Gin Mojito Food

VIRGIN MOJITO RECIPE {MOJITO MOCKTAIL}

Virgin Mojito Recipe {Mojito Mocktail} image

A refreshing mix of lime and mint, this Virgin Mojito Recipe will be your new favorite drink. This mojito mocktail recipe will be a hit with kids and adults alike.

Provided by Sarah Cook - Sustainable Cooks

Categories Drinks

Time 5m

Number Of Ingredients 6

Ingredients

10 mint leaves, large (or 15 small)
2 tbsp lime juice
2 tbsp honey simple syrup
sparkling water
ice (optional)
lime slices (optional)

Steps:

Place mint leaves and lime juice in a glass and muddle them together for 1 minute.
Add the honey simple syrup.
Add the sparkling water.
Garnish with lime slices, a sprig of mint, and/or fresh fruit.

Nutrition Facts : Calories 57 kcal, Carbohydrate 15 g, Sodium 4 mg, Sugar 12 g, ServingSize 1 serving

GIN MOJITO

Gin Mojito image

If you love all the flavors of a classic mojito but maybe not the rum, this gin mojito is just the ticket! Filled with all the lime and mint essence that is loved in mojitos around the world, you also get the mellow, smooth and herbaceous hint of gin.

Provided by Julie Blanner

Categories Drinks

Time 5m

Number Of Ingredients 5

Ingredients

10 leaves mint (fresh, plus more for garnish)
½ lime (quartered into or 2 tablespoons lime juice)
1 tablespoon simple syrup ( or 1 teaspoon white granulated or raw sugar)
1½ ounces gin
½ cup club soda (or to taste)

Steps:

Start with a mojito glass.
Muddle lime and mint.
Fill the glass with ice.
Pour gin over ice.
Add simple syrup.
Top off with club soda.
Stir and garnish with lime slice and/or mint sprigs.

Nutrition Facts : Calories 162 kcal, Carbohydrate 18 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 38 mg, Fiber 1 g, Sugar 15 g, ServingSize 1 serving

FROZEN MOJITO

Frozen Mojito image

Provided by Bobby Flay

Categories beverage

Time 15m

Yield 2 servings

Number Of Ingredients 5

Ingredients

1/4 cup simple syrup (equal parts sugar and water boiled together until sugar melts)
2 limes, juiced
12 fresh mint leaves, plus mint sprigs for garnish
4 ounces white rum
2 cups crushed ice

Steps:

Combine simple syrup, lime juice and mint leaves in a blender and blend until combined. Add the rum and crushed ice and blend until frothy. Pour into 2 rocks glasses and garnish with mint sprigs.

LYCHEE MOJITO

Lychee Mojito image

Provided by Food Network

Categories beverage

Time 5m

Yield 4 drinks

Number Of Ingredients 8

Ingredients

4 tablespoons good-quality grade A maple syrup
1 bunch fresh mint
2 limes, cut into eighths
8 lychees, canned
Crushed ice
4 tablespoons lychee liqueur
8 tablespoons Cuban gold rum
Club soda

Steps:

Into 4 tall Collins glasses, add 1 tablespoon maple syrup, about 10 mint leaves, 3 to 4 lime wedges and 2 lychees. Just before your guests arrive, muddle together to bring out the flavors.
When your guests arrive, fill each glass with crushed ice, 1 tablespoon lychee liqueur and 2 tablespoons rum. Then fill the glasses the rest of the way with club soda, garnish with a sprig of mint and serve.

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