Grandmas Ground Beef Zucchini And Sauerkraut Hotdish Food

GRANDMA'S GROUND BEEF, ZUCCHINI AND SAUERKRAUT HOTDISH

Steps:

• Preheat oven to 350° F.
• Cook ziti noodles as directed on package until al dente (they will cook more in the oven).
• Add diced onion and ground beef to a large skillet and season with salt and pepper. Cook beef for 7-10 minutes or until no longer pink.
• Prepare zucchini by slicing it in half vertically then cut into thin slices.

GRANDMA PAT'S SAUERKRAUT HOTDISH

Steps:

• Preheat the oven to 350 degrees F (175 degrees C).
• Heat a large skillet over medium-high heat. Add ground beef, salt, pepper, and onion salt. Cook and stir until beef is browned and crumbly, 5 to 7 minutes.
• Combine beef mixture with cream of chicken soup and sauerkraut in a small casserole dish. Add noodles and water; stir to combine.
• Bake in the preheated oven until noodles are tender yet firm to the bite and casserole is heated through, about 1 hour.

SAUERKRAUT HOTDISH

Steps:

• Brown hamburger and onion, salt and pepper, drain. Add soups and milk. Stir.
• Cook noodles, partially, about 5 minutes. They will finish cooking during baking time.
• Either using a crock-pot(low heat), or a casserole dish, grease with butter, then layer in order, 1/2 of each. Noodles, sauerkraut, hamburger mixture, cheese.
• Repeat.
• Either cook in crock-pot on low 4 hours, or bake in a 350 oven, for 45 minutes, until hot and bubbly.

SAUERKRAUT HOTDISH

Steps:

• In a large skillet, cook the beef and onion over medium heat until meat is no longer pink; drain. Stir in the salt and pepper. Spoon half of beef mixture into a 13x9-in. baking dish. Top with half of sauerkraut and noodles. Repeat layers. Combine soups and milk; pour over noodles., Cover and bake at 350° for 30 minutes. Sprinkle with cheese; bake, uncovered, for 15-20 minutes or until heated through.

CHEESY SAUERKRAUT HOTDISH

Steps:

• Brown ground beef and onion.
• Drain off fat.
• Layer half of been and onion in 7x11 casserole.
• Cover with sauerkraut
• Top with remaining onion and beef mixture.
• Put uncooked egg noodles on top.
• Spread soups over noodles.
• Bake 30 minutes at 350 degrees, covered.
• Sprinkle cheese over top and bake an additional 30 minutes more.
• I often double this recipe for a 9x13 pan.
• Hint: Make sure you cover all your noodles with soup or they will be rock hard along the edges, bad for the teeth.
• Zaar won't allow the correct descripton of the sauerkraut, it calls for a 1 pound 11 oz can so I just computed to get the recipe to take.

SAUERKRAUT BEEF HOTDISH

Steps:

• Brown beef and onion; set aside.
• Mix sauerkraut and margarine, heating through; set aside.
• Alternate layers of beef, sauerkraut, and rice in a 1 1/2 quart deep casserole that his been greased.
• Mix milk, egg, and sour cream together and spread on top of casserole.
• Bake at 350° for 30 minutes uncovered.