Godiva Cranberry Martini Food

GODIVA CHOCOLATE MARTINI

Steps:

• Mix all ingredients in a cocktail shaker filled with ice and shake.
• Pour into a chilled cocktail glass that is rimmed with chocolate syrup.

CRANBERRY MARTINIS

Steps:

• Several days ahead, place the sugar, cranberries, 6 strips of orange zest, and 1 cup of water in a small saucepan. Bring to a boil, lower the heat, and simmer for 5 minutes, until the cranberries start to pop open. Pour the vodka into a large pitcher, add the cranberry mixture, and store covered in the refrigerator for at least 2 days and up to 5 days.
• When ready to serve, strain the vodka mixture, reserving the cranberries and discarding the orange zest. Stir in the cranberry juice cocktail and Triple Sec. Fill a cocktail shaker with ice, add the drink mixture, shake for a full 30 seconds (it's longer than you think!), and strain into martini glasses. Rub the rim of each glass with fresh orange zest, spoon a few cranberries into each glass, and serve ice cold.

WHITE CHOCOLATE MARTINI

Steps:

• Place chocolate syrup in bottom of martini glass.
• Use a toothpick to "drag" the chocolate syrup up the side of the glass.
• Place liquer, vodka and ice in cocktail shaker.
• Shake until well mixed
• Strain into prepared glass.
• If this is too strong simply add 2 ounces of cream when skaking.

CRANBERRY MARTINIS

Steps:

• At least three days before serving, bring the sugar and water to a boil in a medium saucepan and cook, swirling the pan occasionally, until the sugar is completely melted and the mixture is slightly thickened. Remove from the heat, stir in the cranberries, and let sit at room temperature for 2 hours. Pour the vodka into a large bowl and add the cooled cranberries. Let sit for at least 2 days, stirring occasionally. Strain the vodka into a bottle and chill overnight.
• To serve, fill chilled martini glasses with the vodka. Add a few cranberries to each glass and garnish with a lime wedge.

CHOCOLATE GODIVA MARTINI

Steps:

• Make sure glass is dry ( if using syrup chocolate), pour just enough to fill the little plunge in the martini glass and turn glass while syrup drizzles sides.
• place ingredients in tumbler with a few ice cubes and mix untill chilled.
• Pour over chocolate.
• If you want to spice it up a bit feel free to add whipped cream and chocolate shavings!
• Enjoy what I refer to as the candy bar drink ! Mmmmm -- So good!

GODIVA RASPBERRY MARTINI

Steps:

• Shake or stir all ingredients.
• Pour into a chilled martini glass.
• Sit back and enjoy.

GODIVA CHOCOLATE MARTINI

Steps:

• Add Godiva Original Liqueur and Ciroc Vodka in martini glass and stir;