Easy Air Fryer Taco Pie Food

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AIR FRYER TACO PIE



Air Fryer Taco Pie image

Air Fryer Taco Pie. How to cook a delicious taco pie in your air fryer. Everything is cooked in the same air fryer cake pan and it is an easy dump and start air fryer dinner.

Provided by RecipeThis.com

Categories     Main Course

Time 24m

Number Of Ingredients 13

Air Fryer
Air Fryer Cake Pan
600 g Minced Beef
1 Small Onion
400 g Tinned Tomatoes
200 g Frozen Sweetcorn
200 g Drained Black Beans
4 Tbsp Salsa
4 Large Tortilla Wraps
200 g Mexican Grated Cheese
200 g Pizza Cheese
3 Tbsp Taco Seasoning
Salt & Pepper

Steps:

  • Peel and dice your onion into small chunks. Place your minced beef, tinned tomatoes, onion, taco, salt and pepper into the cake pan. Mix well.
  • Place the cake pan inside the air fryer basket and cook for 8 minutes at 180c/360f. Or until the minced beef is almost cooked.
  • Add your drained black beans, sweetcorn and salsa. Cook for a further 4 minutes at the same temperature.
  • Remove the cake pan contents into a spare bowl.
  • In your cake pan start tearing off your tortilla wraps until you have a layer on the bottom. Add a layer of your taco filling, using the back of a spoon to flatten it out. Add a layer of cheese. Then repeat this with a layer of tortilla wraps, a layer of taco and a layer of cheese until you have reached the top of your cake pan.
  • Sprinkle the last bit of cheese on the top and place it back in the air fryer. Cook for a further 5 minutes at 200c/400f and then serve warm.

Nutrition Facts : Calories 999 kcal, Carbohydrate 52 g, Protein 61 g, Fat 62 g, SaturatedFat 25 g, Cholesterol 169 mg, Sodium 1133 mg, Fiber 9 g, Sugar 10 g, ServingSize 1 serving

EASY TACO PIE



Easy Taco Pie image

Tacos meat and fillings meet packaged crescent rolls for an easy dinner that your whole family will love. Serve with shredded lettuce, salsa, cheese, and sour cream.

Provided by Michelle Blum

Categories     World Cuisine Recipes     Latin American     Mexican

Time 50m

Yield 6

Number Of Ingredients 7

1 pound ground beef
1 (1.25 ounce) package taco seasoning
1 (8 ounce) package refrigerated crescent roll dough
1 (14 ounce) can refried beans
1 cup sour cream
1 cup salsa, drained slightly
1 ½ cups shredded Cheddar cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Prepare a large deep-dish pie pan with cooking spray.
  • Heat a large skillet over medium-high heat. Break ground beef into small pieces and add to hot skillet; cook and stir until the beef is crumbly and no longer pink, 7 to 10 minutes. Drain and discard any excess grease. Season drained beef with taco seasoning.
  • Press refrigerated dough into the bottom of the prepared pan. Spread refried beans in an even layer onto the dough. Spread sour cream into a layer atop the refried beans. Sprinkle ground beef evenly over the sour cream; top with salsa and Cheddar cheese.
  • Bake in the preheated oven until cheese is melted and bubbly and crust has browned, 25 to 30 minutes.

Nutrition Facts : Calories 569.6 calories, Carbohydrate 33.5 g, Cholesterol 97.7 mg, Fat 35.1 g, Fiber 4.2 g, Protein 27.8 g, SaturatedFat 16.8 g, Sodium 1418.2 mg, Sugar 5.3 g

EASY AIR FRYER APPLE PIES



Easy Air Fryer Apple Pies image

So very simple, easy, and quick to make.

Provided by lutzflcat

Categories     Desserts     Pies     Apple Pie Recipes

Time 25m

Yield 10

Number Of Ingredients 5

1 (14.1 ounce) package refrigerated pie crusts (2 pie crusts)
1 (21 ounce) can apple pie filling
1 egg, beaten
2 tablespoons cinnamon sugar, or to taste
1 serving cooking spray

Steps:

  • Place 1 pie crust onto a lightly floured surface and roll out the dough with a rolling pin. Using a 2-1/4-inch round biscuit or cookie cutter cut the pie crust into 10 circles. Repeat with the second pie crust for a total of 20 pie crust circles.
  • Fill about 1/2 of each circle with apple pie filling. Place a second pie crust circle on top, making a mini pie. Do not overfill. Press down the edges of the mini pies, crimping with a fork to seal. Brush tops with beaten egg and sprinkle with cinnamon sugar.
  • Preheat the air fryer to 360 degrees F (175 degrees C).
  • Lightly spray the air fryer basket with cooking spray. Place a batch of the mini pies in the air fryer basket, leaving space around each for air circulation.
  • Bake until golden brown, 5 to 7 minutes. Remove from the basket and bake remaining pies. Serve warm or at room temperature.

Nutrition Facts : Calories 263.6 calories, Carbohydrate 35 g, Cholesterol 16.4 mg, Fat 12.8 g, Fiber 2 g, Protein 2.9 g, SaturatedFat 3.2 g, Sodium 225 mg, Sugar 0.1 g

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