Easy Cabbage And Carrot Soup Food
EASY CABBAGE AND CARROT SOUP
Super delicious cabbage and carrot soup for the cold autumn days - a flavorful recipe that doesn't require a lot of products.
Provided by Milena
Yield 4 portions
Number Of Ingredients 10
Steps:
- Peel and cut the onion. Peel and dice the carrot, then cut the cabbage into strips.
- In a suitable pot cook the onion and carrot with some olive oil for 4-5 minutes. Add the cabbage, pour the broth and add some water. The amount of water depends on the quantity of the cabbage... and on how thick you prefer the soup.
- Season with salt, add dill and chili pepper and let it simmer for about 40 minutes, or until the cabbage softens.
- Finally season with lemon juice.
CARROT, POTATO, AND CABBAGE SOUP
This is an extremely easy soup to make. It freezes very well, so you can double or triple the recipe and keep it in the freezer.
Provided by Dan Ladouceur
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Carrot Soup Recipes
Time 50m
Yield 6
Number Of Ingredients 12
Steps:
- Combine the carrots, potatoes, onion, cabbage, garlic, chicken stock, olive oil, thyme, basil, parsley, salt, and pepper in a stock pot over medium-high heat; bring to a simmer and cook until the carrots are tender, about 20 minutes. Transfer to a blender in small batches and blend until smooth.
Nutrition Facts : Calories 160.8 calories, Carbohydrate 31.3 g, Cholesterol 0.7 mg, Fat 3.1 g, Fiber 4.7 g, Protein 3.8 g, SaturatedFat 0.6 g, Sodium 1195.9 mg, Sugar 4.8 g
CABBAGE-CARROT CASSEROLE
My grandmother passed this recipe down to me. People who don't even like cabbage love this dish.
Provided by Paula
Categories Side Dish Vegetables Carrots
Time 1h5m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Dissolve bouillon cubes in water in a large pot over medium-high heat. Cook cabbage and carrots in the seasoned water until tender, 20 to 30 minutes. Drain, reserving 1/2 cup of the cooking liquid. Transfer cabbage and carrots to an 8x11-inch casserole dish.
- Melt butter in a saucepan over medium heat. Stir flour into melted butter until hot, about 1 minutes. Pour reserved cooking liquid and milk into the flour mixture; stir until smooth. Add cheese to milk mixture; cook and stir until cheese is melted and the mixture is smooth and thick. Pour cheese sauce over cabbage and carrots; stir to coat. Season with paprika.
- Bake in preheated oven until hot and bubbly, 20 to 30 minutes.
Nutrition Facts : Calories 107.1 calories, Carbohydrate 10.9 g, Cholesterol 16.5 mg, Fat 5.8 g, Fiber 3.4 g, Protein 4.3 g, SaturatedFat 3.6 g, Sodium 393.4 mg, Sugar 5.3 g
CABBAGE SOUP
Get three of your 5-a-day with a bowl of this healthy, low-fat cabbage soup. It's delicious on its own or served with a hunk of crusty, buttered bread
Provided by Esther Clark
Categories Supper
Time 1h10m
Number Of Ingredients 14
Steps:
- Heat the oil in a casserole pot over a low heat. Add the onion, celery and carrot, along with a generous pinch of salt, and fry gently for 15 mins, or until the veg begins to soften. If you're using pancetta, add it to the pan, turn up the heat and fry for a few mins more until turning golden brown. Tip in the cabbage and fry for 5 mins, then stir through the garlic, paprika and rosemary and cook for 1 min more.
- Tip the chopped tomatoes and stock into the pan. Bring to a simmer, then cook, uncovered, for 30 mins, adding the chickpeas for the final 10 mins. Season generously with salt and black pepper.
- Ladle the soup into six deep bowls. Serve with the shaved parmesan and crusty bread, if you like.
Nutrition Facts : Calories 156 calories, Fat 5 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 16 grams carbohydrates, Sugar 7 grams sugar, Fiber 8 grams fiber, Protein 6 grams protein, Sodium 0.15 milligram of sodium
CREAMY CABBAGE AND CARROT SOUP
This is from my Eat Well Stay Well cookbook. They recommend using Savoy cabbage. I haven't tried it yet, but I'm typing it up for ZWT II. 4 servings.
