AIR FRYER FRIED CHICKEN
Plan ahead for this crispy air fried chicken. The seasonings are a starting point; add less salt if desired.
Provided by thedailygourmet
Categories Meat and Poultry Recipes Chicken Fried Chicken Recipes
Time 8h35m
Yield 6
Number Of Ingredients 16
Steps:
- Combine buttermilk, hot sauce, and salt in a large gallon-sized resealable bag. Add chicken and knead well to ensure chicken is coated with marinade. Marinate chicken in the fridge, 8 hours to overnight.
- Combine flour, sweet and smoked paprika, garlic salt, onion powder, salt, pepper, cumin, thyme, basil, and oregano in a second gallon-sized resealable bag. Shake to combine. Drain chicken from the buttermilk and add to the dry mix. Shake to coat.
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Spray chicken with cooking spray. Air fry for 20 minutes, turning at the halfway mark.
Nutrition Facts : Calories 291 calories, Carbohydrate 24 g, Cholesterol 60.7 mg, Fat 10.8 g, Fiber 1.4 g, Protein 23.6 g, SaturatedFat 3.1 g, Sodium 1820.2 mg, Sugar 4.3 g
AIR FRYER FRIED CHICKEN
This Air Fryer Fried Chicken is the BEST! It's insanely crispy, perfectly seasoned and incredibly easy to make! Serve it with your favorite side dishes for a meal that the whole family will love.
Provided by Kristine Rosenblatt
Categories Main Course
Time 45m
Number Of Ingredients 13
Steps:
- In a pie plate, 8x8-inch square baking dish, or other wide, shallow dish, combine the flour, cornstarch, paprika, garlic powder, onion powder, dried oregano, salt, black pepper and cayenne pepper. Whisk until well combined.
- Whisk the buttermilk and eggs together in a medium bowl.
- Coat each chicken piece first in the flour mixture, then in the buttermilk mixture, and then in the flour mixture a second time. Gently shake off any excess flour or buttermilk each time you coat the chicken.
- Spray all sides of the chicken pieces with the oil spray, until no more dry flour is visible. I find the easiest way to do this is to place the chicken pieces in the air fryer basket, spray one side, and then flip them over and spray the other side. Make sure that the chicken pieces are in a single layer in the air fryer basket and that chicken thighs are skin side down. (Cook in batches if needed to fit the chicken in a single layer.)
- Air fry at 370° F for 15 minutes, then flip the chicken pieces over and cook for 8-15 more minutes, until chicken is crispy and cooked to at least 165° F at the thickest part away from the bone. Serve immediately.
Nutrition Facts : Calories 521 kcal, Carbohydrate 33 g, Protein 31 g, Fat 29 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 230 mg, Sodium 1373 mg, Fiber 2 g, Sugar 3 g, UnsaturatedFat 17 g, ServingSize 1 serving
AIR-FRIED CHICKEN
Use an air fryer to make these easy chicken thighs, and add the seasoning or sauce of your choice. It's an easy way to cook chicken when you're busy
Provided by Anna Glover
Time 50m
Number Of Ingredients 4
Steps:
- Toss the chicken thighs in the oil, making sure they are all well-coated.
- Mix the flour with the seasoning, then toss with the chicken thighs - it will be a very light coating, but you can double the flour and seasoning if you prefer a thicker coating.
- Arrange the chicken in one layer on the tray of an air fryer without a paddle, and program to cook for 35 mins. Check the thighs are cooked by pulling the flesh on the underside of one away from the bone - it should come away easily and there should be no pink remaining. Cook for another 5-10 mins if needed. The skin should have bubbled and crisped up, and any excess fat from the chicken will have dripped into the base of the fryer (you can discard this). Don't leave the chicken in the fryer, or the steam will make the skin soft again.
