DONUT STICKS WITH CHOCOLATE SAUCE
Provided by Patrick and Gina Neely : Food Network
Categories dessert
Time 28m
Yield 6 to 8 servings
Number Of Ingredients 14
Steps:
- In a deep-fryer or heavy-bottomed pot, heat enough peanut oil to come halfway up the sides of the pot, to 375 degrees F.
- Mix together the sugar and cinnamon in a small bowl and set aside.
- Slice the seamless dough sheets into 1-inch strips from the shorter length of the dough. Make sure that the strips are not longer than your deep-fryer is wide. Twist each dough strip, and then drop, 3 at a time, into the fryer. Fry the donut sticks until golden brown and crisp, about 1 1/2 to 2 minutes, flipping with tongs about half way through. Remove the donuts from the fryer and dust with the cinnamon-sugar mixture. Serve with the chocolate sauce.
- In a heavy saucepan over medium heat, combine the first 6 ingredients and bring to a simmer. Whisk in the chocolate, vanilla, and butter and stir until the sauce is smooth.
CHOCOLATE DOUGHNUT GLAZE
Provided by Alton Brown
Categories dessert
Time 41m
Yield enough glaze for 20 to 25 doughnuts
Number Of Ingredients 6
Steps:
- Combine butter, milk, corn syrup, and vanilla in medium saucepan and heat over medium heat until butter is melted. Decrease the heat to low, add the chocolate, and whisk until melted. Turn off heat, add the powdered sugar, and whisk until smooth. Place the mixture over a bowl of warm water and dip the doughnuts immediately. Allow glaze to set for 30 minutes before serving.
ITALIAN DOUGHNUTS WITH CHOCOLATE SAUCE
From Daniela and Stefania, called the Italian Mamas on My Kitchen Rules. This recipe won the peoples choice in the episode in which they cooked it, though they didn't end up serving it with the chocolate sauce as it kept ceasing up on them when they made it, though they were making 600 to 800 of them. HAVE NOT INCLUDED standing time.
Provided by ImPat
Categories Breads
Time 1h20m
Yield 50 doughnuts, 50 serving(s)
Number Of Ingredients 11
Steps:
- Place potatoes in a saucepan of cold salted water and bring to the boil over a medium heat, then boil gently for 30 minutes or until tender aand then drain.
- Push through a potato ricer into a large bowl.
- Gently heat milk and butter in a small saucepan over a low heat until butter melts.
- Combine flour, 55 grams of the sugar and the yeast in a medium bowl.
- While potatoes are still warm, add the flour mixture with the egg and warm milk mixture and using your hand, bring all the ingredients together to form a soft dough.
- Divide dough into 4 portions and roll each portion into a 1.5cm thick log and then cut into 10cm lengths and shape each length into a ring to form a doughnut.
- Place 3cm apart on a lightly floured tray.
- Stand rings, covered with a clean tea towel, in a warm place, for 30 minutes or until they double in size.
- Combine cinnamon and remaining sugar in a shallow bowl, then set aside.
- To make chocolate sauce, place chocolate in a heatproof bowl.
- Heat cream in a small saucepan until hot, then pour over chocolate and stand for 1 minutes, then mix until smooth and then cover with plastic wrap to keep warm.
- Half fill a deep frying pan with oil and heat over a high heat, oil is ready when a cube of bread dropped into the oil turns golden in 10 to 15 seconds.
- Deep-fry doughnuts in small batches for 1 minute or until lightly golden and then drain on paper towels and then roll in cinnamon sugar.
- Serve doughnuts with the chocolate sauce for dipping.
Nutrition Facts : Calories 85.4, Fat 4.3, SaturatedFat 2.6, Cholesterol 10.7, Sodium 9.4, Carbohydrate 11.4, Fiber 1.1, Sugar 3.2, Protein 1.9
DONUT STICKS WITH CHOCOLATE SAUCE
Really crunchy and delicious. I used the full 2 quarts of peanut oil in my deep fryer. Use as much as your pan needs. I found the strips (twisted or not) difficult to turn so I started cutting them in circles, keeping the round dough in tack. Delicious with or without the chocolate sauce. Compliments of The Neelys.