Provided by dicentra
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a big soup pot, heat the oil over moderate heat. Add the onion and garlic and sauté for 7 minutes or until the onion is soft.
- Add the carrots and sauté for 5 minutes or until the carrots are crisp-tender.
- Stir in the cabbage, cover and cook, stirring occasionally for 10 minutes or until the cabbage is wilted.
- Add the broth, 2 ½ cups water, dill, tomato paste, ginger, salt and pepper. Bing to a boil. Reduce heat and simmer for 15 minutes or until the cabbage is very tender. Stir the sour cream into the soup.
Nutrition Facts : Calories 180.9, Fat 8.7, SaturatedFat 3.3, Cholesterol 8.4, Sodium 708.5, Carbohydrate 21.4, Fiber 5.7, Sugar 11.2, Protein 7.5
MOM'S CABBAGE SOUP
On rainy days, I often want comfort food-something to warm my belly and my soul! This very easy cabbage soup recipe is something my mother would make for me on days just like this. Her version has a ham hock, but you can use kielbasa instead, or go no-meat, the way I did.
Provided by Food Network
Categories main-dish
Time 55m
Yield 6 to 8 servings
Number Of Ingredients 17
Steps:
- For the soup: Heat the olive oil in a stockpot over medium heat. Add the onion, celery, carrots and garlic and cook, stirring often, until the onions are translucent (not browned), about 8 minutes. Add salt, black pepper and crushed red pepper flakes to your desired preference. Then stir in the fresh tomatoes, canned tomatoes and vegetable stock and bring the entire mixture to a boil.
- Once boiling, stir in the cabbage and beans and keep it simmering, stirring occasionally, until the cabbage is tender, 35 to 40 minutes. Add more stock or water if you prefer more liquid and taste and season with more salt and pepper, if necessary. When finished, sprinkle over and stir in the parsley for color and flavor.
- Ladle the soup into bowls and serve with crostini or garlic bread, if desired.
- For the crostini: Preheat your oven to 350 degrees F.
- Place the bread slices on a baking sheet. Brush the tops with olive oil. You can also smear minced garlic over the top, if desired.
- Bake until crunchy and golden brown, 15 to 20 minutes. Take the crostini out of the oven, drizzle the tops with olive oil and sprinkle sea salt over the top.
CARROT, BEAN AND CABBAGE SOUP
This was inspired by the "Carrot, Potato and Cabbage Soup" recipe on AllRecipes.com. I've made some substitutions and additions so it is more in keeping with a Nutritarian eating style.....For each can of low sodium broth, I substitute 2 cups water, 1 tablespoon VegiZest (from drfuhrman.com) and 1/8 teaspoon salt (optional).
Provided by Anne Sainz
Categories Greens
Time 55m
Yield 12 cups, 8 serving(s)
Number Of Ingredients 11
Steps:
- Combine all ingredients in a large pot (at least 5 quarts).
- Bring soup to a boil, stirring several times so bottom doesn't burn.
- Reduce heat, cover the pan and simmer the soup until the vegetables are tender, about 20 minutes.
- If desired, puree the soup with an immersion blender or in batches in a blender or food processor. Do not over blend.
Nutrition Facts : Calories 33.5, Fat 0.2, Sodium 31.7, Carbohydrate 7.6, Fiber 2.2, Sugar 3.6, Protein 1.3
More about "easy cabbage and carrot soup food"
CHUNKY CABBAGE AND CARROT SOUP - AUDREY DUNHAM
Instructions. In a large stock pot, heat 3 Tbsp. of water over medium-high heat for about 30 seconds. Add the chopped onion and carrots, …
From audreydunham.com
4.8/5 (16)Total Time 33 minsCategory SoupCalories 56 per serving
From audreydunham.com
4.8/5 (16)Total Time 33 minsCategory SoupCalories 56 per serving
- In a large stock pot, add the chopped onion and carrots, and cook over medium-high heat until the onions are translucent; about 5 minutes.