Nutrition Facts : Calories 250 calories, Fat 16 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 4 grams carbohydrates, Fiber 0.6 grams fiber, Protein 22 grams protein, Sodium 0.24 milligram of sodium
AIR-FRIED CHICKEN WINGS
Use an air fryer to make these easy chicken wings, and add the seasoning or sauce of your choice. They're perfect for a buffet or just a movie night snack
Provided by Anna Glover
Categories Buffet, Side dish, Snack
Time 40m
Number Of Ingredients 4
Steps:
- Separate each chicken wing in two at the joint, removing the wing tips if you like using sharp kitchen scissors. Toss the chicken wings in the oil and seasoning, then tip into an air fryer (you can either use one with a paddle, or arrange them on the tray of your air fryer if it doesn't have a paddle).
- Program the air fryer to cook for 35 mins. Check the wings are tender and cooked through - they should be almost falling off the bone - and cook for a further 5 mins if needed. The skin should have bubbled and crisped up, and any excess fat from the chicken will have dripped off into base of the fryer (discard this). Don't leave the chicken in the fryer, or the steam will make the skin soft again. Immediately tip into a bowl and serve with sauce for dipping.
Nutrition Facts : Calories 206 calories, Fat 14 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 0.4 grams carbohydrates, Fiber 0.4 grams fiber, Protein 19 grams protein, Sodium 0.21 milligram of sodium
AIR FRYER FRIED CHICKEN BREAST
This air fryer fried chicken breast recipe without flour is ultra crispy thanks to whole wheat breadcrumbs, grated Parmesan, and little oil.
Provided by Erin Clarke / Well Plated
Categories Main Course
Time 20m
Number Of Ingredients 9
Steps:
- Cut each chicken breast in half lengthwise so that you have 6 long, narrow pieces total. Pound each piece to an even 1/2-inch thickness (I like to stretch a piece of plastic wrap over the top first to keep things tidy). Place the pounded chicken in a bowl.
- Drizzle the chicken with the olive oil and toss to coat.
- In a wide, shallow bowl (a pie dish works well), combine the whole wheat breadcrumbs, Parmesan, paprika, garlic powder, thyme, cayenne pepper, and salt until evenly blended.
- Coat each chicken breast in the breadcrumb mixture, patting as necessary so that it adheres.
- Preheat your air fryer to 390 degrees F. Coat the basket with nonstick spray, then arrange the chicken in the basket in a single layer (you will likely need to cook the chicken in two batches. If desired, keep the first batch warm in a 250 degree F oven while you finish the second).
- Air fry the breaded chicken breast on the first side for 4 minutes. Slide out the basket, flip the chicken, then continue cooking for 2 to 5 additional minutes, depending upon the size of your chicken and your air fryer model. The chicken should reach an internal temperature of 165 degrees F and the crumbs should look golden brown (I typically remove my chicken at 160 degrees F, as the temperature will continue to rise as it rests). Enjoy hot.
Nutrition Facts : ServingSize 1 of 4, Calories 234 kcal, Carbohydrate 8 g, Protein 28 g, Fat 10 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 78 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 6 g
AIR FRYER FRIED CHICKEN
Making fried chicken in an air fryer is a revelation. You can achieve a crispy crust and juicy interior without all the steps of deep-frying. A soak in seasoned buttermilk adds extra flavor-as little as 1 hour will make a difference, but overnight is even better. Because of the capacity of a standard air fryer, we cook the chicken in batches. You can rewarm the first batch in a 250-degree oven for 10 minutes if you'd like to serve it all hot at once.
Provided by Food Network Kitchen
Categories main-dish
Time 3h15m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Combine the buttermilk, garlic, 1 tablespoon salt and 2 teaspoons pepper in a large resealable plastic bag or container. Add the chicken pieces, seal and refrigerate at least 1 hour and up to overnight, turning the bag once or twice.
- When you are ready to cook the chicken, combine the flour, paprika, garlic powder, onion powder, 1 tablespoon salt and 1 teaspoon pepper in a shallow bowl or dish. Stir well with a fork to combine. Drizzle 2 to 3 tablespoons of the buttermilk mixture from the bag over the flour and toss well to create small lumps throughout.
- Remove the chicken from the marinade. Spray the basket of a 3.5-quart air fryer with olive oil cooking spray and preheat to 360 degrees F.
