Dried Beef Ball Food

DRIED BEEF BALL

Dried Beef Ball image

We always had this at our Neighborhood Girl Scout Meetings. Pat Davis was always so kind to make this for us as it is very Delicious!

Provided by I Lov Recipes

Categories Spreads

Time 1h5m

Yield 12-16 serving(s)

Number Of Ingredients 5

Ingredients

2 (8 ounce) packages dried beef
4 -6 green onions
1 teaspoon garlic salt
2 (16 ounce) packages cream cheese
1 teaspoon Accent seasoning

Steps:

Rinse the dried beef before chopping to reduce the salt.
Chop dried beef in small pieces.
Do the same with the green onions.
In mixing bowl mix cream cheese and chopped onions and 1/2 of the dried beef, accent and garlic salt.
Mix well and shape into ball.
Cover the ball with the rest of the dried beef.
Serve with triscuts or any other crackers or party bread.

Nutrition Facts : Calories 323.3, Fat 27.1, SaturatedFat 17, Cholesterol 113, Sodium 1279.3, Carbohydrate 3.4, Fiber 0.1, Sugar 1.2, Protein 17.6

DRIED BEEF CHEESE BALL

Dried Beef Cheese Ball image

This recipe is our family's holiday favorite. Grandma usually doubles the recipe, otherwise it won't last long! It can be rolled in ground nuts, bacon bits, or left plain.

Provided by Kristi Demanette

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes

Time 35m

Yield 10

Number Of Ingredients 6

Ingredients

8 ounces cream cheese
3 ounces dried beef
2 green onions, chopped
¼ teaspoon onion salt
1 ¼ teaspoons monosodium glutamate (MSG)
1 tablespoon Worcestershire sauce

Steps:

In a medium bowl, combine cream cheese, dried beef, and chopped onions. Mix well, then season with onion salt, monosodium glutamate, and Worcestershire sauce. Form into a ball, and refrigerate.

Nutrition Facts : Calories 95.9 calories, Carbohydrate 1.4 g, Cholesterol 31.7 mg, Fat 8.1 g, Fiber 0.1 g, Protein 4.4 g, SaturatedFat 5.1 g, Sodium 428.9 mg, Sugar 0.5 g

CHIPPED BEEF CHEESE BALL

Chipped Beef Cheese Ball image

Provided by Linda Loosli

Categories Appetizer

Time 2h15m

Number Of Ingredients 7

Ingredients

2 8-ounce pkg. cream cheese softened
1 4.5-ounce jar of chipped beef (save some to roll the cheese ball in)
1 cup shredded cheddar cheese
3 green onions chopped (save some for rolling the cheese ball in)
1/2 teaspoon garlic powder
1 tablespoon Worcestershire sauce
1/2 teaspoon black pepper

Steps:

Let the cream cheese soften in your mixing bowl. Add the garlic powder and Worcestershire sauce to the bowl of cream cheese. Beat with your hand mixer until smooth and creamy. Rinse the chipped beef, if desired. It's too salty for me. Cut the chipped beef into tiny pieces, chop the green onions, and grate the cheese. Combine everything together, add the black pepper. Mix until smooth. Place the mixture into a bowl and cover with some plastic wrap and place in the refrigerator for two hours. After two hours mold the mixture into a ball. Roll the cheese ball in some chopped green onions and chipped beef. Serve the chipped beef cheese ball with crackers or celery. Enjoy.

DRIED BEEF BALL

Dried Beef Ball image

This classic recipe is made with cream cheese and dried beef and served with snack crackers. It makes a good party appetizer.

Provided by mjshan

Categories Appetizers and Snacks Meat and Poultry Beef

Time 10m

Yield 10

Number Of Ingredients 5

Ingredients

5 ounces dried beef, chopped
2 (8 ounce) packages cream cheese, softened
6 green onions, chopped
1 tablespoon Worcestershire sauce
½ teaspoon seasoned salt

Steps:

Reserve about a half cup of chopped dried beef.
In a separate medium bowl, combine the remaining beef, cream cheese, green onions, Worcestershire sauce and seasoned salt. Mix well and roll into a ball.
Roll the ball in the reserved beef, coating the entire outside of the ball.

Nutrition Facts : Calories 182.5 calories, Carbohydrate 2.6 g, Cholesterol 60.5 mg, Fat 15.9 g, Fiber 0.2 g, Protein 8 g, SaturatedFat 10 g, Sodium 592.1 mg, Sugar 0.9 g

DRIED BEEF CHEESE BALL

Dried Beef Cheese Ball image

I got this recipe from my mom. We make it at social gatherings and it always goes right away. It's my favorite cheese ball.

Provided by the Jilb

Categories Spreads

Time 25m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

2 tablespoons minced onions
2 tablespoons sherry wine
16 ounces cream, cheeses
4 tablespoons mayonnaise
1/2 cup chopped black olives
1 (5 ounce) jar dried beef
olives or toasted sliver almonds

Steps:

In a bowl soak the onion and sherry for 15 minutes.
Cut the dried beef into small pieces.
Mix cream cheese, mayo, olives, dried beef, onion and sherry together until well blended.
Form into a ball.
You can then cover the outside of the ball with olives or almonds.

Nutrition Facts : Calories 331.8, Fat 28.5, SaturatedFat 15.6, Cholesterol 105.8, Sodium 853.8, Carbohydrate 7, Fiber 0.4, Sugar 1.6, Protein 9.2

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