Fire Side Coffee Food

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FIRESIDE COFFEE



Fireside Coffee image

Warm and soothing hot drink that is a relaxing companion. Great for camping, hiking, or just to unwind the stress of your day. You can use decaf instant coffee if preferred. To use, mix 2 to 3 heaping tablespoons of mix in a mug of hot water.

Provided by TammyC24

Categories     Drinks Recipes

Time 10m

Yield 40

Number Of Ingredients 6

2 cups powdered non-dairy creamer
1 ½ cups instant coffee granules
1 ½ cups white sugar
1 ½ cups instant hot chocolate mix
1 ½ teaspoons ground cinnamon
½ teaspoon ground nutmeg

Steps:

  • Mix non-dairy creamer, instant coffee, sugar, hot chocolate mix, cinnamon, and nutmeg in a bowl. Store in an airtight container.

Nutrition Facts : Calories 77.8 calories, Carbohydrate 14.8 g, Fat 1.9 g, Fiber 0.2 g, Protein 0.7 g, SaturatedFat 1.7 g, Sodium 33.3 mg, Sugar 13.2 g

FIRESIDE COFFEE



Fireside Coffee image

Make and share this Fireside Coffee recipe from Food.com.

Provided by manda1027

Categories     Beverages

Time 10m

Yield 1 container, 10-12 serving(s)

Number Of Ingredients 6

2 cups powdered chocolate milk mix
2 cups non-dairy coffee creamer
1 cup instant decaffeinated coffee crystals
1 1/2 cups sugar
1 teaspoon ground cinnamon
1/2 teaspoon ground allspice

Steps:

  • Mix all ingredients together.
  • Store in an air-tight container.
  • Use two or three Tbsp of mix per cup of boiling water.

FIRESIDE CREME BRULEE COFFEE



Fireside Creme Brulee Coffee image

Provided by Food Network

Categories     beverage

Time 15m

Yield 4 servings

Number Of Ingredients 5

8 teaspoons turbinado sugar
1 cup rum cream liqueur, such as Rumchata
1/4 cup light cream
4 teaspoons vanilla extract
4 cups hot brewed black coffee

Steps:

  • Preheat the broiler on low. Line a baking sheet with a silicone baking mat.
  • Sprinkle 2 teaspoons of the turbinado sugar in a 3 1/2-inch circle on the baking mat; you can use a biscuit cutter as a template if needed. Repeat with the remaining sugar to make 4 sugar circles/discs. Broil until the sugar melts and caramelizes, 1 to 2 minutes. Let cool completely.
  • To each of 4 coffee mugs add: 1/4 cup rum cream liqueur, 1 tablespoon light cream, 1 teaspoon vanilla extract and 1 cup coffee. Carefully remove the caramelized sugar discs from the baking mat and place 1 disc on top of each mug. Crack the sugar with a spoon, let it fall into the coffee and stir to dissolve.

FIRESIDE COFFEE



Fireside Coffee image

This is not your regular cup of hot chocolate. It's gets an extra kick from the coffee. I keep this stuff made up all the time and love to make it using decaf so I can enjoy a cup in the evening. This is good stuff!

Provided by TXHomemaker

Categories     Beverages

Time 10m

Yield 20 serving(s)

Number Of Ingredients 6

2 cups powdered cocoa mix (or 8 packs)
2 cups powdered coffee creamer
1 cup instant coffee
1 1/2 cups sugar
1 teaspoon cinnamon
1/2 teaspoon nutmeg

Steps:

  • Mix all ingredients, place in tins or jars.
  • Mix 2 heaping Tablespoons (1/3 cup) mix to 2/3 cup hot water.
  • Cinnamon and nutmeg can be substituted with 1 1/2 teaspoon Pumpkin Pie spice.

Nutrition Facts : Calories 294, Fat 5.2, SaturatedFat 4.1, Sodium 243.9, Carbohydrate 58.8, Fiber 1.7, Sugar 49.5, Protein 3.7

FIRESIDE COFFEE



Fireside Coffee image

I was given this as a gift one christmas, and enjoyed it. I finally asked for the recipe so that I could share it with my co-workers. I do NOT add the cinnamon or nutmeg.

