EASY BAKED BEANS
Provided by Trisha Yearwood
Categories side-dish
Time 1h20m
Yield 10 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F.
- Fry the bacon in a large skillet over medium-high heat until crisp. Remove the bacon from the pan, leaving the drippings, and drain it on paper towels. Crumble and set aside.
- Add the onion to the pan with the bacon drippings and saute until softened, a couple minutes. Stir in the beans, molasses, brown sugar, mustard and crumbled bacon, and mix well.
- Pour the beans into a 3-quart casserole and bake, uncovered, for about 45 minutes.
EASY BAKED BEANS
My family enjoys this easy baked beans recipe with cornbread, but it also rounds out any cookout. Canned pork and beans make meal prep quick. -Phyllis Schmalz, Kansas City, Kansas
Provided by Taste of Home
Categories Side Dishes
Time 1h30m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 325°. In a large bowl, mix all ingredients. Transfer to a greased 3-qt. baking dish. Bake, uncovered, 1-1/4 to 1-1/2 hours or until bubbly.
Nutrition Facts : Calories 293 calories, Fat 5g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 793mg sodium, Carbohydrate 59g carbohydrate (42g sugars, Fiber 7g fiber), Protein 9g protein.
SIMPLE BAKED BEANS
This baked bean recipe uses canned beans instead of the dry type so it is quick and easy to prepare.
Provided by Brandi
Categories Side Dish Beans and Peas Baked Bean Recipes
Time 3h15m
Yield 10
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix baked beans with pork, molasses, onions, brown sugar and ketchup together and put in a greased casserole dish. Top with bacon, cover and bake for 3 hours or until thick.
Nutrition Facts : Calories 176.1 calories, Carbohydrate 31.7 g, Cholesterol 10.1 mg, Fat 3.9 g, Fiber 3.9 g, Protein 5.6 g, SaturatedFat 1.3 g, Sodium 401.5 mg, Sugar 18.4 g
EASY BAKED BEANS
I have been making this for almost 40 years. The original recipe calls for all ketchup; it was my idea to make that half ketchup and half barbeque sauce. I do love spicy. I have never had a baked bean recipe that was this good and also this easy. Nobody will know you didn't spend all day on it.
Provided by melmsc1
Categories Side Dish Beans and Peas Baked Bean Recipes
Time 2h25m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Prepare a 9-inch baking dish with cooking spray.
- Stir pork and beans, brown sugar, ketchup, barbeque sauce, bacon, and dry mustard together in the prepared baking dish.
- Bake in preheated oven, stirring every 20 minutes or so, until bacon fat is rendered throughout the beans mixture, 2 1/4 to 2 1/2 hours.
Nutrition Facts : Calories 350.1 calories, Carbohydrate 55.8 g, Cholesterol 23.1 mg, Fat 10.8 g, Fiber 6.4 g, Protein 10.4 g, SaturatedFat 3.5 g, Sodium 887.3 mg, Sugar 35.4 g
EASY DELICIOUS BAKED BEANS
If you prefer a sweet taste then leave the brown sugar at 1 cup --- I suggest to use only Heinz chili sauce the flavor seems to work the best for this --- prep time does not include frying the bacon... these beans are *very* good!
Provided by Kittencalrecipezazz
Categories Pork
Time 1h5m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Set oven to 350 degrees.
- Grease a casserole dish (use any size to hold the beans).
- Mix all ingredients in a large bowl, then transfer to prepared casserole dish.
- Bake uncovered for about 1 hour.
EASY DELICIOUS BEANS AND RICE BAKE
This is a layered South of the Border beans and rice dish, very easy to put together we love this at our house! Prep time does not include cooking the rice. Tip: I have layered this casserole with cooked ground beef for a main dish meal.
Provided by Kittencalrecipezazz
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Set oven to 375 degrees.
- Grease a 2-quart casserole dish.
- Sprinkle half of the grated cheese on the bottom of the casserole dish.
- Spoon 1 cup of the cooked rice evenly over the cheese, and sprinkle with half of the green onions.
- Top the onions with half of the chilies, half of the refried beans and half of the sour cream.
- Repeat this layer reserving 1/2 of the shredded cheese to sprinkle on top.
- Bake for 25 to 30 minutes until thoroughly heated through and the cheese is melted on top.
- Spoon salsa around the edge of the top of the dish, and serve more salsa at the table.
Nutrition Facts : Calories 482.3, Fat 29.8, SaturatedFat 18.4, Cholesterol 79.3, Sodium 1086.8, Carbohydrate 36.6, Fiber 5.9, Sugar 3.5, Protein 18.9
YUMMY BAKED BEANS
Make and share this Yummy Baked Beans recipe from Food.com.
Provided by Ck2plz
Categories Beans
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Mix well and bake one hour.
DELICIOUS BAKED BEANS
Easy to make without the bother of cooking beans from scratch. Goes great with pulled-pork sandwiches and bbq ribs! Be sure to make plenty for your next cookout, cause they'll go fast!
Provided by PalatablePastime
Categories Beans
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees.
- Cook bacon in large skillet until fat is rendered and lightly brown, about 5 minutes.
- Drain fat; save 2 tbsp.
- fat and cook onion, garlic, and ginger until onion is tender, about 5 minutes.
- Remove from heat.
- Stir in beans, sugar, molasses, bbq sauce, ketchup, Worcestershire sauce, mustard, and vinegar.
- Season to taste with salt and pepper.
- Place bean mixture in an oven-proof baking dish or casserole; bake at 350 degrees for 30 minutes or until thickened.
- Alternatively, they can be cooked on a bbq grill, away from the flames or coals, approximately 30 minutes, or until thick.
EASY BAKED BEANS
Make and share this Easy Baked Beans recipe from Food.com.
Provided by looneytunesfan
Categories Beans
Time 2h20m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F.
- Cook bacon until crisp; drain, reserving 2 tablespoons drippings. Crumble bacon; set aside.
- Cook onion in drippings until tender; add bacon, beans, brown sugar, ketchup, Worcestershire sauce, and prepared mustard; mix well. Turn into a 1-1/2 quart oven proof casserole.
- Bake uncovered for 1 1/2 to 1 3/4 hours, checking periodically. Add a little water if mixture becomes too dry.
- Let stand a few minutes before serving.
Nutrition Facts : Calories 350.5, Fat 7.6, SaturatedFat 2.7, Cholesterol 23.1, Sodium 1256.2, Carbohydrate 62, Fiber 14.3, Sugar 9.7, Protein 14.5
EASY (BUT YUMMY) BAKED BEANS
We all have our favorite baked bean recipe -- and this one is mine. I love taking it to picnics, potlucks and barbecues because the dish always comes home empty. My daughter-in-law even requested that I bring these to Thanksgiving dinner!!! It was quite an unusual dish to have alongside the turkey, mashed potatoes, dressing and gravy!!! The best part is that they are just so simple to make -- no soaking beans here!!
Provided by Bobbie
Categories Beans
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Fry bacon until crisp.
- Combine bacon and 2 T. drippings with remaining ingredients.
- Pour into 10 x 6 x 1 1/2 inch baking dish (or any appropriate size casserole dish). Bake in 350 oven for 1 1/4 hours.
- Note: If your baked beans seem to have an abundance of "juice" in them when you open the can, you might want to discard some of it. Baking these in a shallower dish, results in more of the liquid baking off. If your dish is deeper, the beans will have more liquid.
Nutrition Facts : Calories 367.8, Fat 13, SaturatedFat 4.4, Cholesterol 27.2, Sodium 1159.5, Carbohydrate 55.8, Fiber 9.7, Sugar 13.6, Protein 11.9
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