CREAMY ROASTED GARLIC HUMMUS
This is truly the perfect hummus, in my humble opinion. Roasting the garlic brings out its nutty and sweet flavor and cuts down on the sharpness. It's well worth the time! Try it, I don't think you'll be disappointed.
Provided by Whats Cooking
Categories Spreads
Time 1h5m
Yield 14 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375°F Cut off the very top of the garlic clove (about 1/4") so that the tops of most of the cloves are exposed slightly. Coat with a little olive oil and wrap securely in tin foil. Roast garlic in oven for 1 hour. Remove and allow to cool.
- Using your fingers, squeeze the soft, roasted garlic out of each clove into food processor. Rinse and drain cooked or canned chickpeas. Add them, and all other ingredients, to the food processor and blend until completely smooth.
- Scrape ingredients off sides of food processor to make sure it blends evenly. If you find that the hummus is too thick, you can add additional olive oil at this time. Add it very slowly, allowing the mixture to combine fully before adding more liquid.
- Serve at room temperature with crudites, warm pita or crackers.
- Optional: Sprinkle with chopped parsley or paprika before serving.
Nutrition Facts : Calories 91.1, Fat 5.3, SaturatedFat 0.7, Sodium 146.2, Carbohydrate 9.3, Fiber 1.8, Sugar 0.1, Protein 2.2
GARLICKY HUMMUS
This easy dip is a lower-fat version of traditional hummus.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees. Wrap garlic heads in aluminum foil. Cook in oven until very soft, about 30 minutes. Remove from oven, and allow to cool in foil.
- When cool, cut each head in half horizontally, and squeeze cloves into the bowl of a food processor. Add remaining ingredients, and puree until smooth. Add up to 2 tablespoons water if mixture is too thick.
GARLIC HUMMUS
The garlic in this delicious hummus gives it a great spicy kick! We love it so much we make it at least once a week :)
Provided by Midwest Maven
Categories Lunch/Snacks
Time 10m
Yield 1 bowl, 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine all but the last 2 ingredients in a food processor until smooth.
- Stir in the tahini and garlic.
- Chill in the refrigerator and serve with pita triangles, veggies, crackers, or on a sandwich. Enjoy!
Nutrition Facts : Calories 156.8, Fat 6.7, SaturatedFat 0.9, Sodium 225.6, Carbohydrate 20.3, Fiber 4.1, Sugar 0.2, Protein 5.2
GARLIC HUMMUS
Homemade garlic hummus.
Provided by melissa west
Time 10m
Yield 6
Number Of Ingredients 7
Steps:
- Combine garbanzo beans, garlic, lemon juice, tahini, water, olive oil, and salt in the bowl of a food processor; process until smooth.
Nutrition Facts : Calories 97 calories, Carbohydrate 13.7 g, Fat 4.2 g, Fiber 3.2 g, Protein 3.1 g, SaturatedFat 0.6 g, Sodium 290.1 mg
HUMMUS
For a quick dip, make Ina Garten's Hummus recipe from Barefoot Contessa on Food Network; use tahini, garlic and lemon juice to brighten up canned chickpeas.
Provided by Ina Garten
Categories appetizer
Time 10m
Yield about 2 3/4 cups
Number Of Ingredients 7
Steps:
- Turn on the food processor fitted with the steel blade and drop the garlic down the feed tube; process until it's minced. Add the rest of the ingredients to the food processor and process until the hummus is coarsely pureed. Taste, for seasoning, and serve chilled or at room temperature.
GARLICKY LEMONY HUMMUS
This is a bold, flavorful hummus with a bit of heat. The lemon juice and zest give a wonderful brightness that my children and grandchildren seem to love. The ingredients are usually available in my pantry, so I can make this at a moment's notice. This, of course, is to my taste, and I like lots of flavor, so a little goes a long way. I hope you enjoy!
Provided by karen n
Categories Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes
Time 15m
Yield 18
Number Of Ingredients 11
Steps:
- Pour all garbanzo beans into the bowl of a food processor; pulse several times to slightly break some of the beans. Add garlic, lemon zest, lemon juice, cumin, basil, salt, cayenne pepper, and ground black pepper; blend until the beans are beginning to look like large crumbs, about 1 minute.
- With the food processor running, gradually stream reserved liquid from garbanzo beans, olive oil, and sesame oil into the beans mixture; continue to blend until all liquids are integrated with the garbanzo bean mixture into a smooth hummus.
