EASY CAKE MIX CUPCAKES
For this recipe, there are no rules. The only thing required is a creative imagination. For accompanying recipes and decorating tips visit Spring Has Sprung. -Karen Tack, Riverside, Connecticut
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 2 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the cake mix, buttermilk, eggs and oil. Beat on low speed just until moistened. Beat on high for 2 minutes. Fill paper-lined muffin cups two-thirds full. , Bake at 350° for 15-20 minutes or until a toothpick comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely. Tint frosting with food coloring. Frost cupcakes and decorate as desired.
Nutrition Facts :
EASY HUMMINGBIRD CAKE CUPCAKES
This easy cupcake recipe lets you treat your family to scrumptious mini versions of classic Southern-style hummingbird cake.
Provided by My Food and Family
Categories Recipes
Time 1h24m
Yield 36 servings
Number Of Ingredients 7
Steps:
- Heat oven to 350ºF.
- Prepare cake batter as directed on package. Add pineapple, bananas, 1/2 cup nuts and vanilla; mix well. Spoon into 36 paper-lined muffin cups.
- Bake 21 to 24 min. or until toothpick inserted in centers comes out clean. Cool cupcakes in pan 10 min. Remove to wire racks; cool completely.
- Spoon frosting into medium bowl. Add COOL WHIP; whisk until blended. Spread onto cupcakes; sprinkle with remaining nuts.
Nutrition Facts : Calories 230, Fat 12 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 130 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
PERFECT CAKE-MIX CUPCAKES
This is a wonderful firm cupcake developed to withstand the heavier cupcake decorations. Any cake mix will work, but avoid those that include pudding in the mix.-Karen Tack, Riverside, Connecticut
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 2 dozen.
Number Of Ingredients 4
Steps:
- In a large bowl, combine all ingredients. Beat on low speed until moistened; increase speed to high and beat 2 minutes longer., Spoon half of the batter into a large resealable plastic bag; cut a 1/4-in. hole in corner of bag. Fill paper-lined muffin cups two-thirds full. Repeat with the remaining batter. Bake at 350° for 15-20 minutes or until a toothpick inserted in the center comes out clean., Cool for 10 minutes before removing from pans to wire racks to cool completely. Frost and decorate as desired.
Nutrition Facts : Calories 134 calories, Fat 6g fat (1g saturated fat), Cholesterol 36mg cholesterol, Sodium 168mg sodium, Carbohydrate 18g carbohydrate (10g sugars, Fiber 0 fiber), Protein 2g protein.
2-INGREDIENT CUPCAKES
Provided by Katie Lee Biegel
Categories dessert
Time 1h35m
Yield 12 cupcakes
Number Of Ingredients 4
Steps:
- For the cupcakes: Preheat the oven to 350 degrees F. Line a 12-cup cupcake pan with paper liners and set aside.
- Combine the spice cake mix and pumpkin puree in a bowl. Beat with an electric mixer on medium speed until smooth. Portion the mixture into the prepared cupcake pan. Bake until a toothpick inserted in the centers comes out clean, 12 to 17 minutes. Let cool completely.
- For the frosting: Meanwhile, combine the powdered sugar and whipped cream cheese in a bowl. Beat with an electric mixer until smooth. Frost the cupcakes with an offset spatula.
BASIC CUPCAKES
Make and share this Basic Cupcakes recipe from Food.com.
Provided by Sam 3
Categories Dessert
Time 25m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees Fahrenheit.
- Place all ingredients in a bowl and beat together until mixture is smooth.
- Line muffin pan.
- Half fill each muffin paper with batter.
- Bake 18 to 20 minutes or until toothpick comes out clean.
- Frost as desired.
