Froot Loops Muffins Food

FROOT LOOPS MUFFINS

Froot Loops Muffins image

Number Of Ingredients 8

Ingredients

2 cups Froot Loops® sweetened multi-grain cereal, crushed to 1 cup
1 cup sifted all-purpose flour
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1/4 cup shortening, softened
2 tablespoons sugar
1 egg
1/3 cup milk

Steps:

1. Combine flour, baking powder, and salt in medium mixing bowl.2. In large mixing bowl, blend shortening and sugar. Add egg and milk beat until smooth.3. Add dry ingredients, stirring only until combined. Fold in KELLOGG'S FROOT LOOPS cereal. Fill greased muffin cups 2/3 full.4. Bake at 375°F about 25 minutes or until lightly browned.NOTE: If tea muffins are desired, fill 1 1/2-inch greased muffin cups 2/3 full. Bake at 375°F about 25 minutes. While hot, dip in melted butter and finely crushed KELLOGG'S FROOT LOOPS cereal.

Nutrition Facts : Nutritional Facts Serves

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