes and garlic combine for a taste of Greece in your backyard!

GREEK GRILLED PIZZA FROM REYNOLDS WRAP®

This Greek grilled pizza requires minimal prep and is loaded with healthy ingredients. A perfect pizza for a summer party. Brought to you by Reynolds Kitchens®.

GREEK GRILLED PIZZA FROM REYNOLDS WRAP®

This Greek grilled pizza requires minimal prep and is loaded with healthy ingredients. A perfect pizza for a summer party. Brought to you by Reynolds Kitchens®.

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