Flying Saucers Food
FLYING SAUCERS
These handy pita pocket sandwiches can be filled and served ready to eat... or you can set up a make-your-own buffet with ingredients that the kids can choose to suit themselves.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4-6 servings.
Number Of Ingredients 7
Steps:
- Combine the mayonnaise and mustard; spread about 1 tablespoon into each pita half. Stuff each with one lettuce leaf, two slices of bologna, one slice of ham and two slices of tomato.
Nutrition Facts : Calories 539 calories, Fat 39g fat (12g saturated fat), Cholesterol 68mg cholesterol, Sodium 1647mg sodium, Carbohydrate 29g carbohydrate (3g sugars, Fiber 2g fiber), Protein 20g protein.
FLYING SAUCER TOSTADA
Not wanting to heat up the kitchen on this hot summer night and feeling on the lazy side, I created this very quick, easy, hearty and delicious recipe. There is no limit to the assortment of fillings that could be added; I am listing the ones that I used. I hope you and yours enjoy as much as my family did. This one will have you out of the kitchen lickety split.
Provided by Happy Hippie
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat comal, griddle or large frying pan.
- Slice and dice vegetables as noted in ingredients list; set aside.
- Set aside grated cheddar cheese.
- Heat refried beans on stovetop or microwave oven.
- Heat tortillas on both side until brown spots appear and they bubble up a bit.
- Place one tortilla on plate.
- Spread tortilla with refried beans.
- Top with cheese, onion, tomato, avocado and cilantro.
- Spoon on salsa and sour cream.
- Top with second tortilla.
- Slice in wedges and serve.
Nutrition Facts : Calories 297.4, Fat 12.2, SaturatedFat 4, Cholesterol 12.6, Sodium 606, Carbohydrate 38.6, Fiber 5.7, Sugar 2.4, Protein 9.4
FLYING SAUCERS
Make and share this Flying Saucers recipe from Food.com.
Provided by CrystalA
Categories Potato
Time 6m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Fry bologna until lightly browned.
- Prepare creamed potatoes.
- Real or boxed kind or use leftover.
- Place bologna on plate and top with potatoes.
- Then top with cheese.
- Microwave it for about 15-30 seconds.
- Or until cheese has melted.
More about "flying saucers food"
FLYING SAUCER RECIPE HAWAII
From tfrecipes.com
MAUI FLYING SAUCERS RECIPE - VICE
From vice.com
HOW FLYING SAUCERS FROM KAUA‘I AND MAUI LANDED ON O‘AHU
From honolulumagazine.com
I WANT TO BELIEVE: HAWAII’S FLYING SAUCER | SANDWICH TRIBUNAL
From sandwichtribunal.com
KAUAI FLYING SAUCER RECIPE: IRRESISTIBLY DELICIOUS & OUT-OF-THIS …
From kitchenaiding.com
THE HIRSHON HAWAII ‘FLYING SAUCER’ SANDWICHES - THE FOOD DICTATOR
From thefooddictator.com
HAWAIIAN STYLE FLYING SAUCER RECIPE - KEEPING IT RELLE
From keepingitrelle.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love