- Dredge 3 thighs and 3 drumsticks in the flour mixture, shaking off the excess. Place the pieces in the preheated air-fryer basket, skin-side up without touching. Spray the chicken generously with the cooking spray and air fry until the chicken is cooked through and the crust is crisp and deep golden, about 27 minutes. Check on the chicken halfway through to spray any spots that still look floury with more cooking spray and flip the drumsticks only.
- When the chicken is done, remove it from the air fryer and season lightly with salt. Repeat the dredging and air-frying process with the remaining chicken. if you like, rewarm the first batch in an oven at 250 degrees F for 10 minutes before serving.
CRISPY AIR FRYER CHICKEN THIGHS
Juicy, tender dark-meat chicken with the crispiest skin in less than twenty minutes-who could ask for anything more? Serve these lightly seasoned chicken thighs as is, or toss them while still hot with your favorite barbecue or buffalo sauce to give this quick and easy anytime meal an extra kick.
Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Mix together the granulated garlic, onion powder, thyme, paprika, 2 teaspoons salt and 1/2 teaspoon pepper in a small bowl. Pat the chicken dry and add to a medium bowl. Add the olive oil and half of the spice mix, then toss to combine.
- Add the flour to the remaining spice mix and stir to combine. Transfer the flour mixture to a large resealable bag. Add the seasoned thighs to the bag, seal well and toss until the chicken is fully coated in the flour.
- Preheat a 3.5-quart air fryer to 400 degrees F. Add the chicken thighs to the air fryer basket, skin-side down and without touching. Cook, flipping skin-side up halfway through, until an instant-read thermometer inserted into thickest part (avoiding the bone) reads 165 degrees F, about 18 minutes. Let rest for 5 minutes before serving.
More about "fried chicken in air fryer food"
CRISPY AIR FRYER "FRIED" CHICKEN - THE RECIPE CRITIC
From therecipecritic.com
5/5 (3)Calories 351 per servingCategory Dinner, Main Course
- Salt and pepper chicken thighs and legs. In a medium sized bowl add the buttermilk and eggs and whisk. In another medium sized bowl add the flour, cajun, garlic powder, onion powder, paprika, salt, and pepper.
- Using tongs, dredge the chicken in the flour, then the buttermilk, and then lastly in the flour. Place in the bottom of the air fryer basket.
- Cook at 360 degrees for 15-20 minutes. Open the basket and spray any flour with the cooking spray. Turn the chicken and cook for another 5-10 minutes until 165 degrees and no longer pink.
HOW TO MAKE AIR FRYER FRIED CHICKEN - ALL WAYS DELICIOUS
From allwaysdelicious.com
4.9/5 (14)Total Time 25 minsCategory Air Fryer RecipesCalories 407 per serving
- In a shallow bowl, combine the flour, cornstarch, the remainingteaspoon of salt, the remaining teaspoon of pepper, and the paprika.
- Dredge each chicken piece in the flour mixture first, then dunkit into the egg, then dredge again in the flour mixture so that it iscompletely coated. Repeat with the remaining chicken pieces.
AIR FRYER KOREAN FRIED CHICKEN - ALL WAYS DELICIOUS
From allwaysdelicious.com
Reviews 111Calories 459 per servingCategory Air Fryer Recipes
- In a medium bowl, combine the chicken, vinegar, soy sauce, ginger, salt, and pepper and tos to coat the chicken. Let marinate for 15 to 20 minutes. If you want to marinate the chicken for longer, cover and refrigerate it for as long as overnight.
AIR FRYER SOUTHERN FRIED CHICKEN ...
From melissassouthernstylekitchen.com
4.7/5 (3)Total Time 44 minsCategory Main Course, PoultryCalories 539 per serving
- Season chicken pieces on all sides with 1 tsp seasoned salt and 1/2 tsp black pepper. Place into an oblong baking dish. Whisk together 2 1/2 cups buttermilk and hot sauce, pour over chicken. Turn to coat. Chill for at least 4 hours or overnight, turning once.
- Remove chicken from buttermilk, discard marinade. On a plate sift together the flour, cornstarch, 2 tsp seasoned salt, 1 tsp black pepper, garlic powder, onion powder and paprika.
- In a large shallow bowl whisk together eggs, 1/2 tsp salt, 1/2 tsp black pepper, 1/2 cup buttermilk.
