Gingered Watermelon Juice Food
WATERMELON GINGER LIMEADE
There's nothing more thirst-quenching than a watermelon cooler.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 3
Steps:
- Remove rind and any loose seeds from watermelon. Place the flesh in a juice extractor, and process, extracting 3 cups watermelon juice.
- Transfer juice to a large pitcher. Add the remaining ingredients, and stir to combine. Fill pitcher with ice. Garnish with watermelon and lime wedges. Serve.
WATERMELON-GINGER AGUA FRESCA
Provided by Molly Stevens
Categories Fruit Juice Non-Alcoholic Ginger Cocktail Party Lime Watermelon Summer Bon Appétit Drink
Yield Makes about 8 cups
Number Of Ingredients 8
Steps:
- Place 2 1/2 cups watermelon and 3/4 cup cold water in blender. Puree until smooth. Pour agua fresca into large pitcher. Repeat 3 more times with remaining watermelon and cold water. Add lime juice, 1/4 cup sugar, and ginger juice to pitcher and stir to blend. Add more sugar by tablespoonfuls, if desired. Refrigerate until well chilled, at least 3 hours. DO AHEAD Can be made 8 hours ahead. Keep chilled. Stir before serving.
- Fill glasses with ice cubes; pour agua fresca over. Garnish each glass with lime wedge and serve.
WATERMELON JUICE WITH GINGER AND LEMONGRASS
Thanks to watermelon's natural sweetness, this drink doesn't call for sugar.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Time 25m
Yield Makes 6 cups
Number Of Ingredients 7
Steps:
- Puree watermelon in a blender until smooth. Strain mixture through a fine sieve into a pitcher. Stir in lemon juice, lemongrass, ginger, and 1/8 teaspoon salt. Refrigerate until chilled, about 20 minutes.
- Divide juice among 6 ice-filled glasses, and garnish with lemongrass stalks.
Nutrition Facts : Calories 93 g, Fiber 1 g, Protein 2 g, Sodium 27 g
GINGERED WATERMELON JUICE
This is a deliciously fruity, sweet and refreshing drink that can be served with hot and spicy dishes, with breakfast or as an after-dinner drink.
Provided by Sharon123
Categories Beverages
Time 10m
Yield 2-3
Number Of Ingredients 3
Steps:
- Place the watermelon and ginger in a blender.
- Process for 2 minutes, or until smooth.
- Add 6 ice cubes and process until the ice is crushed.
- Pour into chilled glasses and garnish with a thin slice of watermelon.
- Enjoy!
Nutrition Facts : Calories 78.2, Fat 0.4, Sodium 2.8, Carbohydrate 19.6, Fiber 1.1, Sugar 15.9, Protein 1.6
WATERMELON WITH GINGER-MINT SIMPLE SYRUP
Provided by Melissa d'Arabian : Food Network
Categories dessert
Time 1h45m
Yield 4 servings
Number Of Ingredients 5
Steps:
- In a medium saucepan, mix the sugar, mint stems, ginger, and water over medium high heat, stirring until sugar dissolves. Bring to simmer for 2 to 3 minutes then remove from heat. Let the mixture steep 20 minutes before straining through a fine sieve. Chill the syrup. To serve, drizzle the chilled syrup over the watermelon cubes and garnish with fresh mint leaves.
WATERMELON JUICE
Make and share this Watermelon Juice recipe from Food.com.
Provided by Dancer
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Combine watermelon, ice, honey, and black pepper in a blender.
- Blend until smooth.
- Garnish with mint.
- Serve chilled.
- Stir well before serving.
Nutrition Facts : Calories 134.8, Fat 0.5, SaturatedFat 0.1, Sodium 10.8, Carbohydrate 34.7, Fiber 1.4, Sugar 30.2, Protein 2
WATERMELON JUICE
This is a refreshing, tasty & healthy way to begin your day or anytime but it is most healthy consumed on an empty stomach. Watermelon is thought to have originated in southern Africa, where it is found growing wild, resulting in sweet, bland and bitter varieties of which the sweet is to be used here.
