EASY CHEESE DIP
Steps:
- Combine cream cheese, sour cream and mayonnaise in a bowl with a hand mixer until fluffy.
- Add remaining ingredients and combine until smooth.
- For best flavor, refrigerate 1 hour if time allows.
Nutrition Facts : Calories 223 kcal, Carbohydrate 1 g, Protein 6 g, Fat 22 g, SaturatedFat 10 g, Cholesterol 49 mg, Sodium 249 mg, Sugar 1 g, ServingSize 1 serving
PRETZEL CHEESE SAUCE RECIPE
Creamy pretzel cheese dip that's made with just 5 simple ingredients in less than 10 minutes. Once you try it, you'll make this homemade version over store bought every time!
Provided by Jamielyn Nye
Categories Condiment
Time 10m
Number Of Ingredients 7
Steps:
- In a small saucepan over medium heat, melt the butter. Sprinkle the cornstarch over the butter, stirring constantly, and cook for 1 minute.
- Warm the milk in the microwave 15 to 20 seconds. Slowly pour the milk into the saucepan, while whisking constantly. Continue whisking until thickened (but still pourable). Watch it carefully.
- Remove from heat and stir in the cheese until smooth. The sauce will continue to thicken as it cools.
- Stir in salt and pepper. Add amount of hot sauce you prefer. If the sauce gets too thick, whisk in 1 to 2 Tablespoons warmed milk.
- Place in a mini crockpot to keep warm and gooey. If it thickens, reheat in the microwave 15 seconds. Serve with pretzels, tortilla chips, or vegetables.
Nutrition Facts : ServingSize 2 Tablespoon, Calories 139 kcal, Carbohydrate 2 g, Protein 8 g, Fat 11 g, SaturatedFat 7 g, Cholesterol 35 mg, Sodium 183 mg, Sugar 1 g
EASY PRETZEL SPREAD WITH CHEESE DIP
Provided by Food Network
Time 20m
Yield 8 to 12 servings
Number Of Ingredients 5
Steps:
- Prepare the pretzels according to package instructions. Stack vertically on a vertical paper towel holder to create a pretzel tower.
- Place the cheese, vegetable stock and mustard in a microwave-safe bowl and cover with plastic wrap or a microwave-safe plate. Microwave on medium power until the cheese is melted, 1 to 2 minutes. Whisk until the dip comes together as a smooth sauce.
- Serve warm with the pretzel tower, sliced apples, seedless green grapes and extra mustard for dipping.
CHEESY PRETZEL RING DIP RECIPE BY TASTY
Here's what you need: pizza dough, water, baking soda, egg, salt, cream cheese, shredded cheddar cheese, sour cream, cayenne pepper, garlic powder
Provided by Jody Duits
Categories Snacks
Yield 12 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 425°F (220°C).
- Cut pizza dough into 12 portions. Roll into balls.
- Boil water and add baking soda.
- NOTE: Make sure your pot is narrow enough that the water level covers the dough balls and make sure there's enough room left in the pot that it won't boil over when the baking soda is added.
- Place dough balls in the pot, boiling for 20-30 seconds in batches.
- Line a 10" (25 cm) skillet with the dough balls, making a ring along the outside edge.
- Scramble the egg and brush the dough balls with egg wash. Top with salt, to taste.
- Par-bake the dough for 15 minutes.
- While the dough is baking, combine the cream cheese, 1½ cups (150 g) of cheddar, sour cream, cayenne pepper, and garlic powder until smooth.
- Fill the center of the dip ring with the cheese dip. Top the dip and the dough balls with the remaining cheddar.
- Bake for an additional 10-15 minutes (or until the pretzel balls have browned and the dip has fully melted).
- Allow to cool before serving.
- Enjoy!
Nutrition Facts : Calories 357 calories, Carbohydrate 35 grams, Fat 18 grams, Fiber 1 gram, Protein 11 grams, Sugar 2 grams
CHEESY PRETZELS
Squirt 'em with mustard or extra cheese, or eat these easy-to-make treats plain!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 45m
Yield 16
Number Of Ingredients 9
Steps:
- Heat oven to 400°F. Grease cookie sheet. Mix all ingredients except egg and coarse salt in medium bowl with fork until soft dough forms. Smooth dough gently into ball on floured board. Knead 10 times. Divide dough in half.
- Roll half of dough into 12x8-inch rectangle. Cut rectangle lengthwise into eight 1-inch strips. Fold each strip lengthwise in half into 12x1/2-inch strip; pinch edges to seal. Twist each strip into pretzel shape. Place seam down on cookie sheet.
- Beat egg in small bowl with fork until blended. Brush pretzels with egg. Sprinkle lightly with coarse salt.
- Bake 15 to 20 minutes or until golden brown. Remove from cookie sheet to wire rack. Repeat with remaining half of dough.
Nutrition Facts : Calories 80, Carbohydrate 10 g, Cholesterol 20 mg, Fiber 0 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 1280 mg
BEER CHEESE PRETZEL DIP
This is a GREAT alternative to chips and dip. I take this everywhere and always get asked for the recipe. It is awesome! It is best served with mini-twist pretzels, but it's also great with veggies.
Provided by SQUASHBLOSSOMGIRL
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 1h10m
Yield 56
Number Of Ingredients 6
Steps:
- In a bowl, mash the cream cheese with the ranch dressing mix until thoroughly combined, then stir in the Cheddar cheese. Mix in beer, 1 tablespoon at a time, until you reach the desired consistency (add more for a thinner dip). Stir in the seasoned salt and cayenne pepper. Refrigerate until thoroughly chilled, at least 1 hour.
