Garlic Cheese Crescent Rolls Food

GARLIC BREAD PINWHEELS

Steps:

• Preheat the oven to 375 degrees F. Line a sheet pan with parchment paper and set aside.
• Unroll the crescent sheet on a clean cutting board.
• Mix together the mozzarella, butter, Parmesan, pesto and garlic in small bowl or pitcher until mixed well. Reserve two tablespoons of the mixture and set aside. Spoon the remaining garlic-butter mixture over the crescent dough sheet, spreading to the edges. Starting with one of the long sides, roll the dough tightly, as if you were rolling cinnamon roll dough. Pinch closed and place seam-side down.
• Slice the dough into 12 even pieces and transfer them to the lined sheet pan, spacing them evenly. Spoon 1 teaspoon of the remaining garlic butter on top of each roll. Bake until golden, about 12 minutes.
• Let cool for 2 to 3 minutes, then serve.

CRESCENT DOUGH GARLIC BREAD

Steps:

• Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
• Mix butter, Parmesan cheese, and garlic in a bowl.
• Open can of biscuits but do not unroll the dough. Cut dough into 12 equal pieces using a serrated knife. Place dough slices onto the prepared baking sheet and brush with garlic butter. Sprinkle each slice with Italian seasoning, pepper, and paprika.
• Bake in the preheated oven until golden brown, 16 to 20 minutes.

SILLY- SIMPLE CHEESE AND GARLIC FILLED CRESCENTS

Steps:

• Preheat oven to 375F; line a cookie sheet with aluminum foil and spray with butter flavored cooking spray.
• Unroll crescent roll dough and separate into 8 triangles; sprinkle each with garlic powder.
• Cut or divide each cheese slice into quarters to make 8 small squares of cheese.
• Cut or fold one piece of cheese in half; stack the halves on top of each other and place them on the bottom end (the flat side directly opposite the side with the thinnest point) of one crescent triangle; roll triangle up starting with this end.
• Fold the two side points of the dough towards the center of the dough so that all three triangle points are on the same side; place roll on the sheet with the points facing down.
• Repeat for each dough triangle and bake for 11-13 minutes or until golden.

EASY GARLIC CRESCENT ROLLS

Steps:

• Unroll the crescent dough and separate the triangles.
• Sprinkle each triangle with garlic salt and parsley (depends on how much you like), and sprinkle a small amount of parmesan cheese over the garlic.
• Roll up the triangle to make the crescent, and bake according to the package directions.

CHEESY GARLIC CRESCENT ROLLS

Steps:

• Unroll crescent rolls in to triangles.
• Sprinkle each crescent roll with garlic powder and shredded cheese.
• Roll up and bake according to directions on package.
• Serve warm.