Denver Pork Chops Food

MOM'S BEST PORK CHOPS

Mom's Best Pork Chops image

Tender and crunchy breaded pork chops are everyone's favorite!

Provided by AREJAY59

Categories Main Dish Recipes Pork Pork Chop Recipes Baked

Time 1h25m

Yield 6

Number Of Ingredients 6

Ingredients

2 eggs
½ teaspoon garlic powder
½ teaspoon onion powder
3 (4 ounce) packets saltine crackers, crushed
3 tablespoons vegetable oil
6 thin cut pork chops

Steps:

Preheat the oven to 375 degrees F (190 degrees C).
In a shallow bowl or pie plate, whisk eggs with garlic powder and onion powder. Place cracker crumbs on a separate plate. Heat the oil in a large skillet over medium-high heat. Dip pork chops into the egg, then press in the cracker crumbs to coat. Fry in the hot oil for 2 to 3 minutes per side, just until golden brown. Remove to a baking sheet.
Bake for 45 minutes in the preheated oven, turning once. Serve immediately.

Nutrition Facts : Calories 520.6 calories, Carbohydrate 48.7 g, Cholesterol 121.4 mg, Fat 21.3 g, Fiber 2.1 g, Protein 31.5 g, SaturatedFat 4.4 g, Sodium 816 mg, Sugar 0.5 g

DENVER PORK CHOPS

Denver Pork Chops image

Make and share this Denver Pork Chops recipe from Food.com.

Provided by Birgit 2

Categories Pork

Time 55m

Yield 6 serving(s)

Number Of Ingredients 4

Ingredients

6 center-cut pork chops (fat trimmed off)
salt & pepper
sour cream
corn flakes, in crumbs

Steps:

Heat oven to 325F degrees.
Season pork chops with salt& pepper.
Coat both sides with sour cream and then corn flakes crumbs.
Place on cookie sheet and bake for 45 minutes or until done.

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