Provided by Dakota1980

Categories     Beverages

Time 10m

Yield 2 2/3 cups, 12-15 serving(s)

Number Of Ingredients 6

1 cup powdered cocoa mix
1 cup powdered coffee creamer (nestles coffeemate)
1/3 cup instant coffee
1/3 cup Splenda granular
1/2 teaspoon cinnamon
1/8 teaspoon nutmeg

Steps:

  • Mix all ingredients.
  • Place 3 heaping teaspoons in one cup of HOT water.

FIRESIDE COFFEE



Fireside Coffee image

Make and share this Fireside Coffee recipe from Food.com.

Provided by ratherbeswimmin

Categories     Beverages

Time 13m

Yield 4 serving(s)

Number Of Ingredients 8

1 cup half-and-half
1 (1 ounce) unsweetened chocolate square, chopped
1 cup hot brewed coffee
6 tablespoons Bourbon (or add to taste)
1/4-1/2 cup sugar
1/3 cup whipping cream
1/2 teaspoon vanilla extract
whipped cream

Steps:

  • In a 2-cup glass measuring cup, microwave the half-and-half on HIGH for 1-2 minutes or until steamy.
  • Pour over chocolate; let stand 1 minute, and whisk until smooth.
  • Stir in coffee and next 4 ingredients (stir until sugar is dissolved; may need to heat on stove over low heat to maintain desired drinking temperature).
  • Serve immediately with whipped cream on top.

FIRE SIDE COFFEE



Fire Side Coffee image

A wonderful drink to enjoy after a long day of skiing, sledding, or skating.

Provided by CATHARINE THE GREAT

Categories     Drinks

Time 5m

Yield 80

Number Of Ingredients 5

2 cups powdered non-dairy creamer
1 ½ cups instant hot chocolate mix
1 ½ cups instant coffee granules
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg

Steps:

  • Sift together creamer, hot chocolate mix, instant coffee, cinnamon and nutmeg. Pour into a jar and seal with a lid.n
  • To prepare: Stir 3 teaspoons of mixture into 1 cup of hot water. Adjust to taste.n

Nutrition Facts : Calories 24.4 calories, Carbohydrate 3.6 g, Fat 0.9 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 0.8 g, Sodium 16.6 mg, Sugar 2.9 g

MOCHA FIRESIDE COFFEE



Mocha Fireside Coffee image

Warm up on a cold day with this coffee mix. You can prepare it in advance and just add boiling water when you want a tasty mugful. It also makes a nice gift.-Gladys Goldstone, Nanaimo, British Columbia

Provided by Taste of Home

Time 10m

Yield 6 cups mix (96 servings).

Number Of Ingredients 7

2-1/2 cups powdered nondairy creamer
2 cups hot cocoa mix
1 cup instant coffee granules
1 cup Ovaltine chocolate drink mix
1/4 cup sugar
2 teaspoons ground cinnamon
1/2 teaspoon ground nutmeg

Steps:

  • In a large bowl, combine all ingredients. Store in an airtight container. To serve, add 1 tablespoon mix to 3/4 cup boiling water.

Nutrition Facts : Calories 43 calories, Fat 1g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 20mg sodium, Carbohydrate 9g carbohydrate (6g sugars, Fiber 0 fiber), Protein 0 protein.

FIRESIDE HOLIDAY COFFEE



Fireside Holiday Coffee image

I found this recipe in our local electric co-op magazine. I love to keep mixes like this fixed up so that there is always something for making those hot drinks on the spur of the moment. Besides, guest will think you are great when you serve them this. And if you are watching your caffine, it is just as good with decafinated coffee.

Provided by Jellyqueen

Categories     Beverages

Time 15m

Yield 30 cups

Number Of Ingredients 6

2 cups non-dairy powdered coffee creamer
2 cups powdered cocoa mix
2 cups powdered sugar
1 1/2 cups instant coffee
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg

Steps:

  • Mix all ingredients until well blended.
  • Store in air tight container.
  • For each individual cup use 2 tablespoons mix to 1 cup boiling water.
  • For a pretty presentation, top with fresh whipped cream.
  • If making this for a large crowd, this whole recipe will make a full 30 cup coffeemaker of holiday coffee that adults and kids alike will enjoy!

Nutrition Facts : Calories 194.9, Fat 3.5, SaturatedFat 2.8, Cholesterol 0.3, Sodium 163.6, Carbohydrate 38.2, Fiber 1.1, Sugar 32.9, Protein 2.8

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