Graham Breakaways Food

GRAHAM BREAKAWAYS RECIPE

GRAHAM BREAKAWAYS RECIPE image

Provided by Angela @ Mommy Moment

Categories Dessert

Number Of Ingredients 5

Ingredients

3/4 cup brown sugar
3/4 cup butter
10-12 graham crackers (keep whole)
3/4 cup nuts
3/4 cup chocolate chips

Steps:

Preheat oven to 350 degrees F.
Line a rimmed baking sheet with parchment paper and place graham crackers side by side, on the parchment; set aside.
In a small sauce pot, melt the butter and stir in brown sugar. Bring to up to a boil and boil for 3 minutes. Pour over graham crackers and spread out evenly, with a spatula. Sprinkle evenly with nuts and chocolate chips.
Bake in preheated oven for 6-8 minutes; until sugar is bubbly. Remove from oven and let cool completely, before breaking into pieces.
Store in an airtight container for up to 2 weeks. Can be frozen for up to 6 weeks.

PRALINE GRAHAMS

Praline Grahams image

Someone brought these crunchy, nutty treats to a meeting I attended, and I wouldn't leave without the recipe. They're super easy to fix, inexpensive and delicious. The recipe makes a lot, so it's a great snack for a crowd. Marian Platt, Sequim, Washington

Provided by Taste of Home

Categories Desserts

Time 25m

Yield 4 dozen.

Number Of Ingredients 4

Ingredients

12 whole graham crackers
1/2 cup butter, cubed
1/2 cup packed brown sugar
1/2 cup finely chopped walnuts

Steps:

Line a 15x10x1-in. baking pan with heavy-duty foil. Break the graham crackers at indentations; place in a single layer in pan. , In a small saucepan, combine butter and brown sugar. Bring to a rolling boil over medium heat; boil for 2 minutes. Remove from the heat; add nuts. Pour over crackers. , Bake at 350° for 10 minutes or until lightly browned. Let stand for 2-3 minutes. Remove to a wire rack to cool.

Nutrition Facts : Calories 99 calories, Fat 6g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 88mg sodium, Carbohydrate 11g carbohydrate (6g sugars, Fiber 0 fiber), Protein 1g protein.

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