Provided by dojemi
Categories Dessert
Time 20m
Yield 32 donuts
Number Of Ingredients 14
Steps:
- In a deep-fryer or heavy-bottomed pot, heat enough peanut oil to come halfway up the sides of the pot, to 375 degrees F.
- Mix together the sugar and cinnamon in a small bowl and set aside.
- Slice the seamless dough sheets into 1-inch strips from the shorter length of the dough.
- Make sure that the strips are not longer than your deep-fryer is wide.
- Twist each dough strip, and then drop, 3 at a time, into the fryer. Fry the donut sticks until golden brown and crisp, about 1 1/2 to 2 minutes, flipping with tongs about half way through.
- Remove the donuts from the fryer and dust with the cinnamon-.
- sugar mixture.
- In a heavy saucepan over medium heat, combine the first 6 chocolate sauce ingredients and bring to a simmer.
- Whisk in the chocolate, vanilla, and butter and stir until the sauce is
- smooth.
- Serve chocolate sauce on the side for dipping.
Nutrition Facts : Calories 600.3, Fat 61.3, SaturatedFat 13.3, Cholesterol 19.2, Sodium 83.4, Carbohydrate 14.5, Fiber 1.7, Sugar 4.8, Protein 2.3
More about "doughnuts and chocolate sauce food"
BAKED CINNAMON DOUGHNUTS WITH CHOCOLATE SAUCE
From ricardocuisine.com
5/5 (59)Total Time 37 minsCategory Desserts
- With the rack in the middle position, preheat the oven to 425°F (220°C). Generously butter a 12-cavity doughnut pan.
HOMEMADE DONUTS WITH MEXICAN CHOCOLATE SAUCE
From foodnetwork.com
Author Janet JohnstonSteps 7Difficulty Easy
GRILLED DOUGHNUTS WITH MELTED CHOCOLATE-HAZELNUT SAUCE
From foodnetwork.com
Author Katie Lee BiegelSteps 2Difficulty Easy
CHOCOLATE CAKE DOUGHNUTS RECIPE
From seriouseats.com
FRESH MINI DOUGHNUTS TO DIP IN REAL CHOCOLATE SAUCE AND TEXTURES
From chocolate-academy.com
MINI DOUGHNUTS WITH HOT CHOCOLATE DIPPING SAUCE
From realfood.tesco.com
BAKED CINNAMON MINI DONUTS WITH CHOCOLATE SAUCE
From whatshouldimakefor.com
DOUGHNUTS WITH CHOCOLATE SAUCE - NZ HERALD
From nzherald.co.nz
DELECTABLE OR DISGUSTING? K-DAYS’ 2023 MIDWAY MENU SURE TO ELICIT ...
From globalnews.ca
JAMES MARTIN'S PISTACHIO DOUGHNUTS WITH CHOCOLATE SAUCE
From foodandtravel.com
CINNAMON DOUGHNUTS CHOCOLATE SAUCE RECIPE - GREAT …
From greatbritishchefs.com
CHOCOLATE SAUCE | RICARDO
From ricardocuisine.com
DOUGHNUTS AND HOT CHOCOLATE SAUCE | MATCHING FOOD
From matchingfoodandwine.com
CHOCOLATE DOUGHNUTS WITH COFFEE SAUCE RECIPE - BBC FOOD
From bbc.co.uk
DONUT STICKS WITH CHOCOLATE SAUCE RECIPE | THE NEELYS | FOOD …
From foodnetwork.cel30.sni.foodnetwork.com
RUM AND ORANGE DOUGHNUTS WITH CHOCOLATE SAUCE AND ORANGE …
From bbc.co.uk
CHOCOLATE FROSTED DONUTS - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
9 RECIPES TO USE UP HEAVY CREAM, INCLUDING PASTA, BISCUITS AND …
From washingtonpost.com
DOUGHNUTS AND CHOCOLATE SAUCE RECIPE | FOOD NETWORK KITCHEN
From foodnetwork.cel29.sni.foodnetwork.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love