Fluffy Cream Cheese Fruit Dip Food

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CREAM CHEESE FRUIT DIP



Cream Cheese Fruit Dip image

A cream cheese dip that's loved by all (unless they're counting calories)! You can substitute reduced-fat cream cheese if you wish. It's been my favorite since it was shared with me in college! Enjoy with apples, bananas, oranges, pears, pineapple, strawberries, etc.

Provided by BakerT

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 10m

Yield 8

Number Of Ingredients 3

1 (8 ounce) package cream cheese, softened
1 cup brown sugar
1 tablespoon vanilla extract

Steps:

  • Beat cream cheese in a stand mixer until whipped; add brown sugar and vanilla extract. Continue beating until dip is well mixed.

Nutrition Facts : Calories 171.3 calories, Carbohydrate 18.7 g, Cholesterol 30.8 mg, Fat 9.8 g, Protein 2.1 g, SaturatedFat 6.2 g, Sodium 88.1 mg, Sugar 17.8 g

FLUFF CREAM CHEESE DIP



Fluff Cream Cheese Dip image

When I saw this dip I was quite surprised to see both Fluff and cream cheese. Quite a combo! And just 10 minutes to make! What more could you ask for?

Provided by Nana Lee

Categories     Dessert

Time 10m

Yield 2 cups

Number Of Ingredients 5

1 (7 ounce) jar marshmallow creme
1 (8 ounce) package cream cheese, room temperature
3 tablespoons orange juice (freshly squeezed or prepared)
1 teaspoon freshly grated orange zest
fresh fruit, of your choice

Steps:

  • In a medium bowl, combine marshmallow creme, cream cheese, orange juice and orange zest.
  • Beat with electric mixer until smooth.
  • Mixture will be fairly thick.
  • Serve dabs of the sauce over fresh fruit of your choice, or use as a dip.

FLUFFY CREAM CHEESE FRUIT DIP (WITH VARIATIONS)



Fluffy Cream Cheese Fruit Dip (With Variations) image

Make and share this Fluffy Cream Cheese Fruit Dip (With Variations) recipe from Food.com.

Provided by Ambervim

Categories     Low Protein

Time 10m

Yield 1 Batch

Number Of Ingredients 5

8 ounces cream cheese, softened
2 cups powdered sugar
2 teaspoons vanilla extract
2 cups whipped cream
fresh fruit

Steps:

  • Make the whipped cream.
  • Beat cream cheese, sugar and vanilla at medium speed until fluffy.
  • Fold in whipped cream.
  • Serve with Strawberries or bananas or pineapple or your favorite fruit.
  • Variation 1: add 1 tbs grated lime, lemon or orange rind
  • Variation 2: add 1/4 cup orange liqueur
  • Variation 3: add 1/5 cup orange marmalade.

Nutrition Facts : Calories 2043.2, Fat 104.5, SaturatedFat 60.4, Cholesterol 341.1, Sodium 890.9, Carbohydrate 264.8, Sugar 252.7, Protein 17.3

CREAMY FRUIT DIP



Creamy Fruit Dip image

Provided by Food Network

Number Of Ingredients 3

1 cup of sour cream (low fat or regular; not non-fat)
1/4 cup of Florida's Natural® Brand orange juice
2 tbsp. brown sugar

Steps:

  • Whisk all ingredients together till well blended and sugar is dissolved.
  • Chill in refrigerator at least an hour. Or make ahead of time. Serve with your favorite fruit. Serve with a fruit platter.

FLUFFY CREAM CHEESE FRUIT DIP



Fluffy Cream Cheese Fruit Dip image

This fluffy cream cheese fruit dip recipe is so easy to make, can be put together ahead of time and tastes great with berries and other fruit. Perfect for a charcuterie board!

Provided by Wanda Simone

Categories     Appetizer

Time 5m

Number Of Ingredients 3

1 8-oz package cream cheese (at room temperature)
1 8-oz container heavy cream
1 Tablespoon powdered sugar

Steps:

  • With a mixer, beat 8 ounces (1 cup) of whipping cream until it forms soft peaks. Set aside.
  • Add an 8-ounce package of room temperature cream cheese and 1 Tablespoon powdered sugar to another mixing bowl and beat with the mixer until smooth and creamy.
  • Add in the whipped cream and mix until combined.
  • Serve with your favorite fresh fruit.

Nutrition Facts : Calories 99 kcal, Carbohydrate 1 g, Protein 1 g, Fat 10 g, SaturatedFat 6 g, Cholesterol 35 mg, Sodium 51 mg, Sugar 1 g, UnsaturatedFat 4 g, ServingSize 1 serving

FLUFFY STRAWBERRY FRUIT DIP



Fluffy Strawberry Fruit Dip image

"Our family enjoys fruit of all kinds, so this fluffy dip is one of our favorites," writes field editor Virginia Krites of Cridersville, Ohio.

Provided by Taste of Home

Categories     Appetizers

Time 5m

Yield 4 cups.

Number Of Ingredients 5

1 carton (8 ounces) spreadable strawberry cream cheese
2 tablespoons strawberry preserves
1 carton (8 ounces) frozen whipped topping, thawed
1 jar (7 ounces) marshmallow creme
Assorted fresh fruit

Steps:

  • In a bowl, beat cream cheese and preserves until blended. Fold in the whipped topping and marshmallow creme. Cover and refrigerate until serving. Serve with fruit.

Nutrition Facts : Calories 66 calories, Fat 3g fat (3g saturated fat), Cholesterol 6mg cholesterol, Sodium 27mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.

EASY & DELICIOUS FRUIT DIP



Easy & Delicious Fruit Dip image

An easy two ingredient fruit dip that is always a hit and comes together in only 5 minutes.

Provided by Six Sisters

Categories     Appetizer

Yield 12

Number Of Ingredients 2

1 (8 ounce) container WHIPPED cream cheese (must be whipped)
1 (7 ounce) container Marshmallow Creme

Steps:

  • Put both ingredients in a large bowl.
  • Mix together until fully combined (works best if you use an electric mixer). It will be smooth and fluffy when it's ready.
  • Serve with your favorite fruit.

Nutrition Facts : Servingsize 1 serving, Calories 188 kcal, Fat 10 g, SaturatedFat 7 g, Cholesterol 32 mg, Sodium 30 mg, Carbohydrate 23 g, Sugar 14 g, Protein 1 mg

QUICK CREAM CHEESE FRUIT DIP



Quick Cream Cheese Fruit Dip image

Serve this quick and simple dip with your favorite fruit.

Provided by Karen Pugh

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 5m

Yield 32

Number Of Ingredients 2

1 (8 ounce) package cream cheese, softened
1 (7 ounce) jar marshmallow cream

Steps:

  • Whip cream cheese and marshmallow cream together in a bowl until smooth.

Nutrition Facts : Calories 44.2 calories, Carbohydrate 5 g, Cholesterol 7.7 mg, Fat 2.5 g, Protein 0.6 g, SaturatedFat 1.5 g, Sodium 25.6 mg, Sugar 2.9 g

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