Graces Hershys Pumpkinswirl Wcoconut No Bakes Food

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GRACE'S COCONUT NO BAKES



grace's coconut no bakes image

these r great u will love them. tastes about like mounds candy. i made a small batch u may increase ingredients to make more

Provided by Grace Camp @grace123

Categories     Chocolate

Number Of Ingredients 5

- 1/2 bag of [a large bag] of coconut
- almost 1/2 bag choc chips
- 1/4 can coconut milk
- about 1/2 can sweetened milk
- cookie sheet lined with wax paper

Steps:

  • in double boiler melt choc chips. stir in sweetened milk til nice and smoothe. then stir in coconut milk til smooth
  • add the coconut 1 cup at a time. i added 3 cups and it did great. blend well. should b real thick.
  • with wooden spoon drop onto wax paper. i put mine in the fridge to set
  • take out and plate. hope u like these.

PEANUT BUTTER-CHOCOLATE NO-BAKE COOKIES



Peanut Butter-Chocolate No-Bake Cookies image

What could be better than an indulgent dessert made from ingredients you have sitting in your pantry and that never needs to go into the oven? These cookies take just minutes of work; most of the time is spent waiting for them to harden into the rich, nutty, chocolaty delights that they are.

Provided by Food Network Kitchen

Categories     dessert

Time 40m

Yield about 60 cookies

Number Of Ingredients 8

2 cups sugar
1/2 cup milk
1 stick (8 tablespoons) unsalted butter
1/4 cup unsweetened cocoa powder
3 cups old-fashioned rolled oats
1 cup smooth peanut butter
1 tablespoon pure vanilla extract
Large pinch kosher salt

Steps:

  • Line a baking sheet with wax paper or parchment.
  • Bring the sugar, milk, butter and cocoa to a boil in a medium saucepan over medium heat, stirring occasionally, then let boil for 1 minute. Remove from the heat. Add the oats, peanut butter, vanilla and salt, and stir to combine.
  • Drop teaspoonfuls of the mixture onto the prepared baking sheet, and let sit at room temperature until cooled and hardened, about 30 minutes. Refrigerate in an airtight container for up to 3 days.

GRACE'S HERSHYS PUMPKIN/SWIRL W/COCONUT NO BAKES



GRACE'S HERSHYS PUMPKIN/SWIRL W/COCONUT NO BAKES image

THESE HERSHEYS PUMPKIN SWIRL KISSES R EAST TO WORK WITH

Provided by Grace Camp @grace123

Categories     Other Snacks

Number Of Ingredients 5

- 3 bags of hersheys pumpkin swirl kisses
- 1 can sweetened con. milk
- 1/2 teasp. pumpkin pie spice
- 1 cup powdered sugar
- 4 heaping cups coconut if it will hold another cups add it . i've noticed some bags of coconut r chopped fine and very small and some r large cut.

Steps:

  • MELT KISSES IN DOUBLE BOILER TIL SMOOTH. ADD SPICE AND MILK TIL SMOOTH.
  • ADD POWDERED SUGAR AND COCONUT 1 CUP AT A TIME TIL THICK.
  • DROP BY TABSPFULS ONTO COOKIE SHEET LINED WITH WAX PAPER. PLACE IN FRIDGE FOR ABOUT 30 MINS THEN TAKE OUT AND PLATE

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