CABBAGE AND CARROT SOUP - READER'S DIGEST CANADA
Add onion and garlic and sauté 7 minutes or until onion is soft. Add carrots and sauté 5 minutes or until crisp-tender. Stir in cabbage, cover and …
From readersdigest.ca
Category SoupsEstimated Reading Time 30 secs
From readersdigest.ca
Category SoupsEstimated Reading Time 30 secs
CABBAGE SOUP RECIPE - 6 INGREDIENTS! {VIDEO} - THE …
This easy Cabbage Soup is a healthy soup recipe made with just SIX ingredients, including cabbage, carrots, onions, celery, and tomatoes. Dairy free, vegetarian, gluten free and DELICIOUS. Get FREE recipes right in your …
From thereciperebel.com
From thereciperebel.com
EASY GARLIC CABBAGE AND CARROTS - LOVEFOODIES
2. Heat a pan under medium heat with a tablespoon of butter and add the cabbage, carrots and garlic. TIP: I use a wok to cook this so I have more room in the pan to toss around. 3. Stir and toss, then add the hot water, turn the heat …
From lovefoodies.com
From lovefoodies.com
SHREDDED CABBAGE SOUP RECIPE - THE SPRUCE EATS
Melt the butter in a large saucepan of Dutch oven over medium heat. When the butter is hot, add the onions; cook until they are translucent, stirring frequently. Add the beef broth, cabbage, carrots, potatoes, celery, and …
From thespruceeats.com
From thespruceeats.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
Need a recipe? Get dinner on the table with Food Network's best recipes, videos, cooking tips and meal ideas from top chefs, shows and experts..tb_button {padding:1px;cursor:pointer;border-right ...
From foodnetwork.com
From foodnetwork.com
CABBAGE, CARROT AND CARAWAY BROTH | SOUP RECIPES | SBS FOOD
Instructions. Heat the oil in a large saucepan over a medium-low heat. Add the onion along with a pinch of salt, cover and sweat gently over …
From sbs.com.au
From sbs.com.au
VEGETABLE CABBAGE SOUP (VEGAN - THE SIMPLE VEGANISTA
In a large 5qt. dutch oven or pot, heat water/olive oil over medium heat. Add carrots, celery, onions and garlic, saute for 4 minutes. Add the herbs and saute until fragrant, about 1 minute. Add the green beans, tomatoes, potatoes, cabbage, and liquids, cover, bring to a boil.
From simple-veganista.com
From simple-veganista.com
GRATED CARROT & RED LENTIL SOUP WITH CABBAGE
Add the oil to a large soup pot and warm before adding the onion, celery and garlic. Saute until soft. Add the cabbage and carrots and stir well, then add the spices and stir in. Cook gently for a few minutes. Add the rinsed lentils and stock, stir well. Cook for 30-40 minutes until the lentils and vegetables are soft.
From theveganlunchbox.co.uk
From theveganlunchbox.co.uk
CABBAGE AND CARROT SOUP RECIPE : OPTIMAL RESOLUTION LIST
Creamy Cabbage and Carrot Soup Recipe - Food.com great www.food.com. In a big soup pot, heat the oil over moderate heat. Add the onion and garlic and sauté for 7 minutes or until the onion is soft. Add the carrots and sauté for 5 minutes or until the carrots are crisp-tender.Stir in the cabbage, cover and cook, stirring occasionally for 10 minutes or until the cabbage is wilted.
From recipeschoice.com
From recipeschoice.com
EASY VEGETABLE SOUP WITH CABBAGE - THE SHORTCUT KITCHEN
Add carrot, celery, and cabbage. Cook an additional 5 minutes. Stir in all remaining ingredients except zucchini. Simmer for 10 minutes. Add in zucchini and simmer an additional 5 minutes or until tender. Optional, remove 2 cups of broth/vegetables and blend. Add back to the soup to thicken.
From centslessdeals.com
From centslessdeals.com
CABBAGE AND POTATO SOUP RECIPE - THE SPRUCE EATS
Stir in flour until well blended. Add cabbage and carrots along with broth, salt, pepper, and potatoes. Bring to a boil, stirring frequently; reduce heat to low. Cover and cook until vegetables are tender, stirring frequently, about 20 minutes. Add evaporated milk and stir to blend it in. Heat through, but do not boil.
From thespruceeats.com
From thespruceeats.com
883 EASY AND TASTY CABBAGE AND CARROT SOUP RECIPES BY …
Easy Borscht/Goulash-Inspired Leftover Roast & Red Cabbage Soup. medium carrots, cut into 1/2" cubes • a small head of red cabbage, cut into 1/2" pieces • garlic, peeled and smashed • beef roast or steak that's been cut into 1/2" cubes • an onion, chopped • small celery stems, chopped into 1/2" pieces • liquid (any combo of unsalted ...
