Easy Baked Ham And Cheese Pinwheels Food

HAM AND CHEESE PINWHEELS

Steps:

• In a medium bowl, combine softened cream cheese, ranch seasoning, scallions and shredded cheddar cheese.
• Lay out tortillas and spread the cream cheese mixture evenly across tortillas.
• Add deli meat in a single layer over the cream cheese mixture.
• Roll up tortillas tightly and slice into pinwheels.
• The pinwheels should stick together, but if they do not, secure with toothpicks and serve.

HAM AND CHEESE PINWHEELS

Steps:

• Combine cream cheese, dijon mustard, cubed ham, shredded cheese, and pepper.
• On a lightly floured piece of parchment paper, roll out the puff pastry into a 10×12-inch rectangle. Spread the cream cheese mixture evenly over top, leaving a 1/4-inch border on both long ends.
• Starting at a long end, roll the puff pastry into a tight log using the parchment as leverage. Press the edges together to seal. Wrap the log in plastic wrap, and refrigerate it, seam side down, for 15-30 minutes.
• Preheat the oven to 375˚F with racks in the upper and lower thirds. Line 2 large baking sheets with parchment paper.
• Using a sharp knife, cut the puff pastry log into 1/2 inch slices. Arrange the rolls on the prepared baking sheets, spacing them 1-2 inches apart.
• Bake until golden brown, rotating and switching the pans halfway through, about 20-25 minutes. Let cool slightly. Serve warm.

HAM AND CHEESE PINWHEELS

Steps:

• Preheat oven to 400 degrees Fahrenheit.
• Line a large baking sheet with aluminum foil.
• Place wax paper on a clean work surface and open pizza crust onto the paper.
• Beginning at the center, roll dough out evenly in all directions to make a 14 x 12 inch rectangle.
• Sprinkle dough with cheese and basil (or parsley).
• Lay ham slices over cheese, end to end.
• Roll up dough tightly, beginning at a long end.
• Press seam to close.
• Pinch ends together to seal.
• Lay roll on foil-lined sheet, seam side down.
• Bake 20 to 25 minutes until browned.
• Cool 5 minutes and cut into 1/2 to 3/4 inch slices,.
• Serve with honey mustard on the side.
• Note: For a recipe variation, use smoked ham and substitute Jalapeno-Jack cheese instead of the Swiss and cilantro instead of the basil. Serve with salsa on the side.

THE EASIEST HAM AND CHEESE PINWHEELS

Steps:

• mix the cream chees well with the chives.
• spread the mixture on the ham slices and roll up.
• slice each roll into about 1/3- 1/2 inch slices.
• lay each slice on a ritz cracker and arrange on a platter.