Easy Egg Noodles Food

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EASY EGG NOODLES



Easy Egg Noodles image

Just a quick, easy way to make egg-noodles. From my Grandmother years ago, who was from Luxenbourg. Comfort food, I love.

Provided by out of here

Categories     Lunch/Snacks

Time 35m

Yield 4 serving(s)

Number Of Ingredients 5

3 cups egg noodles
1/2 lb maple bacon
1/2 cup brown sugar
1/2 cup sweet onion
1 (14 1/2 ounce) can stewed tomatoes

Steps:

  • Cook the egg noodles according to the package directions and drain.
  • Fry the bacon until crisp and remove from the fry pan.
  • Add the onion to the bacon drippings and cook thoroughly.
  • Add the crushed up stewed tomatoes and the brown sugar; let simmer 10 minutes.
  • Add the drained noodles to the fry pan and put the bacon on top.
  • Very simple but good.

Nutrition Facts : Calories 510.5, Fat 27, SaturatedFat 8.9, Cholesterol 62.5, Sodium 731.9, Carbohydrate 56.4, Fiber 2.4, Sugar 32, Protein 11.9

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