Grammie Beas Chopped Apple Cake Food

GRAMMIE BEA'S CHOPPED APPLE CAKE

Steps:

• Preheat oven to 350°.
• Grease and flour a loaf pan, or 9x9" cake pan, or makes 18 cup cakes.
• Cut apples, and peel and chop into small pieces.
• Add sugar, and mix and let set for 10 minutes while mixing dry ingredients.
• Sift flour, salt, baking soda, cinnamon and nutmeg together well.
• Add oil mixed with beaten egg, to apples.
• Mix in dry ingredients, and pour into pan.
• Bake at 350° for 30-45 minutes. Test at 30 minutes with a tooth pick in center of cake -- When it comes out clean, cake is done. DO NOT overbake.

GRAMMIE BEA'S MINCEMEAT APPLESAUCE CAKE

Steps:

• Break mince meat into pieces, and put in a small sauce pan.
• Add the water.
• Place over med. heat, and stir lumps, until broken.
• Boil briskly for 3 mins., until almost dry, and let cool.
• Sift flour, salt, and soda.
• Cream Crisco, and add sugar gradually, beating until fluffy.
• Beat in egg.
• Stir in mince meat.
• Add dry ingredients with cooled apple.
• sauce.
• Stir in nuts.
• Bake in a greased and floured 9x13" pan, in a 350 oven for 30-40 mins., checking every 5 minutes after 30 mins., until a toothpick comes.
• out clean when inserted into the center of the cake.

GRAMMIE BEA'S DANDELION GREENS

Steps:

• Pick 2 lg. brown bags full of dandelions, or buy 3 lbs., as they shrink a lot during cooking.
• Wash dandelions well 2-3 times in changes of water, to remove bugs and dirt. Inspect leaves and stems as you go, to make sure they.
• arent wilted or rotted or anything, and break off any that are.
• Add about 6" of water to a lg. pot.
• Add cut up pieces of salt pork into the water.
• Once washed well, add the greens to the pot.
• Add 1 teaspoons salt. on top of the greens.
• Cook on high until water comes to a boil, then turn down to medium heat.
• Let greens cook, until reduced, and tender.
• Make sure salt pork is cooked through, at least 45-50 minutes.
• Drain well, and serve with butter, vinegar, salt, and pepper.
• Note: Preparation time varies, depending on how dirty the dandelions are and how well you clean them.

GRAMMIE BEA'S LAZY DAISY OATMEAL CAKE

Steps:

• Preheat oven to 350.
• Cake:.
• In a shallow bowl, combine rolled oats and boiling water. Let stand for 20 minutes.
• Using a mixer, cream butter until creamy.
• Gradually beat in sugars, and beat until light.
• Blend in eggs and vanilla.
• Mix flour, baking soda, salt, and spices.
• Remove beaters from creamed mixture.
• Stir in rolled oat mixture.
• Fold in flour mixture. Blend well.
• Pour batter into a greased and floured 9" square cake pan.
• Bake for 45-55 minutes Remove from oven, but DO NOT REMOVE CAKE FROM PAN.
• Topping:.
• Combine all melted butter. brown sugar, canned milk and nuts. Spread over the hot cake.
• Return the cake to the oven, under the broiler. Broil until the topping is bubbly and tinged with gold. Watch it as it will burn easily.

GRAMMIE BEA'S CRISCO YELLOW CAKE

Steps:

• Mix thoroughly by hand 300 strokes or 2 minutes at med. speed with mixer. Scrape bowl frequently during mixing.
• Add eggs and vanilla, and again mix by hand 300 strokes, or 2 minutes at med speed with mixer.
• Pour batter into greased and floured 9x13" or two 9" round pans, and bake in 350 oven.
• Bake 9" layer pans 30-35 minutes.
• Bake 9x13" pan 40-45 minutes.
• Let cakes cool for 10 minutes in layer pans, then remove onto a cooling rack until cool.
• If you use the 9x13" pan keep the cake right in the pan and frost when cool.

GRAMMIE BEA'S MAYONNAISE CAKE

Steps:

• Sift first 5 ingredients together.
• Add mayonnaise, water, and vanilla. Beat together well.
• Grease a 9x13" baking pan, and dust with flour.
• Pour in cake mix, and bake at 375 for 30-40 minutes, checking at 30 minutes and every 5 minutes after, until toothpick inserted in middle comes out clean.

CHOPPED APPLE CAKE

Steps:

• Blend margarine, eggs, white sugar and milk together.
• Fold in flour and baking powder.
• Then fold in apples.
• Bake in 8x8 pan at 350F for 50 minutes.
• tip - toss apples in a little bit of flour before adding them in to prevent them from going to the bottom.