Provided by UmmBinat
Categories Smoothies
Time 5m
Yield 2 glasses, 2 serving(s)
Number Of Ingredients 2
Steps:
- Cut up the seedless sweet baby water melon into chunks and place them in your blender add in enough water to get them to blend and do so until smooth.
- Enjoy!
Nutrition Facts : Calories 677.7, Fat 3.4, SaturatedFat 0.4, Sodium 22.6, Carbohydrate 170.6, Fiber 9, Sugar 140.1, Protein 13.8
WATERMELON GINGER FROSTED DRINK
Quinch your thrist with this cooling summer drink! Watermelon is 90% waterand 1/2 the sugar of an apple. It's healing qualities relieves mental depression. And it's high water content makes it a powerful cleanser and detoxifier. It is a safe diuretic and can quickly and completely wash out the bladder, as well as moisten the intestines. Watermelon is useful in cases of urinary difficulties, canker sores, edema, and kidney/urination infections. Drink this fresh watermelon juice to relieve dizziness from sunstroke. Drinking this immediately after a meal of beans will help to relieve or reduce gas.
Provided by Rita1652
Categories Shakes
Time 5m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Place all ingredeints in blender. Puree till smooth and frosty. Serve immediately.
Nutrition Facts : Calories 45.6, Fat 0.2, Sodium 12.2, Carbohydrate 11.5, Fiber 0.6, Sugar 9.4, Protein 0.9
WATERMELON GINGER BEER
The recipe for this batch drink, from Nicole Taylor's book, "Watermelon and Red Birds," includes the juice from a red-fleshed watermelon, ideally from one with seeds. (They can be hard to find; seedless melons work too.) If you own a juicer, proceed with the seeds and all and don't worry about straining. Watermelon is over 90 percent water and is a nutrient-dense food. This drink can serve as an everyday accompaniment at breakfast, lunch, dinner or with a snack.
Provided by Nicole Taylor
Categories non-alcoholic drinks
Time 10m
Yield 4 drinks
Number Of Ingredients 4
Steps:
- Divide the fennel fronds, if using, between two ice cube trays. Fill with filtered water and freeze until solid, 4 to 8 hours.
- Meanwhile, place the watermelon in a blender or food processor and blend until smooth. Scrape the sides of the blender or food processor using a rubber spatula and blend again.
- Place a fine metal sieve over a large bowl and strain the pureed watermelon through the sieve. (This should yield 2 to 3 cups of juice). Store in the refrigerator until ready to serve; it will keep in the refrigerator in an airtight container for up to 3 days.
- To serve, fill four highball glasses or rocks glasses with the ice cubes. Stir the watermelon juice and add ½ cup to each glass. Top off with ½ cup ginger beer.
JAM SESSION (SHERRY AND WATERMELON COCKTAIL)
This refreshing sherry and watermelon cocktail gets a spicy kick from ginger kombucha. Make this pitcher drink for summer with just three ingredients.
Provided by Natasha David
Yield Serves 6 to 8
Number Of Ingredients 4
Steps:
- In a pitcher filled halfway with ice, add the fino sherry, ginger kombucha, and watermelon juice. Top with more ice. Stir to chill and incorporate ingredients. Garnish with cucumber slices.
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- Add the ingredients in the blender in batches and blend it thoroughly. As I used 1 kg, I blended half of the watermelon with half the ginger amount and 1 tbsp of nannari syrup and then blended the other half. I used my Blendtec and used the smoothie setting.
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WATERMELON-GINGER LIMEADE
1. Remove the rind and any loose seeds from the watermelon. Place the flesh in a juice extractor, and process, extracting 3 cups watermelon juice. 2. Transfer juice to a large pitcher. Add the remaining ingredients, and stir to combine. Fill pitcher with ice. Garnish with watermelon and lime wedges. Serve.
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WATERMELON JUICE WITH GINGER AND LEMONGRASS - GLUTEN FREE …
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Instructions. Start by washing the lemongrass and the ginger. Divide all ingredients into appropriately sized pieces for your juicer. Start juicing the lemongrass, then the ginger and finally the watermelon.
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WATERMELON JUICE WITH GINGER
650g watermelon with seeds, cut in chunks 5g ginger root, peeled ½ lemon or lime, peeled 5 fresh mint leaves Ice cubes for serving
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