Fresh Dates With Brie Food
FRESH DATES WITH BRIE
Not quite sure this is a recipe.....but it sure is a wonderful way to enjoy your dates and Brie Cheese! We can get the most wonderful fresh dates from nearby markets and I usually add them to my cheeseboard. you can really use most soft cheeses with your dates....Brie is just my fave. You can prepare some as a snack and as optional extras...drizzle them with honey and add in some crushed walnuts or pecans with the cheese
Provided by Jubes
Categories Lunch/Snacks
Time 5m
Yield 5-6 serving(s)
Number Of Ingredients 2
Steps:
- Remove seeds from the dates.
- Cut through the dates on one side and open them up. Remove the seeds.(Dont cut all of the way through).
- Cut Brie into small wedges and fill the dates. CLose the dates back over.
- Enjoy!
BACON-WRAPPED DATES WITH BRIE AND BALSAMIC HONEY
Bacon-wrapped dates are just about the coziest bites of food you'll ever find. The bacon is crisp and savory, the dates are sweet and warm. This version has creamy brie tucked inside and is drizzled with balsamic-infused honey.This makes 20 dates. To adjust the servings in this recipe, click on the number next to servings.
Provided by Jess Smith via Inquiring Chef
Categories Appetizer
Time 50m
Number Of Ingredients 7
Steps:
- Preheat oven to 400°F / 204°C. Spray a sheet pan with nonstick cooking spray or line it with parchment paper.
- Stuff each date with brie. Wrap with half a strip of bacon and secure with a toothpick.
- Spread dates out on sheet pan, leaving some space in between.
- Transfer dates to the oven and cook for 10 minutes.
- Meanwhile, whisk together honey, vinegar, and thyme leaves.
- Remove the dates from the oven and flip each one over. Brush or drizzle the balsamic honey over the top of the dates.
- Return dates to the oven and continue roasting until bacon is crisp, 5 to 10 minutes more. (Keep an eye on them towards the end of cooking and pull them if they start to get very dark brown or show any sign of burning. The sugars in the honey will cause the bacon to brown quickly.)
- Serve warm.
Nutrition Facts : ServingSize 1 date, Calories 104 kcal, Carbohydrate 11 g, Protein 3 g, Fat 6 g, SaturatedFat 2 g, Cholesterol 13 mg, Sodium 109 mg, Fiber 1 g, Sugar 9 g
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