Five Minute Soup Food

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FIVE- MINUTE CHICKEN VEGETABLE SOUP



Five- Minute Chicken Vegetable Soup image

Make and share this Five- Minute Chicken Vegetable Soup recipe from Food.com.

Provided by Gregg

Categories     Chicken

Time 6m

Yield 4 serving(s)

Number Of Ingredients 6

4 cups commercial low-sodium chicken broth, heated
1/2 medium cucumbers or 1 medium zucchini, sliced very thin
4 fresh mushrooms, sliced
2 cups lettuce or 2 cups cabbage, shredded
1 medium tomatoes, cubed
1/2 cup chicken or 1/2 cup lean meat, cooked, shredded

Steps:

  • Put all of the ingredients in a large saucepan.
  • Bring to a boil over medium-high heat. Reduce heat and simmer for 5 minutes.

Nutrition Facts : Calories 18.6, Fat 0.2, Sodium 15, Carbohydrate 3.7, Fiber 1.1, Sugar 1.9, Protein 1.5

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