Easy Broccoli Casserole With Ritz Cracker Food

BROCCOLI CHEESE CASSEROLE RECIPE

Steps:

• Preheat the oven to 350 degrees F.
• Combine the sour cream, mayonnaise, cream of mushroom soup, garlic powder, salt, pepper, and one cup of the grated cheese in a large bowl. Add the broccoli and mix well.
• Place the Ritz crackers in a food processor fitted with a steel blade and process. Add the melted butter and pulse a few times to combine. Or, manually crush the Ritz crackers with your hands and mix with the melted butter.
• Liberally spray a 2-quart baking dish with a non-stick cooking spray, add the broccoli mixture, and spread out. Sprinkle the remaining ⅓ cup of the cheese and cracker crumbs evenly over the top.
• Bake the casserole uncovered for 30-35 minutes or until it is bubbly, the cracker crust is lightly browned, and the broccoli is fork-tender. Let sit for about 5 minutes and serve.

BROCCOLI RITZ CRACKER CASSEROLE

Steps:

• Par boil the broccoli for approx 5-10 minutes, (Still"crispy", you dont want it mushy).
• Cut broccoli into bite size pieces and put in 9x13 baking dish.
• Mix mushroom soup, mayonaise, onion, eggs, cheese and seasonings together.
• Pour over broccoli.
• Top with crushed Ritz Crackers.
• Dot with butter.
• Bake at 350 degrees for 40 minutes uncovered.

FIRST PLACE BROCCOLI CASSEROLE WITH RITZ CRACKERS

Steps:

• Mix all above ingredients together, except butter and crackers.
• Put into 2-quart casserole.
• Melt butter in pan and saute stack of crumpled Ritz crackers.
• Spread over casserole.
• Bake at 350 degrees.
• Bake 30-35 minutes.

BROCCOLI CASSEROLE WITH RITZ CRACKERS

Steps:

• Preheat oven to 350.
• Cook broccoli on stove, drain.
• Add soup and mayo, mix well.
• Crumble 1/4 of the crackers and mix inches.
• Crumble the remaining crackers and place on top of casserole.
• Cook for 30 minutes, uncovered.