Nutrition Facts : Calories 46.4 calories, Carbohydrate 0.6 g, Cholesterol 13 mg, Fat 4.1 g, Protein 1.6 g, SaturatedFat 2.6 g, Sodium 87.9 mg
SOFT BAKED PRETZELS AND A CHEESY MUSTARD DIP
Who doesn't like pretzels and cheese dip. This is simple, easy, quick and a great appetizer. Try MNF (Monday Night Football), a Sunday tail gate, or just a pot luck dinner. Just easy. If you don't want salt, pepper, poppy seeds, parmesan, lots of other topping can be put on the pretzel if you don't want salt..
Provided by SarasotaCook
Categories Kid Friendly
Time 40m
Yield 24 pretzels, 24 serving(s)
Number Of Ingredients 8
Steps:
- Cheese sauce -- Add the beer (or milk), cheese, mustard, and onion to a small sauce pan and heat up. Garnish with the sauteed bacon.
- Bread -- Separate the 12 bread sticks and then cut each lengthwise in half to make 24 bread sticks. Now roll each one to make a small rope. Now make a knot. I don't care how you make the knot, use any design you want. I like to make a '"O" the cross the bottom and twist and then flip the cross piece back over the "O", but again, just make a knot, it isn't important that they look perfect.
- Brush the breadstick with egg and then add the salt. Bake 375 for about 15 minutes until golden brown.
- Serve with the cheese sauce. The perfect quick appetizer.
Nutrition Facts : Calories 87, Fat 3.5, SaturatedFat 1.6, Cholesterol 16.3, Sodium 824.3, Carbohydrate 10.1, Fiber 0.4, Sugar 1, Protein 3.4
More about "easy cheesy pretzel dip food"
17 BEST PRETZEL DIP RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (1)Published Jan 3, 2023Category Recipe Roundup
- Easy Beer Cheese Dip. What’s better than pretzels and beer? Pretzels and beer cheese dip! It’s cheesy and savory, and the beer adds a beautiful depth of flavor.
- Honey Mustard Pretzel Dip. Mustard and pretzels go together like peanut butter and jelly. To take your mustard dip to new heights, whipping up this honey mustard dip is so easy.
- Pretzel Cheese Dip. Most pretzel cheese recipes incorporate Velveeta, but this recipe does things differently. It uses shredded cheddar cheese with plenty of butter and spices.
- Spicy Honey Mustard Dipping Sauce. Do you need a little spice in your life? This spicy honey mustard sauce perfectly balances sweet, spicy, and savory.
- Strawberry Pretzel Salad Dip. The wonderful thing about pretzels is that they are the ultimate blank canvas. While cheese and mustard are great, sweet flavors work well, too.
- Raspberry Honey Mustard Pretzel Dip. Harry and David are most famous for their mail-order pears, but their signature dips are just as tasty. If you want an unusual dip that will make your guests beg for the recipe, this is it!
- Crack Pretzel Dip. This crack pretzel dip takes all the ingredients that everyone loves in a good dip and incorporates them into this recipe. It has a little bit of everything.
- Smoked Salmon Dip. While this smoked salmon dip is excellent for parties, it also makes a wonderful afternoon snack. The smoked salmon and cream cheese base are rich and flavorful, but it doesn’t stop there.
- Dill Pickle Dip. Where are all my dill pickle fanatics? I love dill pickle-flavored anything, and I could eat this dip with a spoon. The best part? It comes together in a snap.
- Peanut Butter Dip. This pretzel dip tastes like peanut butter chocolate chip cookie dough in a bowl. Need I say more? It incorporates rich and creamy peanut butter with cream cheese.
BEER CHEESE DIP {QUICK TO MAKE} - SPEND WITH PENNIES
From spendwithpennies.com
54 ALL-TIME BEST CHEESE DIP RECIPES | TASTE OF HOME
From tasteofhome.com
15 EASY CHEESY DIPS - GIMME SOME OVEN
From gimmesomeoven.com
38 HOMEMADE CREAM CHEESE DIP RECIPES - FOOD FUN …
From kellystilwell.com
WHAT KIND OF DIP GOES WITH PRETZELS | RECIPES, DINNERS AND EASY …
From foodnetwork.com
Author By
DOMINO'S CHEESY BREAD COPYCAT RECIPE | TASTE OF HOME
From tasteofhome.com
CHEESY BEER PRETZEL DIP - A FAMILY FEAST®
From afamilyfeast.com
CHEESY SAUSAGE ROTEL DIP - FAMILY FRESH MEALS
From familyfreshmeals.com
CHEESY PRETZEL DIP - KAUKAUNA SPREADABLE CHEESE
From kaukaunacheese.com
18 BEST DIPS FOR YOUR PRETZELS - TOP RECIPES - TOP TEEN …
From topteenrecipes.com
CHEESY PRETZEL DIP RECIPE - FOOD.COM
From food.com
BEER CHEESE DIP FOR PRETZELS - THE SPECKLED PALATE
From thespeckledpalate.com
EASY CHEESE DIP FOR PRETZELS: CHEESY PRETZEL DIPPING SAUCE
From bakeitwithlove.com
15 OF THE BEST PRETZEL DIP RECIPES TO UP YOUR SNACK GAME …
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love