Nutrition Facts : Calories 161.9, Fat 8.6, SaturatedFat 5.1, Cholesterol 51.3, Sodium 206.9, Carbohydrate 19.3, Fiber 0.3, Sugar 11.2, Protein 2.2
SUPER QUICK MIX CUPCAKES
These cupcakes are always popular with the kids. Makes a lovely white, soft cake with a golden top. You can make them in the small patty tins or in muffin tins. Top them with some frosting or turn them into butterfly cakes. Unlucky for me...this recipe is not gluten free. Makes approx. 12 large or 24 small cupcakes
Provided by Jubes
Categories Dessert
Time 25m
Yield 12-24 serving(s)
Number Of Ingredients 7
Steps:
- Sift the flour, salt and sugar into a large mixing bowl.
- Add all remaining ingredients and beat slowly for one minute and then on a higher speed for two minutes.
- Spoon into paper lined trays and bake 10-15 minutes at 180°C.
- Cool on a wire rack and decorate as desired.
Nutrition Facts : Calories 219.4, Fat 10, SaturatedFat 6, Cholesterol 59.6, Sodium 391.8, Carbohydrate 28.8, Fiber 0.6, Sugar 12.7, Protein 3.7
CUPCAKE RECIPE
Bake these easy vanilla cupcakes in just 35 minutes. Perfect for birthdays, picnics or whenever you fancy a sweet treat, they're sure to be a crowd-pleaser
Provided by Sophie Godwin - Cookery writer
Categories Dessert
Time 35m
Number Of Ingredients 10
Steps:
- Heat oven to 180C/160C fan/gas 4 and fill a 12 cupcake tray with cases.
- Using an electric whisk beat 110g softened butter and 110g golden caster sugar together until pale and fluffy then whisk in 2 large eggs, one at a time, scraping down the sides of the bowl after each addition.
- Add ½ tsp vanilla extract, 110g self-raising flour and a pinch of salt, whisk until just combined then spoon the mixture into the cupcake cases.
- Bake for 15 mins until golden brown and a skewer inserted into the middle of each cake comes out clean. Leave to cool completely on a wire rack.
- To make the buttercream, whisk 150g softened butter until super soft then add 300g icing sugar, 1 tsp vanilla extract and a pinch of salt.
- Whisk together until smooth (start off slowly to avoid an icing sugar cloud) then beat in 3 tbsp milk.
- If wanting to colour, stir in the food colouring now. Spoon or pipe onto the cooled cupcakes.
Nutrition Facts : Calories 350 calories, Fat 19 grams fat, SaturatedFat 12 grams saturated fat, Carbohydrate 41 grams carbohydrates, Sugar 34 grams sugar, Fiber 0.4 grams fiber, Protein 3 grams protein, Sodium 0.6 milligram of sodium
More about "easy cake mix cupcakes food"
THIS RECIPE FOR CAKE BOX MIX CUPCAKES IS THE BEST CAKE …
From rufflesandrainboots.com
4.4/5 (62)Total Time 30 minsCategory Cupcake Recipes And IdeasCalories 175 per serving
- Add milk, eggs and oil to the cake box mix then beat together for 2-3 minutes with a hand mixer or until there are no lumps in the batter.
UNIQUE CUPCAKE MIX-INS : FOOD NETWORK | EASY BAKING …
From foodnetwork.com
Author By
DOCTORED CAKE MIX (EASY CAKE MIX HACK!) | MY BAKING …
From mybakingaddiction.com
HOW TO MAKE CUPCAKES WITH CAKE MIX (WITH PICTURES)
From wikihow.com
VANILLA CAKE MIX CUPCAKES - JUST A TASTE
From justataste.com
44 EASY DESSERTS USING BOXED CAKE MIX - CUPCAKES AND …
From cupcakesandcutlery.com
CUPCAKES FROM A MIX RECIPES | ALLRECIPES
From allrecipes.com
EASY MIX CUPCAKES RECIPE | QUEEN FINE FOODS
From queen.com.au
Servings 12Total Time 30 minsEstimated Reading Time 40 secs
- Preheat oven to 200C (fan forced), Sift flour and sugar into a large bowl. In a small bowl (or large jug), beat eggs with a fork. Add milk, vanilla and cooled butter, stir to combine.
- In a medium bowl, mix icing sugar, food colour and milk until smooth. Spread on cooled cupcakes and top with sprinkles.
