Beans Beans And More Beans Food
BEANS, BEANS, AND BEANS
This is a very hearty dish made up of baked beans, kidney beans, and lima beans. If you like beans, you'll love this recipe.
Provided by Tommy H.
Categories Meat and Poultry Recipes Pork
Time 1h30m
Yield 12
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate. Let cool, and crumble.
- Place the ground beef and onions into a large skillet over medium heat, and cook and stir until the meat is no longer pink, breaking the meat apart as it cooks, about 10 minutes. Drain excess grease. Transfer the beef and onion mixture into a large Dutch oven. Stir in the crumbled bacon, honey barbecue sauce, pork and beans, kidney beans, lima beans, black beans, brown sugar, cider vinegar, liquid smoke, salt, and pepper.
- Cover, and bake in the preheated oven until bubbling, about 1 hour.
Nutrition Facts : Calories 448.8 calories, Carbohydrate 67.5 g, Cholesterol 43.2 mg, Fat 11.7 g, Fiber 10.2 g, Protein 21.2 g, SaturatedFat 3.9 g, Sodium 1528.2 mg, Sugar 35.1 g
BEANS, BEANS, AND MORE BEANS
This recipe started out as a soup but also can be a salad so what ever you want it to be at the time .
Provided by Linda Smith
Categories Other Salads
Time 30m
Number Of Ingredients 8
Steps:
- 1. Mix all ingredients together except the Italian dressing and refrigerate for at least an hour. Serve with your favorite Italian dressing
- 2. I find this recipe can be 2 fold, you can also use the ham bone broth and make a soup.
CALICO BEANS, BEANS, & MORE BEANS
I've been "tweaking" this recipe for about 10 years now. This version is my absolute favorite, and I've had many requests for the recipe. I've never found a bean I didn't enjoy in this dish yet. (Well, maybe not green or yellow wax!) Originally got the first recipe from a friend I worked with.
Provided by Jillians Piper
Categories One Dish Meal
Time 45m
Yield 8-12 serving(s)
Number Of Ingredients 18
Steps:
- In large skillet or Dutch oven brown hamburger; as you are doing this add the envelope of onion soup mix.
- When hamburger/soup mix is browned, add can of Manwich BOLD.
- Next lightly rinse all beans except the Bushes baked beans.
- Add petite diced tomatoes and all types of beans to hamburger/soup/Manwich mixture.
- Stir together over medium heat.
- Add ketchup, Heinz 57, and brown sugar.
- Heat thoroughly.
- Dish into large bowls.
- Garnish with grated cheese, crackers & a dollop of sour cream.
- Sometimes this dish will become very thick, if this happens you can thin with water or beef broth.
- Special Note: You can pretty much add or delete any bean you like or maybe dislike?!
- Just have fun! and ENJOY!
- This recipe makes quite a bit. So if you're not feeding 8-12 you can freeze the extra or half the recipe.
Nutrition Facts : Calories 794.1, Fat 15.3, SaturatedFat 5.4, Cholesterol 76.3, Sodium 1496.7, Carbohydrate 115, Fiber 28.2, Sugar 25.7, Protein 55.3
BEANS, BEANS, AND MORE BEANS
I was craving beans and couldn't decide what I really wanted, so I made this recipe up and it is actually pretty good.
Provided by Shellbelle
Categories < 15 Mins
Time 15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients in a large pot and bring to a boil over high heat.
- Reduce heat to medium and cook, stirring occasionally, for about 10 minutes.
BEANS, BEANS & MORE BEANS RECIPE - (3/5)
Provided by Mimimidge
Number Of Ingredients 11
Steps:
- Heat oven to 350 In oven proof skillet brown ground beef & bacon, drain Stir in all other ingredients. Bake for 1 hour covered.
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BEAN BASICS - STEVEN AND CHRIS - CBC.CA
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Adding more beans to your daily diet can be as easy as adding them to the foods you already enjoy. Beans have a neutral flavor. Try some of the recipes included at the end of this publication. Here are a few ideas for adding beans to your …
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- Beans are rich in nutrients. Dry beans such as kidney, pink, pinto and many more varieties are valued because they are high in the nutrients that they provide.
- Beans can boost one’s fibre levels. Nutrition experts recommend adding beans to one’s diet because they can boost fibre intake. Dietary fibre is important because it is what contributes to the general feeling of fullness, which not only keeps the digestive system going and operational but it also reduces the amount of food one consumes throughout the day.
- Beans are an excellent source of complex carbs. Complex carbs are also known as dietary starch. Complex carbs consist of sugar molecules that have been linked together to resemble a necklace and they are typically full of fibre.
- Beans can help to reduce the risk of heart disease. Eating beans 4 to 5 times a week can help to reduce the risk of developing heart disease significantly.
- Beans and leptin. A hormone known as leptin is the one that is responsible for controlling the human appetite. Leptin is produced naturally by the body.
- Beans are great for digestion. As mentioned before, beans are excellent sources of soluble and insoluble fibre so they work hard to ensure that your digestive system is running effectively and smoothly.
- Beans contain high amounts of iron. Iron deficiency is the number one cause of anaemia. Anaemia is a dangerous condition in the body that causes one to have a lower than normal level of blood cell count.
- Beans are a well-known source of B vitamins. Many bean varieties contain vitamins such as riboflavin, thiamine, niacin, B6, and folate which are essential for converting food to energy, reducing inflammation, keeping cholesterol levels in check, among other things.
- Beans reduce instances of cancer. Beans are not only high in essential minerals and vitamins, but they are also rich sources of antioxidants. Antioxidants are critical because they are the ones responsible for protecting the body from free radicals- free radicals are the units that lead to cell damage as well as diseases such as cancer.
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Instructions. Wash and drain beans. Put beans, water, ham bone, and onion, if desired, into a large pan and bring to a boil. Boil 2 minutes. Remove from heat. Cover and let stand 1 hour. …
From livingonadime.com
Estimated Reading Time 2 mins
From livingonadime.com
Estimated Reading Time 2 mins
- Wash and drain beans. Put beans, water, ham bone, and onion, if desired, into a large pan and bring to a boil. Boil 2 minutes. Remove from heat. Cover and let stand 1 hour.
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Here are a few ideas for adding more beans to family meals: Add beans and peas to your children’s favorite pasta dishes, tacos, casseroles, stews, and side dishes. Make “Mexican Pizza” by topping whole-wheat pita bread with refried beans, tomato salsa, spinach, and shredded low-fat cheese. Make food fun. Add kidney and pinto beans in chili and serve it in a …
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From wvurbanhippie.blogspot.com
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BEANS - ADVICE, TIPS, RECIPES AND MORE - CHOWHOUND
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From chowhound.com
From chowhound.com
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