Easy Honey Mustard Dressing Food

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SIMPLE HONEY MUSTARD SAUCE/DRESSING



Simple Honey Mustard Sauce/Dressing image

I've been making this easy dipping sauce since high school. I'm posting the exact amounts of the original recipe I was given by an acquaintance. Given the generous yield, it is very easily scaled down; I usually just whip up a small batch as needed. This can be served straight away, or stashed in the fridge to meld a bit before using.

Provided by Misa3446

Categories     Sauces

Time 5m

Yield 1 3/4 cups, 14 serving(s)

Number Of Ingredients 3

1 cup mayonnaise
1/2 cup honey
1/4 cup mustard

Steps:

  • Mix all three ingredients together until thoroughly combined.
  • Hints - Low fat or reduced fat mayo is fine to use - it's all that I usually have in the house.
  • Warm the honey for a few seconds in the microwave. It will make it much easier to combine.
  • * For quick scaling, use 4 parts mayo, 2 parts honey, 1 part mustard. Frequently I'll use 2 tablespoons mayo, 1 tablespoon honey, 1/2 tablespoon (1 1/2 teaspoons) mustard for 1-2 servings, or 4 tablespoons mayo, 2 tablespoons honey, and 1 tablespoon mustard for 2-3 generous servings.

HONEY MUSTARD DRESSING (BETTER THAN STORE-BOUGHT)



Honey Mustard Dressing (Better Than Store-Bought) image

This lightened-up homemade honey mustard dressing is easy to make, calls for real ingredients, and lasts up to three weeks in the fridge. Use for salads and as a dipping sauce.

Provided by Adam and Joanne Gallagher

Categories     Salad Dressing

Time 5m

Yield Makes about 1 cup

Number Of Ingredients 7

1/4 cup (65 grams) Dijon mustard
3 to 4 tablespoons (65 to 85 grams) honey, to taste
3 to 4 tablespoons (45 to 60 ml) apple cider vinegar
1/4 cup (60 ml) extra virgin olive oil
1 tablespoon fresh lemon juice, optional
1/4 to 1/2 teaspoon fine sea salt
1/4 teaspoon fresh ground black pepper

Steps:

  • Combine the mustard, honey, apple cider vinegar, lemon juice, 1/4 teaspoon salt, and the black pepper and whisk until well blended and creamy. Whisk in the oil, and then taste the dressing. Adjust with additional salt, vinegar, or honey. I enjoy my dressing to taste more tart, so I typically add an extra tablespoon of vinegar.
  • Alternatively, add all ingredients to a medium mason jar, secure the lid, and shake until blended.
  • Keep tightly covered in the refrigerator for up to three weeks.

Nutrition Facts : ServingSize 1 tablespoon, Calories 47, Fat 3.5g, SaturatedFat 0.5g, Cholesterol 0mg, Sodium 206.9mg, Carbohydrate 3.4g, Fiber 0g, Sugar 3.3g, Protein 0g

EASY AND GOOD HONEY MUSTARD SALAD DRESSING



Easy and Good Honey Mustard Salad Dressing image

This sweet salad dressing can be prepared in about 10 minutes.

Provided by David R. Turner

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Honey Dressing Recipes

Time 10m

Yield 12

Number Of Ingredients 4

1 cup vegetable oil
2 cups honey
½ cup lemon juice
¼ cup Dijon-style prepared mustard

Steps:

  • In a large jar with a tight fitting lid, combine the vegetable oil, honey, lemon juice and mustard. Cover and shake until thoroughly combined. Refrigerate until chilled and shake before serving.

Nutrition Facts : Calories 341.6 calories, Carbohydrate 48.5 g, Fat 18.3 g, Fiber 0.2 g, Protein 0.2 g, SaturatedFat 2.4 g, Sodium 127.4 mg, Sugar 46.6 g

EASY HONEY MUSTARD DRESSING



Easy Honey Mustard Dressing image

You don't need honey mustard to make this easy dressing. Just yellow mustard, mayo, honey and a favorite not-so-secret sauce!

Provided by My Food and Family

Categories     Home

Time 5m

Yield 8 servings, 2 Tbsp. each

Number Of Ingredients 4

1/2 cup KRAFT Real Mayo
3 Tbsp. LEA & PERRINS Worcestershire Sauce
3 Tbsp. HEINZ Yellow Mustard
2 Tbsp. honey

Steps:

  • Mix ingredients until blended.

Nutrition Facts : Calories 110, Fat 10 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 210 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

HONEY-MUSTARD DRESSING



Honey-Mustard Dressing image

Provided by Food Network Kitchen

Categories     condiment

Time 15m

Yield about 1 cup

Number Of Ingredients 5

1/4 cup plus 1 tablespoon Djion mustard
1/4 cup honey
1/4 cup cider vinegar
1 1/2 teaspoons kosher salt
1/4 cup plus 2 tablespoons vegetable oil, like soy, peanut, or corn

Steps:

  • In a medium bowl, whisk together the mustard, honey, vinegar, and salt. Gradually whisk in the oil to make a creamy dressing. Use immediately or store in the refrigerator, covered, for up to 3 days.

