Exquisite Pie Food

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EXQUISITE PIE



Exquisite Pie image

I've had this recipe FOREVER and it's never failed. I've never had any leftovers.

Provided by Adam

Categories     Desserts     Pies     Custard and Cream Pie Recipes

Yield 16

Number Of Ingredients 10

2 (9 inch) pie shell
4 eggs, beaten
1 ½ cups white sugar
½ cup butter, melted and cooled
1 tablespoon distilled white vinegar
1 tablespoon vanilla extract
1 teaspoon lemon juice
1 cup chopped pecans
1 cup shredded coconut
1 cup golden raisins

Steps:

  • Preheat oven to 325 degrees F (165 degrees C).
  • In a large mixing bowl combine eggs, sugar, and butter. Beat until smooth. Add vinegar, vanilla, and lemon juice. Mix thoroughly. Fold in pecans, coconut, and raisins. Pour mixture into pie shells.
  • Bake in preheated oven for 40 minutes or until completely set in center.

Nutrition Facts : Calories 320.4 calories, Carbohydrate 37.4 g, Cholesterol 61.8 mg, Fat 18.4 g, Fiber 1.6 g, Protein 3.4 g, SaturatedFat 6.5 g, Sodium 174.9 mg, Sugar 26.9 g

OLD-FASHIONED EXQUISITE PIE



Old-Fashioned Exquisite Pie image

This is a very old-fashioned pie and quite popular at Church dinners. A very simple recipe made with nuts, coconut and raisins.

Provided by KR

Categories     Desserts     Pies

Time 1h15m

Yield 8

Number Of Ingredients 7

1 (9 inch) unbaked pie crust
3 eggs
1 cup white sugar
½ cup butter, melted
½ cup chopped walnuts
½ cup flaked coconut
½ cup raisins

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Press the pie crust into the bottom and up the sides of a 9 inch pie plate.
  • In a medium bowl, whisk the eggs lightly. Stir in the sugar, butter, walnuts, coconut, and raisins. Pour into the pie shell.
  • Bake for 1 hour in the preheated oven, or until a knife inserted into the center of the pie comes out clean.

Nutrition Facts : Calories 440 calories, Carbohydrate 47 g, Cholesterol 100.3 mg, Fat 27.1 g, Fiber 2.2 g, Protein 5.5 g, SaturatedFat 11.4 g, Sodium 239.3 mg, Sugar 33.2 g

EXQUISITE APPLE PIE



Exquisite Apple Pie image

This is an authentic and easy apple pie to make. I couldn't believe how delicious it came out. I got the recipe from a box of minute tapioca. I will never make no other apple pie than this one ever again. Everyone loves it at my house. Serve with vanilla ice cream for a sweet dessert!!!

Provided by varinialuvsrichard

Categories     Pie

Time 1h5m

Yield 8 serving(s)

Number Of Ingredients 7

6 cups sliced apples
2 tablespoons minute tapioca
3/4 cup sugar
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1 tablespoon butter
2 nine inch pie crusts

Steps:

  • Preheat oven to 400 degrees.
  • Mix fruit, tapioca, sugar, and flavor additions in bowl.
  • Let stand for 15 minutes.
  • Line 9 inch pie plate with pie crust.
  • Fill with fruit mixture.
  • Dot with butter.
  • Cover with top crust; seal and flute edges.
  • Cut several slits in crust.
  • Bake in oven for 45 to 50 minutes or until juices form bubbles that burst.
  • Cool.
  • Serve with vanilla ice cream.

Nutrition Facts : Calories 302.7, Fat 11.9, SaturatedFat 4.3, Cholesterol 3.8, Sodium 230.3, Carbohydrate 49, Fiber 2.4, Sugar 30.8, Protein 1.6

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