From cookpad.com
From cookpad.com
CABBAGE SOUP RECIPE - I WASH YOU DRY
Instructions. Add 1 tbsp butter to a large pot over medium-high heat. Sauté the onion, carrots and celery for about 4 minutes then add in garlic and stir for 30 seconds, until fragrant. Add in the cabbage and stir to combine. Pour in canned tomatoes and broth then bring to a boil.
From iwashyoudry.com
From iwashyoudry.com
CABBAGE SOUP - CRAVING HOME COOKED
Instructions. In a large pot, heat the olive oil over medium heat. Ad the onion, carrots, celery, garlic cabbage, oregano, thyme, paprika, salt, pepper ad stir. Cook for about 5 to 7 minutes until the onions and cabbage softens. Add in the diced tomatoes and broth, bring to a boil then reduce heat and simmer for 30 minutes.
From cravinghomecooked.com
From cravinghomecooked.com
THE BEST CABBAGE SOUP - CULINARY HILL
Step-by-step instructions. In a large stock pot or Dutch oven, heat the oil over medium-high heat until shimmering. Add turnip, carrot, onion, and celery, and cook until softened, about 10 minutes. Add broth, cabbage, apple, bay leaves, and 1 teaspoon dill. Bring to a boil.
From culinaryhill.com
From culinaryhill.com
RACHAEL'S LENTIL-CABBAGE SOUP RECIPE | RACHAEL RAY
For the soup base, heat a large Dutch oven over medium to medium-high heat with oil, 2 turns of the pan. Add carrot, celery, onion, garlic, bay, salt, pepper, cumin and caraway, partially cover and cook to soften 5 minutes. Add parsley and cabbage, stir, season with more salt and pepper, and cook partially covered to soften 10 minutes. Add vinegar, tomatoes and stock, bring to a …
From rachaelray.com
From rachaelray.com
BEST CABBAGE SOUP (ONE POT) | ONE POT RECIPES
The best, quick and easy cabbage soup recipe, homemade with simple ingredients over stovetop in 30 minutes. Loaded with shredded cabbage, vegetables and stewed tomatoes. It's healthy, hearty and flavored with dried Italian herbs. Also known as 'weight loss soup.' This is a delicious soup that's full of flavor and loaded with healthy ingredients, and comes together …
From onepotrecipes.com
From onepotrecipes.com
OLD-FASHIONED HAM AND CABBAGE SOUP WITH POTATOES
In a large Dutch oven or stock pot, heat butter or oil to medium-high heat. Add onion and carrot and saute until just starting to soften, about 3-4 minutes. Stir in garlic. Add potatoes, cabbage and ham and stir to combine. Stir in thyme leaves, salt, black pepper and celery salt. Add the chicken stock and bay leaf and bring to a simmer.
From thehealthyepicurean.com
From thehealthyepicurean.com
CABBAGE SOUP (ONLY 134 CALORIES) - BROOKLYN FARM GIRL
Instructions. In a large soup pot, heat olive oil over medium high heat. Add in chopped onion and garlic and cook until garlic is fragrant and lightly browned, about 5 minutes. Add in chicken broth, salt, pepper and basil and stir. Add cabbage, carrots and diced tomatoes and bring to a boil. Reduce heat and simmer for 1 hour, stirring occasionally.
From brooklynfarmgirl.com
From brooklynfarmgirl.com
EASY SAUSAGE, CABBAGE, KALE AND CARROT SOUP (INSTANT POT OR SLOW …
Add the turkey sausage meat and onions; cook until meat is browned. Remove from heat and stir the minced garlic and seasonings; set mixture aside. Place the chopped cabbage and carrots into the slow cooker crock, top with kale pieces, then pour the broth over top—do not stir. Cover and cook 8 hours on LOW.
From glutenfreeslowcooking.com
From glutenfreeslowcooking.com
PORK, CABBAGE, AND CARROT SOUP | THAILAND 1 DOLLAR MEALS
Instructions. Fill a large pot about half full with water, add the pork or chicken stock powder and bring to a boil. While the water is heating, shape the pork into balls about 1 inch in diameter and set aside. Slice the carrot and radish, and tear up the cabbage. When the water is boiling, add the pork balls, takes just a few minutes for these ...