HONEY MUSTARD DRESSING



Honey Mustard Dressing image

Provided by Alton Brown

Categories     condiment

Time 5m

Yield 4 to 6 servings

Number Of Ingredients 3

5 tablespoons medium body honey (sourwood is nice)
3 tablespoons smooth Dijon mustard
2 tablespoons rice wine vinegar

Steps:

  • Combine all ingredients in a bowl and whisk until smooth. Serve as a dressing or a dip.

SIMPLE HONEY MUSTARD SALAD DRESSING



Simple Honey Mustard Salad Dressing image

From the first time I tasted this salad dressing, it has been a favorite at our house, served almost exclusively. It's quick to prepare, and it's easily made "light" by using fat-free or light mayo. -Patty Brewer, Kansas City, Missouri

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield about 1/2 cup dressing.

Number Of Ingredients 4

6 tablespoons mayonnaise
2 tablespoons Dijon mustard
2 tablespoons honey
Assorted salad greens, tomatoes and croutons

Steps:

  • In a bowl, combine the mayonnaise, mustard and honey; mix well. Store in refrigerator. Serve over salad.

Nutrition Facts : Calories 192 calories, Fat 17g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 302mg sodium, Carbohydrate 10g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.

HOMEMADE HONEY-MUSTARD DRESSING



Homemade Honey-Mustard Dressing image

This creamy honey mustard dressing is a great way to top off a green salad tossed with grapes or grapefruit segments. -Carol Severson, Shelton, Washington

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 2 cups.

Number Of Ingredients 6

1/3 cup honey
1/4 cup Dijon mustard
1/4 cup white wine vinegar
2 tablespoons lemon juice
1 garlic clove, minced
1 cup vegetable oil

Steps:

  • In a blender, combine the first five ingredients. While processing, gradually add oil in a steady stream until smooth and creamy. Store in the refrigerator.

Nutrition Facts : Calories 148 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 95mg sodium, Carbohydrate 7g carbohydrate (6g sugars, Fiber 0 fiber), Protein 0 protein.

HONEY AND MUSTARD DRESSING



Honey and mustard dressing image

Light tasty dressing for salads

Provided by richardhanney

Time 5m

Yield Serves 6

Number Of Ingredients 7

1 tbsp French mustard
1 tbsp honey
1 clove garlic, peeled and crushed
1 tsp balsamic vinegar
2 tbsp cider vinegar
6 tbsp sunflower oil or rapeseed oil
salt and pepper, to taste

Steps:

  • Put the mustard, honey, garlic, balsamic and cider vinegar in a food processor and whiz together.
  • With the motor still running, pour the oil in through a funnel.
  • Season with salt and pepper and serve. Another option would be to put all the ingredients into a jar and shake hard! (with the lid on, obviously)

SIMPLE HONEY MUSTARD SALAD DRESSING



Simple Honey Mustard Salad Dressing image

This dressing whips up quickly in a blender or food processor. Recipe from Matthew Kadey, M.S., R.D. and appearing in "Mens Health" magazine for their Muscle Salad Matrix (recipes posted separately).

Provided by threeovens

Categories     Salad Dressings

Time 5m

Yield 3-4 serving(s)

Number Of Ingredients 6

3 tablespoons extra virgin olive oil
2 tablespoons balsamic vinegar
1 tablespoon grainy mustard
1 tablespoon honey
1/2 teaspoon crushed red pepper flakes (optional)
kosher salt & freshly ground black pepper

Steps:

  • Combine in a blender or food processor, and process until smooth.

Nutrition Facts : Calories 153.4, Fat 13.7, SaturatedFat 1.9, Sodium 59.8, Carbohydrate 7.8, Fiber 0.2, Sugar 7.4, Protein 0.3

HONEY MUSTARD DRESSING I



Honey Mustard Dressing I image

A great dressing, which if you skip the mayo can be used as a sauce for baking chicken

Provided by DPAPEL

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Honey Dressing Recipes

Time 5m

Yield 8

Number Of Ingredients 6

⅓ cup prepared mustard
⅓ cup honey
2 tablespoons soy sauce
½ cup mayonnaise
½ teaspoon garlic powder
1 teaspoon dried dill weed

Steps:

  • In a small bowl, whisk the yellow mustard, honey, soy sauce, mayonnaise, garlic powder and dill weed together until well blended.

Nutrition Facts : Calories 151.7 calories, Carbohydrate 13.1 g, Cholesterol 5.2 mg, Fat 11.3 g, Fiber 0.4 g, Protein 0.9 g, SaturatedFat 1.7 g, Sodium 422.7 mg, Sugar 11.9 g

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