CHOCOLATE CAKE MIX CUPCAKES • LOVE FROM THE OVEN
From lovefromtheoven.com
37 EASY CUPCAKE RECIPES YOU’LL LOVE - INSANELY GOOD
From insanelygoodrecipes.com
CAKE MIX RECIPES THAT MAKE EASY DESSERTS | READER'S DIGEST CANADA
From readersdigest.ca
CAKE MIX WITH SODA CUPCAKES - FOOD FUN & FARAWAY PLACES - DESSERT
From kellystilwell.com
ANGEL FOOD CAKE CUPCAKES | READY SET EAT
From readyseteat.com
HOW TO MAKE CUPCAKES WITH A CAKE MIX - BEYOND FROSTING
From beyondfrosting.com
EASY S'MORES CUPCAKE RECIPE WITH CAKE MIX - BOOMHAVEN FARMS
From boomhavenfarms.com
EASY CAKE MIX CUPCAKES RECIPE: HOW TO MAKE IT - FOOD NEWS
From foodnewsnews.com
PERFECT CUPCAKE RECIPE USING A MIX - TIDYMOM®
From tidymom.net
EASY MIX CUPCAKES RECIPE - FOOD NEWS - FOODNEWSNEWS.COM
From foodnewsnews.com
HOW TO MAKE CUPCAKES WITH CAKE MIX - BERT'S BLOG
From lifeandwork.blog
FLUFFY ANGEL FOOD CUPCAKES | HOW TO MAKE THE BEST ANGEL FOOD …
From lifeloveandsugar.com
EASY ST. PATRICK’S DAY CUPCAKES FROM CAKE MIX
From craftingafamily.com
EASY HOT COCOA CUPCAKES MADE WITH BOXED CAKE MIX
From crayonsandcravings.com
35+ EASY CAKE MIX RECIPES – HACKS USING A BOX CAKE MIX
From allthingsmamma.com
BEST & EASIEST MUG CAKE RECIPE WITH CAKE MIX - SWEET TEA AND …
From sweetteaandsprinkles.com
HOMEMADE CAKE MIX {5 INGREDIENTS!} - FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
10 BEST FILLED CUPCAKES CAKE MIX RECIPES | YUMMLY
From yummly.com
26+ EASY CAKE MIX DESSERTS YOU MUST KNOW IN 2022
From heythattastesgood.com
10 BEST MINI CUPCAKES WITH CAKE MIX RECIPES | YUMMLY
From yummly.com
45+ CAKE MIX RECIPES YOU HAVE TO TRY - BAKE ME SOME SUGAR
From bakemesomesugar.com
DUNCAN HINES ANGEL FOOD CUPCAKES RECIPES ALL YOU NEED IS …
From stevehacks.com
25 FILLED CUPCAKES YOU’LL FLIP FOR - INSANELY GOOD
From insanelygoodrecipes.com
36 BOX CAKE MIX RECIPES THAT TASTE HOMEMADE | SOUTHERN LIVING
From southernliving.com
HOW TO MAKE MINI CUPCAKES FROM A CAKE MIX? - BELLA CUPCAKE …
From bellacupcakecouture.com
31 EASY CAKE MIX RECIPES (BEST DESSERTS USING CAKE MIX)
From izzycooking.com
EASY VANILLA CUPCAKES - CAKED BY KATIE
From cakedbykatie.com
20 TWO-INGREDIENT CAKE MIX RECIPES - DELISHABLY
From delishably.com
EASY CHOCOLATE CUPCAKES (MADE FROM A BOX MIX AND SO GOOD!)
From thefirstyearblog.com
THE 29 BEST CAKE MIX CAKES AND DESSERTS - THE SPRUCE EATS
From thespruceeats.com
PEACH CUPCAKES WITH CAKE MIX RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
“FRESH UP” WITH 7 UP: EASY 2-INGREDIENT CUPCAKES! - HOME IS …
From homeiswheretheboatis.net
CAKE MIX CAKE RECIPES | ALLRECIPES
From allrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love