Easy Tang No Bake Cheesecake Food
EASY TANG NO-BAKE CHEESECAKE
TANG Orange Flavor Drink Mix brings back childhood memories for some of us. Bet you never imagined that one day you'd savor it in a no-bake cheesecake!
Provided by My Food and Family
Categories Recipes
Time 3h20m
Yield 8 servings
Number Of Ingredients 6
Steps:
- Add water to drink mix in large bowl; stir until dissolved. Add cream cheese; beat with mixer until blended. Gently stir in 2 cups COOL WHIP; spoon into crust. Top with dollops of remaining COOL WHIP.
- Refrigerate 3 hours.
- Top with oranges just before serving.
Nutrition Facts : Calories 310, Fat 19 g, SaturatedFat 13 g, TransFat 0.5 g, Cholesterol 40 mg, Sodium 210 mg, Carbohydrate 31 g, Fiber 1 g, Sugar 21 g, Protein 3 g
CHERRY CHEESECAKE (NO BAKE)
Make and share this Cherry Cheesecake (no Bake) recipe from Food.com.
Provided by mmlwjr
Categories Cheesecake
Time 30m
Yield 12 pieces, 8 serving(s)
Number Of Ingredients 7
Steps:
- BOTTOM CRUST: Take first 3 ingredients, mix together& press lightly into a 9x13 pan.
- Cream cheese& sugar together.
- Mix non-dairy& cream cheese mixture together.
- Spread over crust, cover with pie filling.
- Place in fridge, for 3 hours before serving.
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