Easiest Banana Pudding Ever Food
EASIEST BANANA PUDDING EVER!!!
We LOVE banana pudding in our house but I was always too lazy to make it until my Aunt gave me this SIMPLE recipe and it is just as good as the ones you have to cook!!!
Provided by Krista Hanna @KHanna
Categories Puddings
Number Of Ingredients 5
Steps:
- combine pudding mix, milk, and cool whip until smooth.
- layer everything as desired. I always do: 1/2 package nilla wafers on bottom, 2-3 bananas sliced, half the pudding mixture, remaining bananas, remaining pudding mixture, then top it with the rest of the nilla wafers.
- refridgerate at least 2-3 hours!
THE WORLD'S BEST BANANA PUDDING
It doesnt get any better than this. I promise you will LOVE this recipe! I have never had better and wherever i go i am ALWAYS asked for the recipe and i have to bring it ot all our family gatherings OR ELSE! I serve this in a Large Punch Bowl and its very pretty
Provided by Heather Reynolds in
Categories Dessert
Time 15m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Mix pudding according to package directions.
- let stand while you slice the bananas. I use an egg slicer to get nice even slices, not to mention it goes so much faster.
- add sweet condensed milk to pudding mixture and mix very well.
- add cool whip and mix well.
- Layer wafers, sliced bananas then pudding in a punch bowl. I usually get 3-4 layers but it depends on how thick you make them, its totally up to you.
- Let stand overnight or at least 4-6 hours so it really gets that banana flavor.
- You can use more or less wafers depending on your taste and i always add the top layer just before serving so that they are still crisp. You can get creative with the wafers and really make a nice presentation.
QUICK AND EASY BANANA PUDDING
Make and share this Quick and Easy Banana Pudding recipe from Food.com.
Provided by josamky1063
Categories Dessert
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- In a medium bowl combine pudding mix, milk and vanilla. With electric mixer, beat 1-2 minutes or until thickened.
- Add 1 cup whipped topping.
- In a 1 1/2 quart round dish layer half of wafers, bananas and pudding.
- Drizzle with topping.
- Repeat layers, ending with pudding.
- Top with remaining 1/2 cup of whipped topping.
- Sprinkle with 3 crushed cookies, if desired.
THE BEST BANANA PUDDING
The best no bake banana pudding you will ever find (or so I've been told by many).
Provided by Kenneth Strother
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 25m
Yield 20
Number Of Ingredients 7
Steps:
- In a large mixing bowl, beat pudding mix and milk 2 minutes. Blend in condensed milk until smooth. Stir in vanilla and fold in whipped topping. Layer wafers, bananas and pudding mixture in a glass serving bowl. Chill until serving.
Nutrition Facts : Calories 328.9 calories, Carbohydrate 56.9 g, Cholesterol 8.6 mg, Fat 9.6 g, Fiber 2.6 g, Protein 4.2 g, SaturatedFat 5.4 g, Sodium 205.2 mg, Sugar 29.1 g
BEST EVER BANANA PUDDING
This recipe was given to me by my mother-n-law. She makes it every Christmas and Thanksgiving. It just isn't the holidays without it!!! We have it sometimes throughout the year as well. My children and husband just love it!!!
Provided by Mom-of-Four
Categories Dessert
Time 2h20m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Pour the two boxes of pudding mix and the milk into a large bowl. Using an electric mixer, mix until thoroughly combined.
- Add the condensed milk and mix well.
- Next add the cool whip and whip it together.
- Line the bottom of a large bowl or container with nilla wafers and a layer of bananas. Next add some of the pudding mixture.
- Layer this way until all the pudding is used.
- Top with more nilla wafers.
- Let chill for a couple of hours before serving.
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