Ginger Garlic Hummus Food

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LEMON GINGER HUMMUS



Lemon Ginger Hummus image

Make and share this Lemon Ginger Hummus recipe from Food.com.

Provided by Rebecca Downey

Categories     Lemon

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 7

30 ounces chickpeas, drained and rinsed
1 tablespoon tahini
2 tablespoons olive oil
2 lemons, juice and zest of
1/2 teaspoon salt
1 inch gingerroot, peeled and minced finely
pepper (to taste)

Steps:

  • Blend chickpeas, tahini, olive oil, and lemon juice until well-combined.
  • Stir in salt, ginger, and pepper.
  • Chill in the refrigerator before serving.

Nutrition Facts : Calories 340, Fat 11, SaturatedFat 1.4, Sodium 929.6, Carbohydrate 51.1, Fiber 9.8, Sugar 0.6, Protein 11.3

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