From thailand1dollarmeals.com
From thailand1dollarmeals.com
WEIGHT-LOSS CABBAGE SOUP RECIPE | EATINGWELL
Heat oil in a large pot over medium heat. Add onion, carrots and celery. Cook, stirring, until the vegetables begin to soften, 6 to 8 minutes. Add bell pepper, garlic, Italian seasoning, pepper and salt and cook, stirring, for 2 minutes. Add broth, cabbage and tomato; increase the heat to medium-high and bring to a boil.
From eatingwell.com
From eatingwell.com
SOUP WITH CABBAGE, CARROT - 18 RECIPES - PETITCHEF
Quck & easy cabbage tofu soup Main Dish Very Easy 10 min 20 min Ingredients : 1 teaspoon olive oil ginger, fresh, diced, about 1 tablespoon 2-3 garlic cloves, minced 3-4 scallions, or other onion, chopped 1 small hot pepper 2 ...
From en.petitchef.com
From en.petitchef.com
CABBAGE SOUP - DINNER AT THE ZOO
Heat the olive oil in a large pot over medium heat. Add the onion, carrot and celery and cook for 4-5 minutes. Add the garlic to the pot and cook for 30 seconds. Add the red and green peppers, cabbage, tomatoes, Italian seasoning, salt, pepper and chicken broth to the pot. Bring to a simmer; cook for 10-15 minutes or until vegetables are tender ...
From dinneratthezoo.com
From dinneratthezoo.com
CURRY CABBAGE SOUP - CONNOISSEURUS VEG
Add the garlic, curry powder, thyme, and turmeric to the pot. Cook everything for about 1 minute, until the garlic becomes very fragrant. Stir in the cabbage, potato and broth. Raise the heat and bring the liquid to a boil. Lower the heat and allow the soup to simmer until the veggies are tender, about 20 to 25 minutes.
From connoisseurusveg.com
From connoisseurusveg.com
EASY CABBAGE SOUP RECIPE - NATASHASKITCHEN.COM
Add veggies and simmer – Add the carrots, celery, cabbage, diced tomatoes, tomato sauce, bay leaves, salt, pepper, brown sugar, and broth, and stir. Tip: for extra veggies, try adding green beans to the soup. Bring to a boil then reduce the heat and simmer for 20-30 minutes until vegetables are tender. Add herbs – Remove the bay leaves, add ...
From natashaskitchen.com
From natashaskitchen.com
VEGETABLE CABBAGE SOUP RECIPE | EATINGWELL
Instructions Checklist. Step 1. Heat oil in a Dutch oven over medium-high heat. Add onion; cook, stirring occasionally, until translucent, about 5 minutes. Stir in garlic; cook, stirring constantly, until fragrant, about 1 minute. Add cabbage, carrots and celery; cook, stirring occasionally, until the cabbage starts to wilt, about 8 minutes.
From eatingwell.com
From eatingwell.com
10 BEST CABBAGE CARROT ONION SOUP RECIPES | YUMMLY
cabbage, celery, carrots, water, chopped parsley, lipton soup secrets noodle soup mix with real chicken broth and 3 more Burns Supper Scotch Broth KirkScott85245 pearl barley, ground white pepper, leeks, curly parsley, carrots and 9 more
From yummly.com
From yummly.com
CABBAGE SOUP {EASY & HEALTHY} - TWO PEAS & THEIR POD
Add the garlic, bay leaf, thyme, basil, oregano, salt, and pepper. Cook for 1 minute. Add the cabbage and cook until the cabbage is tender, stirring frequently. This should take about 5 minutes. Add the tomatoes and vegetable broth. Turn the heat to low and simmer for about 10 minutes or until the vegetables are soft.
From twopeasandtheirpod.com
From twopeasandtheirpod.com
LENTIL CABBAGE SOUP (EASY + VEGAN) - THE GARDEN GRAZER
Stir and sauté 1 minute. Then add cabbage, diced tomatoes, and broth. Rinse lentils and add to pot. Bring to a light boil. Then reduce heat, cover, and simmer for about 25-30 minutes. (Or until lentils + cabbage are tender.) Stir in green beans and apple cider vinegar during the last 5 minutes of cook time.
