Easy Canned Salmon Food
18 BEST CANNED SALMON RECIPES THE WHOLE FAMILY WILL LOVE
Time 40m
Number Of Ingredients 18
Steps:
- Combine the salmon with a lightly beaten egg, bread crumbs, lemon zest and juice, dill, garlic, Dijon mustard, Worcestershire sauce, and red pepper flakes. Mix well.
- Season with salt and pepper and stir the mixture until well-combined.
- Heat the oil in a non-stick or cast-iron skillet. Cook the patties on medium heat until crispy and brown, or about 3-5 minutes on each side.
- Heat the hamburger buns. Serve the patties on the buns with the fixings. Enjoy!
SALMON PATTIES (+11 TASTY CANNED SALMON RECIPES)
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
Provided by Cassie Marshall
Categories Main Course
Time 30m
Number Of Ingredients 7
Steps:
- Drain the salmon and discard the skin and bone.
- Combine all ingredients except the oil in a bowl.
- Form into patties.
- Fry in the oil for 5-10 minutes on each side.
Nutrition Facts : Calories 300 kcal, ServingSize 1 serving
10 BEST WAYS TO USE CANNED SALMON
Try these canned salmon recipes for easy meals you can throw together in a pinch. From patties to salad to pasta, canned salmon is as versatile as it gets.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 10
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a canned salmon recipe in 30 minutes or less!
Nutrition Facts :
CANNED SALMON SALAD
This is actually a modification of my parents' tuna salad recipe. I made it yesterday and enjoyed it so much that I just had to share it. You can eat this salmon salad plain, put it in a sandwich (with or without some romaine lettuce), put it on crackers for a party appetizer, serve it over mixed greens as a salad entrée, or put it on a slice of toast with some good Cheddar cheese and stick it in the toaster oven to make a salmon melt. Enjoy!
Provided by miriyummy
Categories Salmon Salad
Time 10m
Yield 4
Number Of Ingredients 7
Steps:
- Mix salmon, pear, egg, celery, mayonnaise, onion powder, and curry powder together in a bowl.
Nutrition Facts : Calories 256.1 calories, Carbohydrate 7.5 g, Cholesterol 100.4 mg, Fat 13.1 g, Fiber 1.6 g, Protein 26 g, SaturatedFat 2.7 g, Sodium 425.4 mg, Sugar 4.5 g
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- Yummy Salmon Burgers with Slaw. pinchofyum.com. With dill, garlic, and lemon juice, these crispy golden burgers are way better than your average pattie.
- Salmon Macaroni Salad. simplyrecipes.com. Salmon? Great. Macaroni? Salmon macaroni with a hint of mustard and Tabasco? Daaaamn great. Get the recipe here.
- Rustic Salmon Pie. thehealthyfoodie.com. Nothing feels quite as wholesome as baking your own pie — and it feels even better when that pie is filled with flaky salmon and golden potatoes.
- Salmon Fried Rice. justonecookbook.com. Just when you think fried rice couldn't possibly get any better, this easy one-pan recipe comes along to blow your mind.
- Kale and Salmon Caesar Salad. budgetbytes.com. Who needs chicken when you have salmon? This healthy and super affordable recipes comes out at $2.23 a serve.
- Quick Salmon Chowder. crumbblog.com. The perfect rainy day dish, this recipe combines your fave canned salmon with potatoes, bacon, and corn to make a wildly memorable chowder.
- Alaskan Salmon with Black Quinoa and Spinach. bevcooks.com. A perfect light lunch, this salad mixes baby spinach, quinoa, and salmon with cayenne and lemon for added flavor.
- Salmon Cakes. natashaskitchen.com. Perfect for kids and adults, these patties can be made with fresh or canned salmon, are covered with crispy Panko breadcrumbs, and are served with a homemade tartar dipping sauce.
- Warm Potato and Salmon Salad. thekitchn.com. Potato salad only gets better and better once you add salmon and fresh green beans to the mix. Get the recipe here.
- Spicy Asian Salmon Meatballs. mjandhungryman.com. These budget-friendly meatballs are made from salmon, breadcrumbs, green onion, garlic, ginger, egg, and sesame oil.
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- Salmon Burgers with Slaw. One of the easiest things you can do with canned salmon is to treat it like ground meat and use it in a burger patty. This recipe combines it with fresh herbs and garlic powder for added flavor, and produces a deliciously crispy patty that sits well in a bun or atop a bed of homemade cabbage slaw.
- Mediterranean Salmon Coucous Salad. Anything canned tuna can do, canned salmon can do, too. This simple recipe is proof—make a couscous salmon salad by combining the two with fresh herbs, tomatoes, olives.
- Tex Mex Salmon Black Bean Burrito. A canned salmon burrito is treated like an enchilada here—baked with extra cheese and sauce on top, which makes for an even more flavorful end result.
- Sweet Potato Salmon Cakes. If you only have one can of salmon in your pantry, this recipe provides a great idea for stretching it into a full meal. Not only is the addition of sweet potato a genius way to bulk up your salmon patty, the two ingredients together provide a healthy combo of fats, vitamins, and fiber.
- Dijon Dill Salmon Salad. Tuna who? Use canned salmon instead when making a creamy salad to spread on toast or add to a sandwich. And we love the ingredients in this particular recipe, which puts a delicious, interesting spin on the boring ol' tuna salad.
- Salmon Pate. Turn your canned salmon into a spreadable topping for crackers or crispbreads. This patè requires 5 ingredients, and takes about 3 minutes to make.
- Salmon and Egg Scramble. Whether you're using leftover roasted salmon from last-night's dinner or canned salmon, this Scandinavian-inspired dish really benefits from the addition of fresh herbs, and the refreshing tartness of yogurt.
- Cheesy Salmon Casserole. When you need a quick dinner that combines several pantry finds and frozen veggies, this one's a slam dunk. Combine all the ingredients in a baking dish and top with cheese for that melty gooey texture, and dinner's ready in pinch.
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- Salmon With Fettuccine. Creamy salmon pasta is a comforting family meal that's easy and inexpensive to make with tinned pink or red salmon, and jarred Alfredo sauce.
- Salmon Quiche. With a frozen pie crust, a tin of salmon, some milk, eggs, and a few other basic pantry ingredients, you can whip up a delicious, bistro-style salmon quiche to comfortably feed a family of 6.
- Slow Cooker Salmon Chowder. Use your slow cooker to make this rich, thick, hearty salmon and potato chowder. It's great for warming you up on cool days, and makes a filling meal on its own.
- Salmon Melts. You could use tinned salmon or tuna to make these yummy, cheesy, kid-friendly open-faced hot sandwiches that are filling enough for lunch or dinner.
- Salmon Fried Rice. Dinner can be as easy as this tasty one-pot meal that takes only 15 minutes to make, and is rich in protein. With only five ingredients, plus a little oil for frying, it won't stretch your food budget, and kids love to eat it.
- Salmon Casserole With Vegetables and White Sauce. With just a few staple ingredients from the pantry and fridge, you can assemble this family-pleasing casserole for dinner.
- Baked Salmon Loaf. If your family enjoys meatloaf, try serving them this healthier version that used canned salmon in place of ground meat. You can substitute dried breadcrumbs for the fresh ones called for, and vary the dried spices as you like to suit your tastes.
- Crock Pot Scalloped Potatoes With Salmon. Scalloped potatoes made in the slow cooker with canned salmon and condensed soups taste luxurious, and make a protein-rich meal on their own.
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- Canned Salmon Salad. Done in 10 minutes, packed with crunchy vegetables. If you are looking for an alternative to the usual “chicken salad” dinner then this is an excellent choice.
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