GAMMON STEAKS WITH PINEAPPLE
Make and share this Gammon Steaks With Pineapple recipe from Food.com.
Provided by Perfect Pixie
Categories Lunch/Snacks
Time 4m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Heat oil in frypan.
- Add steaks and pineapple.
- Fry for two minutes each side, or until golden.
- Fry eggs.
- Serve with pineapple on top of gammon with egg on side with a plate of hot chips and mayonnaise.
Nutrition Facts : Calories 243, Fat 14.2, SaturatedFat 3.3, Cholesterol 237.2, Sodium 794.3, Carbohydrate 11, Fiber 1.2, Sugar 8.2, Protein 17.9
GLAZED HAM STEAKS
Sweeten up ham steaks with pineapple and brown sugar. Your family will be so impressed with this yummy dish, they will ask for it often.-Ernestine Beoughter, Lawrenceville, Illinois
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Drain pineapple, reserving 1 tablespoon juice; set pineapple aside (discard remaining juice or save for another use). Cut each ham steak in half; place in an ungreased baking pan. , Combine brown sugar, mustard and reserved juice; spread over ham. Top with pineapple and cherries. Bake, uncovered, at 350° for 20-25 minutes or until heated through.
Nutrition Facts :
QUICK PINEAPPLE HAM STEAKS
This is a super fast ham steak dish with pineapple. My kids love it!
Provided by SHERBEAR42003
Categories Main Dish Recipes Pork Ham Brown Sugar
Time 15m
Yield 6
Number Of Ingredients 4
Steps:
- Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Mix dark brown sugar and mustard together in a bowl. Place ham on a broiling pan rack. Spoon mustard mixture over both sides of the ham.
- Broil in the preheated oven until browned on one side, about 5 minutes. Flip, pour on pineapple juice from the can, and continue to broil for about 5 minutes more, adding pineapple rings on top in the final 2 minutes of cooking. Watch carefully as it cooks fast.
Nutrition Facts : Calories 369.4 calories, Carbohydrate 56.2 g, Cholesterol 51 mg, Fat 5.9 g, Fiber 1.7 g, Protein 23.4 g, SaturatedFat 1.7 g, Sodium 1771.9 mg, Sugar 52.9 g
GAMMON STEAKS WITH PINEAPPLE AND CHEESE
A cooked version of that old party favourite cheese and pineapple on sticks. Even my wife can cook this, it's that easy. Served with sautéed potatoes or chips and broccoli.
Provided by Brian Holley
Categories Ham
Time 18m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Season the gammon steaks with the salt and pepper.
- Drain the pineapple, save the juice.
- Heat the butter and oil in a skillet and fry the steaks on both sides till just done, set aside to keep warm.
- Fry the pineapple slices till golden, set aside.
- Stir the flour into the pan and add the juice and sherry, bring to the boil, reduce heat simmer till sauce thicken.
- Place a slice of cheese on each steak then a slice of the pineapple, fill the centre of the pineapple slice with ketchup.
- Serve with the sauce on the side.
Nutrition Facts : Calories 220.2, Fat 16.7, SaturatedFat 5.4, Cholesterol 21.6, Sodium 222.7, Carbohydrate 15.5, Fiber 1.5, Sugar 9.2, Protein 3.8
GAMMON STEAK WITH PINEAPPLE
Make and share this Gammon Steak With Pineapple recipe from Food.com.
Provided by hectorthebat
Categories Pork
Time 13m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Heat the grill. Snip the gammon rind at intervals. Brush or wipe both sides of the gammon with a smear of oil. Place the gammon the grid of the grill pan and cook each side under the hot grill for 3-5 minutes, until brown. Put the pineapple slices on top of the gammon and heat for a few minutes, or fry the egg in a frying pan, in a little hot fat. Serve the gammon with the pineapple slices or with the egg on top.
Nutrition Facts : Calories 522, Fat 3.5, SaturatedFat 0.9, Cholesterol 25.6, Sodium 732.4, Carbohydrate 118.7, Fiber 12.7, Sugar 89.1, Protein 16
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