Nutrition Facts : Calories 141.1 calories, Carbohydrate 11.2 g, Fat 9.9 g, Fiber 2.2 g, Protein 2.5 g, SaturatedFat 1.3 g, Sodium 269.8 mg
More about "garlicky hummus food"
GARLIC HUMMUS RECIPE - EATINGWELL
From eatingwell.com
5/5 (8)Total Time 10 minsCategory Healthy Super Bowl Chips & Dip RecipesCalories 155 per serving
ROASTED GARLIC HUMMUS - THE BUSY BAKER
From thebusybaker.ca
HOMEMADE GARLIC HUMMUS » HANGRY WOMAN®
From hangrywoman.com
ROASTED GARLIC HUMMUS - DELICIOUS AF FOOD
From deliciousaffood.com
THE BEST ROASTED GARLIC HUMMUS - KYLEE COOKS
From kyleecooks.com
LEMONY GARLICKY HUMMUS - ONCE UPON A TIME IN VANCOUVER
From onceuponatimeinvancouver.com
GREEN GODDESS HUMMUS RECIPE: NOURISH YOUR SOUL WITH THIS ...
From 30seconds.com
ROASTED GARLIC HUMMUS (VIDEO) - THE MEDITERRANEAN DISH
From themediterraneandish.com
WHAT TO EAT WITH HUMMUS (22+ TASTY IDEAS!) - NUTRICIOUSLY
From nutriciously.com
ROASTED GARLIC HUMMUS
From thefoodjournal.blog
GARLICKY HUMMUS WITH AVOCADO, CILANTRO AND KALE - CLEAN ...
From cleancuisine.com
5-INGREDIENT EASY GARLIC HUMMUS - THE REAL FOOD DIETITIANS
From therealfooddietitians.com
BEST HUMMUS WITHOUT GARLIC - THE FAST RECIPE FOOD BLOG
From thefastrecipe.com
ANY WAY TO SAVE THIS HUMMUS FROM TOO MUCH GARLIC?
From chowhound.com
WHAT IS HUMMUS? 8 REASONS TO EAT IT EVERY DAY - DR. AXE
From draxe.com
CLASSIC LEMON GARLIC HUMMUS - NOURISHED BY CAROLINE
From nourishedbycaroline.ca
ROASTED GARLIC HUMMUS - THE HEALTHFUL IDEAS
From thehealthfulideas.com
EASY ROASTED GARLIC HUMMUS MADE WITH SOAKED CHICKPEAS ...
From allthenourishingthings.com
ROASTED GARLIC HUMMUS RECIPE | GIRL HEART FOOD®
From girlheartfood.com
GARLICKY SWEET POTATO HUMMUS - MURIELLE BANACKISSA
From muriellebanackissa.com
BLACK GARLIC HUMMUS: HOW TO MAKE - GOTHAMMAG.COM
From gothammag.com
EXTRA GARLICKY 'ISRAELI-STYLE' HUMMUS » THE PRACTICAL KITCHEN
From thepracticalkitchen.com
WEGMANS RECALLS HUMMUS OVER CONCERNS OF PLASTIC PIECES IN ...
From foodsafetynews.com
GARLIC HUMMUS RECIPE {THE BEST!} - IFOODREAL.COM
From ifoodreal.com
ROASTED GARLIC HUMMUS (SIMPLE & CREAMY) - CHEF TARIQ
From cheftariq.com
GARLICKY LOW FODMAP HUMMUS RECIPE | FODY FOODS CO.
From fodyfoods.com
HEAVENLY GARLICKY HUMMUS | LISA ROBBINS HOLISTIC ...
From thegoodwitch.ca
THE 15 BEST HUMMUS RECIPES - THE SPRUCE EATS
From thespruceeats.com
ROASTED GARLIC HUMMUS - MOMMY HATES COOKING
From mommyhatescooking.com
EXTRA GARLIC HUMMUS - EASY, CREAMY, SUPER FLAVORFUL
From plantpowercouple.com
SPICY GARLICKY HUMMUS - WILD WILD WHISK
From wildwildwhisk.com
EASY ROASTED GARLIC HUMMUS - THE CHUNKY CHEF
From thechunkychef.com
GARLICKY CREAMY HUMMUS | MY BIZZY KITCHEN
From mybizzykitchen.com
GARLICKY SPICY HUMMUS - FRUGAL HAUSFRAU
From frugalhausfrau.com
THE BEST SMOOTH HUMMUS RECIPE - SERIOUS EATS
From seriouseats.com
ROASTED GARLICKY HUMMUS — FEEL FRESH NUTRITION
From feelfreshnutrition.com
BETTER THAN STORE-BOUGHT LEMON GARLIC HUMMUS WITHOUT ...
From breathesweateat.com
ROASTED GARLIC HUMMUS - LOVING IT VEGAN
From lovingitvegan.com
EASY HOMEMADE ROASTED GARLIC HUMMUS - SO CREAMY!
From thecheekychickpea.com
WHAT ARE THE INGREDIENTS OF HUMMUS? | FOOD MAGAZINE
From foodmag.ca
ROASTED GARLIC HUMMUS | AMBITIOUS KITCHEN
From ambitiouskitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love