From thegardengrazer.com
From thegardengrazer.com
QUICK CABBAGE SOUP - SPEND WITH PENNIES
Add cabbage to the pot and cook over medium heat until it starts to soften, about 8 minutes. While cabbage is cooking prepare other ingredients. Add all ingredients to the pot, bring to a boil and simmer uncovered 15 minutes or until cabbage is tender. Discard bay leaf, season with salt & pepper to taste and serve.
From spendwithpennies.com
From spendwithpennies.com
CABBAGE CARROT SOUP – CLEARWATER FARM
½ head cabbage, sliced into strips and cut into squares; 2 large potatoes, diced; 5-6 cups vegetable stock; salt and pepper to taste; shredded cheddar cheese to top (if desired) Directions: Heat olive oil in a large pot and add garlic and onion for approx 5 minutes. Add carrots, celery, cabbage, potatoes, and herbs. Let sit for 5 minutes ...
From clearwaterfarm.ca
From clearwaterfarm.ca
LOW CARB CABBAGE SOUP (EASY & HEALTHY!) - EASY LOW CARB
Cook onion and garlic with oil in a large soup pot until tender. Add carrot, celery, and cabbage. Cook an additional 5 minutes. Stir in all remaining ingredients except zucchini. Bring to a boil, then reduce heat and simmer 10 minutes. Add zucchini and simmer an additional 5 minutes or until tender.
From easylowcarb.com
From easylowcarb.com
EASY CABBAGE SOUP, SIMPLE CABBAGE SOUP | JENNY CAN COOK
Heat oil in a medium soup pot and saute onion & garlic for 2 minutes. Add cabbage, cook and stir for a minute. Add water or stock, bay leaf, salt, and pepper to taste. Bring to a boil, reduce heat, cover and simmer for 10 minutes. Variation: I sometimes add one carrot, sliced 1/8-inch thin, along with the cabbage. 2.6.
From jennycancook.com
From jennycancook.com
10 BEST TOMATO CARROT CABBAGE SOUP RECIPES | YUMMLY
Cabbage Soup Diet Original Cabbage Soup Diet Plan 101. celery, water, diced tomatoes, onion powder, carrots, salt, scallion and 6 more.
From yummly.com
From yummly.com
CREAMY CABBAGE AND CARROT SOUP RECIPE | CDKITCHEN.COM
Add the carrots and saute for 5 minutes or until the carrots are crisp-tender. Stir in the cabbage, cover, and cook, stirring occasionally, for 10 minutes or until the cabbage is wilted. Add the broth, water, dill, tomato paste, ginger, salt and pepper. Bring to a boil, reduce to a simmer, cover, and cook for 15 minutes or until the cabbage is ...
From cdkitchen.com
From cdkitchen.com
CABBAGE STIR FRY {20 MINUTE RECIPE} - IFOODREAL.COM
Sauté the aromatics: In a large Dutch oven/skillet, heat a little toasted sesame oil over medium heat. Once heated, add the ginger and garlic, and sauté for 30 seconds, stirring constantly. Add the cabbage and carrots: Add the veggies to the pan, then stir and cover – cooking for 6 minutes, stirring once halfway.
From ifoodreal.com
From ifoodreal.com
CARROT AND CABBAGE SOUP RECIPE - SIMPLE CHINESE FOOD
Peel and cut carrots. Wash the cabbage and cut into pieces. 2. After the water boils, add the cabbage and carrots to blanch. 3. After the oil is hot, add the minced meat and stir fry. 4. After the minced meat turns white, add the carrot and cabbage smashed with a …
From simplechinesefood.com
From simplechinesefood.com
87 CABBAGE CARROT SOUP RECIPES - RECIPELAND.COM
40. This is a Chinese-style soup popular in Indian Chinese cuisine due to its ease of preparation and hot spicy taste. The soup uses a spicies that adds lot of flavor to the soup. Showing 1 - …
From recipeland.com
From recipeland.com
CABBAGE SOUP - DINNER, THEN DESSERT
Instructions. In a large pot add the olive oil over medium heat then add in the onions and garlic, onion and cook until the onions are see through, about 3-5 minutes. Add in the broth, salt, pepper, thyme, cabbage, carrots, celery and tomatoes and simmer for 30 minutes.
From dinnerthendessert.com
From dinnerthendessert.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love