- Dredge chicken pieces in flour mixture, into egg wash then into flour again. Arrange on a baking sheet. Let stand for 15 minutes to set breading.
BEST AIR FRYER FRIED CHICKEN - HOW TO AIR FRY FRIED CHICKEN
From countryliving.com
Servings 2-4Total Time 1 hrCategory Main Dish
- Combine 1 cup buttermilk, garlic powder, and 1/2 teaspoon each paprika, celery seed, and salt in a gallon-sized bag or large bowl.
- Add chicken, making sure each piece is fully coated, and marinate in refrigerator, at least 30 minutes and up to 24 hours.
AIR FRIED CHICKEN - CANADIAN COOKING ADVENTURES
From canadiancookingadventures.com
Cuisine CanadianTotal Time 35 minsCategory Air FryerCalories 564 per serving
- Start with a whole chicken, and using a large butcher knife. Cut it into pieces, thigh, wings and breasts.
- Then in a large bowl rinse the chicken and strain. Add 1 1/2 cups of butter milk and then place covered in the fridge for up to 24 hours.
- In a small bowl add all the flour, cornstarch and seasonings, toss to mix and dredge the chicken in it. Making sure to coat the chicken entirely with the seasoned flour.
KOREAN FRIED CHICKEN · I AM A FOOD BLOG
From iamafoodblog.com
5/5 (24)Total Time 30 minsCategory Main CourseCalories 723 per serving
- Spray the air fryer basket with oil or use a paper towel to wipe a thin coat of oil onto it. Arrange the chicken in a single layer and air fry the chicken at 400ºF for 15 minutes.
- While the chicken is air frying, combine the sauce ingredients in a small saucepan and heat over medium heat until it comes to a brief boil. Remove from heat and set aside.
- When the 15 minutes is up, flip the chicken and air fry another 5 minutes, then transfer the chicken onto a plate or rack to cool for 5 minutes.
30 AIR FRYER FOOD IDEAS: THE BEST AND EASY RECIPES
From ostrali.com
- Air Fryer Chicken Wings. Skip the deep-fryer and forget soggy oven chicken wings. The air fryer offers the best of both worlds for crispy chicken wings without extra fat,
- Air Fryer Buffalo Chicken Wings. Buffalo chicken wings are spicy and tangy. They also happen to be delicious. And they don’t take much time to prepare.
- Air Fryer Chicken Thighs. Chicken thighs are often overlooked when it comes to air frying. But these dark meat cuts are full of flavor and texture. Plus, this quick meal cooks quickly.
- Air Fryer Corn Dogs. Corn dogs are a classic summer treat. But they’re also very high in fat. Try making them in an air fryer if you want to enjoy corn dogs without all the grease.
- Air Fryer Brussels Sprouts. Brussels sprouts are a great alternative to potatoes. They’re low in carbs and high in fiber quick snacks. And they taste delicious!
- Air Fryer Avocado Fries. Avocados are rich in healthy fats that help keep your heart healthy. But there’s no need to eat them plain. Instead, try adding some spices and flavors to complement their natural sweetness.
- Air Fryer Sweet Potato Chips. Sweet potato chips or sweet potato fries are healthier than regular potato chips. Plus, they’re much lower in calories.
- Air Fryer Baked Beans. Baked beans are one of those foods that everyone loves. But most people tend to eat them straight from the jar. Why not give them a new twist?
- Air Fryer Chicken Fajitas. Fajitas are a popular Mexican dish made of grilled chicken and vegetables served on top of tortillas. The best thing about fajitas is that you don’t have to cook the meat first.
- Air Fryer Fried Chicken. Fried chicken is delicious, but it isn’t always healthy. That’s why many people opt for oven-fried chicken over deep-fried chicken.
HOW TO REHEAT FRIED CHICKEN IN AN AIR FRYER - KITCHENFEEDS
From kitchenfeeds.com
5/5 (1)
IS AIR FRIED CHICKEN HEALTHY? IS AIR FRIED FOOD HEALTHY ...
