Flour Less Peanut Butter Bread Food
FLOUR-LESS PEANUT BUTTER BREAD
Five-ingredient gluten-free low-carb bread. Texture is similar to wheat bread. Recipe made by Kirbie's Cravings.
Provided by Moirianne
Categories Peanut Butter
Time 30m
Yield 2 mini loaves
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Lightly grease two 3 inch x 5 inch mini loaf pans.
- In a medium bowl, combine all the ingredients. You can either hand mix or use an electric mixer. Mix until smooth.
- Divide batter equally between the pans. Bake for about 20 to 25 minutes until a toothpick inserted in the center of the loaves comes out clean. Let cool before slicing/serving.
Nutrition Facts : Calories 875.2, Fat 72.1, SaturatedFat 15.9, Cholesterol 279, Sodium 1013.4, Carbohydrate 27.9, Fiber 7.7, Sugar 14.3, Protein 41.8
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