Exotic Fruit Frappe Food

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LITTLE RED'S FAVORITE FRUIT FRAPPE



Little Red's Favorite Fruit Frappe image

Provided by Food Network

Number Of Ingredients 7

1 1/2 cups Tropicana Orange Strawberry Banana Juice
3/4 of a ripe banana
3/4 cup of strawberries
1 1/2 teaspoon vanilla extract
1 1/2 cups frozen low-fat vanilla yogurt
3/4 cup ice cubes
Whole strawberries for garnish

Steps:

  • Put juice, banana, strawberries and vanilla extract in the blender. Blend for 20 to 30 seconds on puree settings until smooth. Add yogurt and ice. Blend about 30 seconds or until the yogurt is well blended and ice is slightly crunchy. Serve in tall glasses and garnish with a big red strawberry.

FRUITY FRAPPE



Fruity Frappe image

Tropical fruit low-calorie drink mix, frozen nonfat yogurt, strawberries and banana are blended into a frothy drink ideal for breakfast or a snack.

Provided by My Food and Family

Categories     Home

Time 5m

Yield 6 (1-cup each)

Number Of Ingredients 4

3 cups prepared CRYSTAL LIGHT Strawberry Orange Banana Flavor Drink
1-1/2 cups frozen vanilla nonfat yogurt, softened
1 cup sliced strawberries
1 ripe banana, cut into chunks

Steps:

  • Place prepared drink mix, yogurt and fruit in blender container; cover. Blend on high speed until smooth. Serve immediately.

Nutrition Facts : Calories 70, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 35 mg, Carbohydrate 16 g, Fiber 1 g, Sugar 11 g, Protein 2 g

FRUITY FRAPPE



Fruity Frappe image

It's fun to be able to make a tasty clone of something at a restaurant. But even better, I like knowing exactly what's in it. Honey gives the frappe the right amount of sweetness, not gobs of corn syrup. -Patricia Crouse, Warren, Pennsylvania

Provided by Taste of Home

Time 10m

Yield 4 servings.

Number Of Ingredients 7

1 cup water
1 cup fat-free milk
2/3 cup thawed orange juice concentrate
3 tablespoons honey
1/2 teaspoon vanilla extract
1 cup ice cubes
1 cup frozen unsweetened mixed berries

Steps:

  • Place all ingredients in a blender; cover and process until blended. Serve immediately.

Nutrition Facts : Calories 166 calories, Fat 0 fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 28mg sodium, Carbohydrate 39g carbohydrate (37g sugars, Fiber 1g fiber), Protein 3g protein.

FRESH FRUIT FRAPPE



Fresh Fruit Frappe image

Make and share this Fresh Fruit Frappe recipe from Food.com.

Provided by newspapergal

Categories     Beverages

Yield 6 serving(s)

Number Of Ingredients 8

1 cup watermelon, cut up
1 cup cantaloupe (Melon should be cut up.) or 1 cup honeydew (Melon should be cut up.)
1 cup pineapple, cut up
1 cup mango, cut up
1 cup strawberry, halved
1/4 cup sugar
1 cup orange juice
ice, Crushed

Steps:

  • Mix all ingredients except ice.
  • Fill blender container 1/2 full of mixture.
  • Add crushed ice to fill to the top.
  • Cover and blend on high speed until of a uniform consistency.
  • Repeat with remaining mixture.
  • Serve immediately; garnish with fruit, if desired.

Nutrition Facts : Calories 105.5, Fat 0.4, SaturatedFat 0.1, Sodium 5.8, Carbohydrate 26.3, Fiber 1.7, Sugar 23.1, Protein 1.2

KIWIFRUIT FRAPPE



Kiwifruit Frappe image

Make and share this Kiwifruit Frappe recipe from Food.com.

Provided by katew

Categories     Smoothies

Time 5m

Yield 2 serving(s)

Number Of Ingredients 5

1 cup apple juice, unsweetened
1/2 cup chopped pineapple
1 cup kiwi fruit, peeled, chopped
1 tablespoon lemon juice
1 1/2 cups ice cubes

Steps:

  • Place 2 glasses in fridge to chill.
  • Blend all ingredients till smooth.
  • Pour into chilled glasses.
  • Garnish with a slice of kiwifruit.
  • Serve at once.

Nutrition Facts : Calories 134.2, Fat 0.7, SaturatedFat 0.1, Sodium 13.5, Carbohydrate 33.1, Fiber 3.5, Sugar 24.3, Protein 1.4

FRESH FRUIT FRAPPé



Fresh Fruit Frappé image

A frappé is simply a slushy drink made by blending fruit, fruit juice and ice.

Provided by By Betty Crocker Kitchens

Categories     Beverage

Time 15m

Yield 4

Number Of Ingredients 7

1 cup cut-up cantaloupe or honeydew melon
1 cup cut-up pineapple
1 cup cut-up mango
1 cup strawberry halves
1 cup orange juice
2 tablespoons sugar
Crushed ice

Steps:

  • Mix all ingredients except ice and sliced pineapple. Fill blender one-half full with fruit mixture; add crushed ice to fill to top. Cover and blend on high speed about 30 seconds until smooth. Repeat with remaining fruit mixture. Garnish with sliced pineapple. Serve immediately.

Nutrition Facts : Calories 125, Carbohydrate 30 g, Cholesterol 0 mg, Fiber 2 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 5 mg

CHOCOLATE FRAPPE



Chocolate Frappe image

Make and share this Chocolate Frappe recipe from Food.com.

Provided by SuperSpike

Categories     Shakes

Time 2m

Yield 1 serving(s)

Number Of Ingredients 3

1 (1/2 ounce) envelope hot chocolate powder, Fat Free & No sugar added
1 teaspoon Hersheys Chocolate Syrup, use 50% less carbs variety
1 cup nonfat milk

Steps:

  • In a tall glass empty the cocoa packet into the bottom and top with nonfat milk. Using the drink blender attachment of your stick blender (or do this in just a regular blender) whip the two ingredients together until the milk is frothy.
  • Add in the chocolate sauce and continue to whip with the blender until the drink is nearly doubled in volume.
  • Enjoy.

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