From themodemag.com
Estimated Reading Time 4 mins
HOW TO REHEAT FRIED CHICKEN IN AIR FRYER - BUDGET DELICIOUS
From budgetdelicious.com
Category Dinner, Lunch, Main CourseCalories 250 per servingTotal Time 5 mins
TOP-RATED AIR FRYER CHICKEN RECIPES | ALLRECIPES
From allrecipes.com
Author Carl HansonEstimated Reading Time 5 mins
FRIED CHICKEN - BONE-IN - AIR FRYER - ASIAN IN AMERICA
From asianinamericamag.com
Cuisine Asian, FilipinoTotal Time 24 hrs 28 minsCategory Dinner, LunchCalories 6 per serving
AIR-FRYER FRIED CHICKEN | FOOD & WINE
From foodandwine.com
Category Chicken ThighsTotal Time 4 hrs
AIR FRYER FRIED CHICKEN RECIPE - LIFE'S AMBROSIA
From lifesambrosia.com
5/5 (8)Total Time 3 hrs 15 minsCategory Main DishesCalories 339 per serving
BLACK FOLKS SOUL FOOD SOUTHERN FRIED CHICKEN RECIPE IN THE ...
From thesoulfoodpot.com
Ratings 19Calories 223 per servingCategory Main Course
HOW TO COOK FRIED CHICKEN IN AIR FRYER - AIRFRYERPROCLUB.COM
From airfryerproclub.com
AIR FRYER NASHVILLE HOT CHICKEN | CHICKEN.CA
From chicken.ca
AIR FRYER CHICKEN CROQUETTES - ALL INFORMATION ABOUT ...
From therecipes.info
AIR FRYER RECIPES CHICKEN FRIED STEAK - SIMPLE CHEF RECIPE
From simplechefrecipe.com
25 AIR FRYER CHICKEN RECIPES | THE RECIPE REBEL
From thereciperebel.com
AIR FRYER FRIED CHICKEN - FOODNETWORK.CA
From foodnetwork.ca
MISTAKES EVERYONE MAKES COOKING FRIED CHICKEN IN THE AIR FRYER
From mashed.com
AIR FRYER CHICKEN FRIED STEAK | FOODTALK
From foodtalkdaily.com
OVEN FRIED CHICKEN (AIR FRYER FRIED CHICKEN ...
From food4healthyliving.com
AIR FRYER SOUTHERN-FRIED CHICKEN RECIPE - FOOD NEWS
From foodnewsnews.com
OVEN FRIED CHICKEN (AIR FRYER FRIED CHICKEN) - FOOD TO YOU
From foodtoyou.net
AIR FRYER FRIED CHICKEN | FOOD TOWN
From yourfoodtown.com
OVEN FRIED CHICKEN (AIR FRYER FRIED CHICKEN) - ONLINE YUM FOOD
From onlineyumfood.com
AIR FRYER RECIPES FRIED CHICKEN THIGHS – JUST EASY RECIPE
From justeasyrecipe.com
AIR FRYER TILAPIA | AIRFRIED.COM
From airfried.com
BEST AIR FRYER FRIED CHICKEN RECIPE 2022
From bestairfryersreview.com
HOW TO REHEAT FRIED CHICKEN IN AIR FRYER - IDEAL REVIEWZ
From idealreviewz.com
CRISPY AIR FRYER “FRIED” CHICKEN - FOODS GEEK
From foodsgeek.com
REHEAT FRIED CHICKEN IN THE AIR FRYER - INSANELY GOOD
From insanelygoodrecipes.com
HOW TO REHEAT FRIED CHICKEN IN AIR FRYER - GOODSBUZZ
From goodsbuzz.com
POWER AIRFRYER XL FRIED CHICKEN - ALL INFORMATION ABOUT ...
From therecipes.info
THE BEST AIR FRYER FRIED CHICKEN RECIPE ...
From bestairfryersreview.com
HOW TO FRIED CHICKEN IN AIR FRYER - MONTALVOSPIRITS
From montalvospirits.com
BEST FRIED CHICKEN BATTER FOR AIR FRYER FOR THE MONEY
From bestairfryersreview.com
CHICKEN FRIED CHICKEN RECIPE AIR FRYER – JUST EASY RECIPE
From justeasyrecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love