EASY ICE CREAM SAMMIES
Easy Ice cream sandwiches that freeze great and hold flavor! Enjoy as often as necessary!
Provided by ITALIANCLASSICSCOOKIE
Categories Desserts Cakes Cake Mix Cake Recipes
Time 40m
Yield 6
Number Of Ingredients 2
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a cookie sheet.
- Mix cake mix according to package directions, omitting the eggs. Drop by large spoonfuls onto cookie sheet, mixture should be about the consistency of brownie batter.
- Bake 15 minutes in the preheated oven, or until cookies spring back when touched lightly in center. Cool completely.
- To assemble, put a scoop of softened ice cream in the center of a cookie. Top with a similarly-sized cookie, wrap in plastic wrap, and gently press down to flatten out ice cream scoop. Freeze until serving.
Nutrition Facts : Calories 766.3 calories, Carbohydrate 97.3 g, Cholesterol 139.1 mg, Fat 38.6 g, Fiber 2.7 g, Protein 11.7 g, SaturatedFat 18.7 g, Sodium 823.5 mg, Sugar 63.5 g
SPUMONI ICE CREAM SAMMIES
Provided by Rachael Ray : Food Network
Categories dessert
Time 3m
Yield 4 servings
Number Of Ingredients 3
Steps:
- Place 4 of the chocolate cookies on a plate and spread each with a teaspoon of cherry preserves. Top each cookie with a well rounded and well packed scoop of pistachio ice cream. Spread cherry preserves on the remaining cookies and set tops in place. Gently press down to set the spumoni ice cream sammies in place then serve or individually wrap and freeze.
EASY ICE CREAM SAMMIES
Easy Ice cream sandwiches that freeze great and hold flavor! Enjoy as often as necessary!
Provided by italianclassicscookie
Categories Cake Mix Cakes
Time 40m
Yield 6
Number Of Ingredients 2
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a cookie sheet.
- Mix cake mix according to package directions, omitting the eggs. Drop by large spoonfuls onto cookie sheet, mixture should be about the consistency of brownie batter.
- Bake 15 minutes in the preheated oven, or until cookies spring back when touched lightly in center. Cool completely.
- To assemble, put a scoop of softened ice cream in the center of a cookie. Top with a similarly-sized cookie, wrap in plastic wrap, and gently press down to flatten out ice cream scoop. Freeze until serving.
Nutrition Facts : Calories 766.3 calories, Carbohydrate 97.3 g, Cholesterol 139.1 mg, Fat 38.6 g, Fiber 2.7 g, Protein 11.7 g, SaturatedFat 18.7 g, Sodium 823.5 mg, Sugar 63.5 g
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