Down And Dirty Apple Chutney Dip Food

CHUTNEY DIP

Chutney Dip image

Make and share this Chutney Dip recipe from Food.com.

Provided by Stardustannie

Categories Cheese

Time 5m

Yield 2 cups dip

Number Of Ingredients 4

Ingredients

250 g cream cheese
250 g jar rosella fruit chutney
1 tablespoon paprika
chili powder (To Taste, I like it rather warm when serving with corn chips)

Steps:

Mix all ingredients together with an electric hand mixer.
DONE!
Serve with corn chips or julienne vegetables.

Nutrition Facts : Calories 437.8, Fat 43.3, SaturatedFat 24.2, Cholesterol 137.7, Sodium 404.3, Carbohydrate 6.9, Fiber 1.2, Sugar 4.4, Protein 7.9

VELVEETA DIRTY DIP

Velveeta Dirty Dip image

This is always a big hit at parties, carry-ins, and football viewings. As a nacho lover I played around with the basic Velveeta salsa recipe and created a yummy variation. You can make this dip as spicy or mild as you prefer by interchanging the ingredients with mild or spicy options.

Provided by ChoisserCooks

Categories Spreads

Time 1h10m

Yield 20 serving(s)

Number Of Ingredients 4

Ingredients

2 lbs Velveeta cheese
1 lb ground sausage (I prefer spicy)
8 ounces favorite taco sauce (I use Ortega thick and smooth-medium) or 8 ounces you could substitute with a pack taco seasoning
8 ounces favorite salsa (I use Ortega Homestyle-medium)

Steps:

Cube Velveeta cheese.
In large crock pot on medium heat add in cheese, taco sauce, and salsa.
Brown ground sausage and drain.
Add sausage to cheese mixture in crock pot.
Allow mixture to completely melt before serving.
Serve with favorite tortilla chips (I use Tostitos scoops).

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