Drews Homemade Pimiento Cheese Spicy Or Mild Food

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SPICY PIMENTO CHEESE SPREAD



Spicy Pimento Cheese Spread image

Provided by Ina Garten

Categories     condiment

Time 2h10m

Yield 1 quart

Number Of Ingredients 9

10 ounces cream cheese, softened
3/4 cup mayonnaise
1 tablespoon garlic powder
1 tablespoon onion powder
1 teaspoon celery seed
1 cup pickled jalapenos, chopped
6 ounces piquillo pepper, chopped (regular pimentos can be substituted)
5 cups shredded Cheddar (approximately 1 1/4 pounds)
1 to 2 tablespoons Sriracha

Steps:

  • Combine the cream cheese, mayonnaise, garlic powder, onion powder and celery seed. Mix in the pickled jalapenos, piquillo peppers and grated Cheddar. Add the Sriracha and combine. Taste and add more mayonnaise and Sriracha, if necessary. Chill before serving.

SPICY PIMENTO CHEESE SPREAD



Spicy Pimento Cheese Spread image

Pimento cheese spread definitely qualifies as comfort food. Mine is an update with ingredients like good sharp Cheddar, pickled jalapeños, and Sriracha. This recipe is inspired by the pimento cheese from a Brooklyn cheese shop that I love called Stinky (what a great name!).

Provided by Ina Garten Bio & Top Recipes

Time 10m

Yield 8 servings

Number Of Ingredients 12

8 ounces cream cheese, at room temperature
3/4 cup good mayonnaise, such as Hellmann's
1 1/2 teaspoons granulated onion (not onion powder)
2 large garlic cloves, grated (see Cook's Note)
1 teaspoon whole celery seed
Kosher salt
3/4 cup canned pickled jalapeño peppers, drained and chopped
1/2 cup chopped scallions, white and green parts (3 to 4 scallions)
1/2 cup chopped roasted red peppers, drained (4 ounces)
4 cups grated sharp white Cheddar, such as 2-year aged Grafton (10 ounces)
1 tablespoon Sriracha
Ritz crackers, corn chips, and/or crudités, for serving

Steps:

  • In a large bowl, combine the cream cheese, mayonnaise, onion, garlic, celery seed, and 1/2 teaspoon salt with a wooden spoon. Add the jalapeños, scallions, red peppers, Cheddar, and Sriracha and combine well. Taste for seasonings and serve with crackers, corn chips, and/or crudités.

HOMEMADE PIMIENTO CHEESE



Homemade Pimiento Cheese image

Make and share this Homemade Pimiento Cheese recipe from Food.com.

Provided by southern chef in lo

Categories     Spreads

Time 10m

Yield 10 serving(s)

Number Of Ingredients 8

1 lb sharp cheddar cheese, grated
1 lb monterey jack cheese, grated
1 (4 ounce) jar pimientos, drain juice
1/2 teaspoon salt
1/2 pepper
1/2 cup sour cream
1/2 cup mayonnaise
1 teaspoon garlic (mashed garlic in a jar)

Steps:

  • Mix all ingredients until well blended.
  • Serve on crackers or use for sandwiches.

DREW'S HOMEMADE PIMIENTO CHEESE - SPICY OR MILD



Drew's Homemade Pimiento Cheese - Spicy or Mild image

You'll never buy pimiento cheese again! If you want a milder version, omit the cayenne pepper. Everyone asks for this very easy recipe. Try this in a grilled cheese sandwich! YUM.

Provided by BeachGirl

Categories     Spreads

Time 10m

Yield 1 1/2 cups cheese spread, 6 serving(s)

Number Of Ingredients 5

2 cups grated sharp cheddar cheese (8 ounces)
1/4-1/2 cup mayonnaise (I use 1/4 cup)
1 (4 ounce) jar chopped pimiento, drained
1/4 teaspoon cayenne pepper (optional)
1 tablespoon red wine vinegar or 1 tablespoon distilled vinegar

Steps:

  • Chop pimientos into small pieces, or pulse in a food processor.
  • In small bowl, stir all ingredients until well mixed.
  • OR put all ingredients into a food processor, and pulse until well-blended and pimientos are in small pieces.
  • Serve on crackers, with celery, or make pimiento cheese sandwiches!
  • NOTE: Using 1/4 cup mayonnaise makes a rather stiff spread which we like.
  • You may prefer to add up to 1/2 cup mayonnaise to get the spreading consistency you like.

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